Restaurant Moon
Modern Slavic cuisine in Telliskivi
Address: Telliskivi 60/4 (G-building), Tallinn
Phone: +372 6 314 575
Hours: Mon–Thu 12:00–23:00 / Fri–Sat 12:00–24:00 / Sun 13:00–21:00
Menu prices: €2–€45 · €€ · Median main: €19 · 37/37 with a published price
Modern Slavic cuisine
Appetizers
- Warm Buckwheat Blinis — 17€red onion, sour cream, lemon, Whitefish caviar (30g)
- Warm Buckwheat Blinis — 45€red onion, sour cream, lemon, Osietra caviar (30g)
- Aubergine Rolls — 12€walnuts, vegan mozzarella, fermented tomato sauce
- Braised Beetroot — 12€whipped goat cheese, winter cherry, tarragon oil, hazelnut
- Pike Fishcake — 13€romaine lettuce, white radish, pickled cherry tomato, tartar sauce
- Beef Tongue — 13€mustard demi-glace, wild garlic capers, pickled vegetables
- Lightly cured Salmon Tartare — 15€fresh horseradish, mussel aioli, trout roe, crispy rye bread
- Beef Tartare — 15€adjika aioli, salted cucumber, Jerusalem artichoke chips, brioche bread
Snacks for Sharing
- Pickled Cucumber — 5€honey, sour cream
- Marinated Plum Tomatoes — 5€sweet and sour marinade
- Salo — 7€thin slices of salted pork fat, red onion, strong mustard, rye chips
- Marinated Vegetables — 7€chervil and tarragon aioli
- Matjes Herring — 7€red onion, horseradish, crispy rye bread
Soups and Dumplings
- Borscht — 10€beetroot soup, pork neck, smoked plum, sour cream
- Uhhaa Fish Soup — 12€red fish, leek, dill
- Handmade Siberian Dumplings (with meat) (Soups and Dumplings) — 17€wild mushroom sauce, spring onion, sour cream and adjika
Main Courses
- Mulgi-style Sauerkraut Orzotto — 19€grilled oyster mushrooms, chives, Andre Farm X.O. cheese
- Chicken Kiev — 19€herb butter, mashed potatoes, pomegranate-kohlrabi salad, hazelnut oil
- Seafood — 24€scallop, king prawn, salmon, mussels, sea buckthorn, sparkling wine sauce, puff pastry
- Grilled Catfish — 19€savory swede hummus, chanterelles, orange glaze
- Christmas-spiced Duck Breast — 19€pumpkin purée, sea buckthorn glaze, pickled red cabbage
- Grilled Beef Entrecôte (250g) (Main Courses) — 36€potato cream, crayfish tails, lobster–cognac sauce
- Red wine-braised Venison — 21€truffle potato cream, honey-glazed carrots
Sides
- Homemade Adjika — 2€
- Mashed Potatoes — 5€with chives
- Roasted New Potatoes — 6€chimichurri sauce
- Pomegranate-Kohlrabi Salad — 6€hazelnut oil
- Whitefish Caviar 30g — 12€
- Osietra Caviar 30g — 39€
Sweets
- Plums with Cardamom — 8€gingerbread cream, hazelnut praline, crispy marzipan
- Almost Pavlova — 8€broken meringue, passionfruit cream, strawberry ice cream
- Syrniki — 8€Catalan blackcurrant cream, wild blueberry coulis
- Ice Cream — 8€strawberry ice cream, blackcurrant sorbet, baked apple ice cream
Children's Menu
- Pike Fishcake — 8€mashed potatoes, cucumber, sour cream
- Chicken Patty — 8€mashed potatoes, cucumber, sour cream
- Dumplings — 8€butter, sour cream
- Kids Ice Cream — 4€2 scoops