Satchashnike

Restaurant, pub & grill — Georgian pub cuisine in Vera, Kostava St

Address: 60 Merab Kostava St, Tbilisi, Georgia
Phone: +995 596 84 88 44

Menu prices: 3–132 · £££ · Median main: 49 · 64/64 with a published price

Restaurant, pub & grill — Georgian pub cuisine

Beer snacks

• clay-baked spiced olives — 11
• Crispy onion rings with horseradish sauce — 17
• Chopped pork Mujuji tartare with crusty garlic rye bread — 22
• Guda cheese from Tusheti (120g) (Beer snacks) — 25
• Sulguni cheese board (milky/smoked) (Beer snacks) — 31
• Chicken wings with smoked pepper Adjika sauce — 34
• Crispy squid rings with squid ink sauce — 36
• Crispy smoked Sulguni sticks with truffle Aioli sauce — 34
• Salmon gravlax with dill mustard — 39
• Crispy shrimps with spicy Cocktail sauce — 37
• Racha ham board with mustard sauce — 40
• Mezze board — 72

  Pkhali in season, chopped pork Mujuji tartare with garlic rye bread, home-fermented cucumbers, fermented onions, fermented red cabbage, baby chilli peppers, smoked cheese sauce, home-spiced olives, Sh
• Crispy snack board — 98

  shrimps, squid rings, onion rings, chicken wings, smoked Sulguni cheese sticks, smoked cheese sauce, spicy Cocktail sauce

soup

• Chicken chikhirtma — 19
• Lobio red beans stew in a clay pot with fermented red cabbages smoked adjika and cornbread chips — 22
• Khashi — 23
• Soup kharcho — 25

Salad

• smoked napa cabbage pkhali with cornbread chips — 23
• Cucumber-tomato salad with Jonjoli Adjika — 26
• Beet salad with goat cheese, fresh greens, pistachios and sweet-spicy sauce — 28
• Satchashnike,s Ajapsandali — 30

  whole grilled eggplant with spicy tomato sauce and fresh greens
• Caesar salad with chicken Schnitzel and anchovy Aioli dressing — 36

Pastry and breads

• Kakhetian Shoti bread with Kakhetian oil and Svanetian salt — 6
• Borodinsky bread with burnt butter — 15
• Lobiani (6 pieces) (Pastry and breads) — 21
• Pan fried Khachapuri (4 pieces) (Pastry and breads) — 26
• Kubdari (4 pieces) (Pastry and breads) — 35
• Satchashnike's Chebureki (2 pieces/4 pieces) (Pastry and breads) — 23/36

mains and big boards

• Spicy Kupati (unwrapped style) (mains and big boards) — 45
• Pork Schnitzel with horseradish cream and hot caper sauce garnished with grilled seasonal veggies — 49
• Beef Ostri — 56
• Mixed sausage board (Austrian sausages & Imeretian Kupati) with white spicy cabbage salad and mustard sauce (650g) (mains and big boards) — 92
• Czech-style pork shank (1kg) (mains and big boards) — 96

  Pickled white cabbage, warm potato salad with bacon, honey demi-glace sauce, horseradish sauce
• Big grilled meat board — 132

  Pork Mtsvadi, Kupati, Kabab, 1/2 chicken, spicy potato wedges, Tkemali sauce, smoked tomato sauce

grill

• Kabab of lamb and beef — 29
• Pork Mtsvadi — 31
• Grilled pork ribs — 35
• Kupati Imeretian — 39
• Grilled half chicken with Shkmeruli sauce — 40
• Satchashnike's burger with French fries — 45
• MIBRASA GRILLED LAMB CUTLETS WITH GRILLED COLORFUL PEPPERS AND STRAINED SPICY MATSONI SAUCE — 62
• Grilled strugeon garnished with fresh green salad and mixed grilled vegetables — 85
• Georgian beef tenderloin steak with potato puree and hot black pepper sauce — 98

Garnish

• Potato puree — 8
• grilled cauliflower — 12
• french fries — 13
• spicy potato wedges — 14
• Oven-roasted smashed potatoes with a garlic-infused butter glaze — 15
• Grilled oyster mushrooms — 35

Sauces

• Masharap — 3
• Tkemali — 5
• Smoked tomato sauce — 5
• Mustard — 5
• Smoked cheese sauce — 7
• Aioli — 8
• truffle aioli sauce — 10
• black pepper sauce — 12

khinkali

• Khinkali City style (6/10 pieces) (khinkali) — 19/31
• Khinkali Mountainous style (6/10 pieces) (khinkali) — 19/31
• Beef meat khinkali (6 pieces) (khinkali) — 27

Sweets

• Choco "potato" — 15
• Puff pastry tube with vanilla cream — 16
• Satchashnike's Honey cake — 17
• Basque cheesecake with beer salted caramel sauce — 21