Desserts & sweet finishes

Every restaurant whose menu lists a dessert section — with the actual dishes and prices from their pages.

Tea (pot) (Traditional tea and desserts) — 30,000₮
3 litres
Tea (cup) (Traditional tea and desserts) — 3,500₮
250 ml
Mongolian boortsog (fried dough), gambir (layered pastry) platter (Traditional tea and desserts) — 25,900₮
Layered flatbread, crisp boortsog (fried dough), twisted boortsog, wheat bread, rye bread, wild garlic khuushuur (fried meat pastry), barley flour, nut with jam boortsog (fried dough), blueberry jam,
Mongolian dessert platter — 36,900₮
Khailmag (clotted-cream sweet), barley flour, blackcurrant, sea buckthorn mousse, aaruul (dried curd) dessert.
Mon Khur — 13,900₮
Milk curds, cream, blackcurrant with jam dessert.
chocolate cheese cake — 12,900₮
Cheese cake — 12,900₮