Fillet

Steakhouse — Argentine-style steaks from local Bukhara beef, aged 21–30 days in

Address: 29 Makhmud Tarabi Street, Tashkent 100021, Uzbekistan
Phone: +998 77 302-90-90
Hours: Everyday: 12:00 – 00:00

ArgentinianSteakhouse

Prices: 125–975 · £££ · Median item: 275 · 19/19 with a published price

Steakhouse — Argentine-style steaks from local Bukhara beef, aged 21–30 days

Steaks & Main Courses

• Lamb chops 350 g — 300.000 uzs

  Served with gremolata and lamb jus
• Burger and fries — 125.000 uzs

  Cheese, caramelized onions, pickled jalapeños, ketchup, and mustard
• Oven-bake Trout — 185.000 uzs

  Basil oil, mango salsa, lemon, and guacamole
• Spatchcock chicken — 175.000 uzs

  Citrus-marinated spatchcock chicken served with grilled lemon
• Fish and chips — 175.000 uzs

  Local fish, hand-cut fries, tartare sauce
• BBQ Ribs 350 g — 225.000 uzs

  Beef ribs, sesame seeds, spring onion, pickled jalapeño, coriander and BBQ sauce
• Filet Mignon 250 g — 285.000 uzs

  A premium cut of tenderloin, known for its buttery texture and delicate flavor
• Medallion 200 g — 265.000 uzs

  Two small pieces with minimal marbling, this cut is exceptionally soft and delicate.
• Ribeye 250 g — 295.000 uzs

  Featuring the highest marbling, this cut delivers exceptional juiciness, tenderness, and bold flavor
• New York Strip 250 g — 275.000 uzs

  A well-balanced steak with rich flavor and a satisfying texture
• Churrasco de chorizo 250 g — 275.000 uzs

  Marinated New York Strip — 24 hours in garlic, parsley, and oil
• Churrasco de lomo 250 g — 285.000 uzs

  Marinated Filet — 24 hours in garlic, parsley, and oil
• Accordion Steak 250 g — 275.000 uzs

  Sirloin steak infused with garlic, parsley, smoked paprika, chili flakes, and oil
• Latina Steak 250 g — 315.000 uzs

  Spiral-cut ribeye finished with chimichurri
• Churrasco de ancho 250 g — 295.000 uzs

  Marinated Ribeye with garlic, parsley, smoked paprika, chili flakes, and oil

Steaks to Share

• ‘Tira de ancho’ 500 g — 650.000 uzs

  Spiral-cut ribeye marinated with chimichurri
• Beef Board 1 kg — 975.000 uzs

  A selection of tenderloin, ribeye, sirloin, and marinated steak
• Chateaubriand 500 g — 650.000 uzs

  A luxurious center-cut fillet, prized for its tenderness and rich flavor
• Mix Board 1.2 kg — 950.000 uzs

  Lamb chops, BBQ ribs, marinated steak, and beef burger