Rajdhani Multi Cusine

Indian multi-cuisine — tandoori, appetizers, mains, platters, Chinese, soups, desserts & kids menu in

Address: Rajdhani Restaurant, 53 Carnarvon St, Suva, Fiji
Phone: 9301921

IndianChinese

Menu prices: 3.50–59.50 · ££ · Median main: 21.50 · 259/259 with a published price

Indian multi-cuisine — tandoori, appetizers, mains, platters, Chinese, soups, desserts & kids menu

Appetizers

• Lamb Jelafi Seekh Kebab — FJD 22.5

  Chef Special
• Sunheri Tangadi Kebab — FJD 22.5

  Chef Special
• Alishan Murgh Tikka — FJD 23.5

  Boneless chicken pieces marinated in tandoori masala, toping with craft cheese and egg served with mint sauce.
• Peshawari Murgh Tikka — FJD 22.5

  Chicken pieces marinated in herbs and spices and dry fruits cooked over tandoor.
• Kasturi Murgh Tikka — FJD 21.5

  Chicken pieces marinated in cashewnut, kasturi and ginger garlic paste with egg, cooked in tandoor.
• Aachari Murgh Tikka — FJD 19.5

  Chicken pieces marinated with pickle, fresh indian spices and grilled over tandoo. Served with mint sauce.
• Murgh Titali Kebab — FJD 19.5

  Thigh pieces of chicken marinated in curd, cashewnut and almond paste cooked in tandoor.
• Reshmi Tandoori Nibbles — FJD 18.5

  8 Nibbles marinated in ginger garlic paste with reshmi sauce. Cooked over tandoor.
• Chilli Baby Corn — FJD 19.5

  Is a sweet, spicy and slightly sour crispy appetizer, made with baby corn, bell peppers, garlic, chilli sauce and soya sauce.
• Lazeez Paneer Tikka — FJD 20.5

  Fresh paneer pieces marinated with greater cheese and fresh Indian spices grilled in tandoor.
• Aachari Tandoori Aloo — FJD 17.5

  Potato pieces marinated with pickel, fresh indian spices and grilled in tandoor.
• Veg Kathi Roll — FJD 13.5

  Cottage cheese cooked with onion capsicum and tomato then wrapped in rumali roti.
• Tikki Chat — FJD 13.5
• Samosa Chat — FJD 13.5
• Bread Pakoda — FJD 13.5
• Veg Samosa — FJD 8.5
• Chilli Pakoda — FJD 12.5
• Onion Bhajia — FJD 15
• Mix Veg Pakoda — FJD 16
• Paneer Pakoda — FJD 17.5
• Bhindi Kurkuri — FJD 17.5
• Murgh Samosa (3 Pieces) (Appetizers) — FJD 12

  Minced Chicken Cooked With Indian Spices, Stuffed, And Deep Fried.
• Fish Pakoda — FJD 18.5

  Battered In Gem Flour Then Deep Fried
• Prawn Pakoda (5 Pieces) (Appetizers) — FJD 19.5

  Marinated In Chickpea Flour With Spices Then Deep Fried
• Golden Prawn (5 Pieces) (Appetizers) — FJD 19.5

  Marinated In Egg, Ginger Garlic Paste Then Deep Fried With Gaem Flour
• Fish Kurkuri — FJD 19.5

  Marinatedin Chilli And Soya Sauce With Spices, Then Deep Fried With Grem Flour

Main

• Aloo Moti Jahan — FJD 19

  Chef Special
• Prawn Chilli — FJD 25

  Is a sweet, spicy and slightly sour crispy appetizer, made with prawn, bell peppers, garlic, chilli sauce and soya sauce.
• Murgh Tikka Botti Masala — FJD 26.5

  Cooked with chicken mince and boneless chicken in onion tomato gravy.
• Reshmi Murgh Lazeez — FJD 25.5

  Chef Special
• Lasooni Palak — FJD 20.5

  Spinich cooked with onion and garlic. Garnished with ginger and rogan cooorinder.
• Malai Kofta — FJD 20.5

  Cottage cheese cooked in cashwenut & almond gravy. Garnished with cream and dry fruits.
• Paneer Chatpata — FJD 23.5

  Blended onion and garlic cooked with brown gravy and spices. Garnished with ginger cream and corinder.
• Paneer Bhurji — FJD 23.5

  Scramble Paneer, cooked in Punjabi style.
• Tawa Paneer Tikka — FJD 23.5

  Chef Special
• Paneer Kundan Kali — FJD 22.5

  An exotic preparation of Paneer with Julian cutting of onion and capsicum in cream and almonds, sweet spicy, garnished with cream and coriander.
• Shahi Paneer — FJD 22.5

  Paneer pieces cooked in rich gravy (cashewnut, milk and cream) Muglai dish garnished with cream and coriander.
• Paneer Khurchan — FJD 22.5

  Paneer cooked in onion and cashewnuts gravy with special Indian spices, garnished with ginger and cooriender.
• Veg Makhni — FJD 21.5

  Mixvegetables cooked with tomato, butter & cream.
• Bhindi Masala — FJD 19.5

  Okra cooked with tomato and thick onion sauce, garnished with ginger and coriander.
• Pahadi Goat Masala — FJD 28.5

  Chef Specials
• Handi Goat — FJD 28.5

  An exotic preparation of goat in thick brown gravy with chefs special herbs and spices.
• Palak Lamb — FJD 26.5

  Lamb pieces cooked in thick pureed spinach, garnished with ginger.
• Murgh Kundan Masala — FJD 27.5

  Bay leaves cooked in peanut paste and cashwenut gravy garnished with cooriender, ginger and cream.
• Lazeez Murgh Tikka Masala — FJD 27.5

  Cooked with red sauce and dice cutting of capsicum and topup with omlet
• Dihati Murgh Curry — FJD 27.5

  Chef Special
• Murgh Rogan Josh — FJD 27.5

  Tender pieces of chicken slowly cooked in onion based gravy, ginger & spices. Garnished with rogan/ginger and corriander.
• Murgh Maharaja Masala — FJD 26

  Cooked in onion tomato gravy with curry leaves and mustard seeds.
• Crispy Chilli Garlic Masala Naan — FJD 8.5
• Bhindi Jaipuri — FJD 17

  Okra Cooked With Tomato And Thick Onion Sauce, Garnished With Cashewnut And Coriander
• Bhindi Do Pyaza — FJD 21.5

  Baby Okra Deliciously Simmered With Capsicum And Onion
• Aloo Chana — FJD 17.5

  Cubes Of Fresh Potatoes Cooked Wwith Chickpeas In Thick Brown Sauce
• Chana Masala — FJD 17.5

  Chickpeas And Fresh Tomatoes Cooked In Traditional Spices.
• Amritsari Chana — FJD 21.5

  Fresh-boiled Chick Peas Cooked With Paneer, Tomatoes, And Spices Served With Kulcha
• Navratan Korma — FJD 18

  Garden Fresh Vegetables And Nuts Cooked In Cashew Sauce
• Sabzi Miloni — FJD 18

  Fresh Mix Vegetables Cooked With Mushroom And Potato In Thick Onion Gravy
• Kadai Veg — FJD 19.5

  Fresh Mix Vegetables Cooked With Onion, Capsicum, Tomatoes, And Onion In Brown Gravy
• Veg Kolhapuri — FJD 20.5

  Speciality Of Kolhapur Where Fresh Mixed Veg Cooked In Sweet And Sour Sauce
• Veg Diwani Handi Bahaar — FJD 21.5

  Fresh Mix Vegetables Cooked With Cashewnutin Spinach Gravy
• Veg Jalfrezi — FJD 17.5

  Fresh Mix Veg Cooked With Chopped Onion In Sweet And Sour Sauce
• Palak Mushroom — FJD 22

  Mushroom Pieces Cooked In Thick Pureed Spinach, Garnished With Ginger And Rogan
• Mushroom Do Pyaza — FJD 21.5

  Mushroom Cooked With Cubes Of Onion And Capsicum In Brown Sauce Garnished With Ginger And Coriander
• Mushroom Malai Mattar — FJD 21.5

  Pieces Of Mushroom Cooked With Fenugreek Leavess In Cashewnut Gravy
• Jeera Aloo — FJD 18

  Diced Potatoes Tempered With Cumin Seeds And Green Chilli Garnished With Coriander
• Aloo Mattar — FJD 19.5

  Fresh Potato And Green Peas Cooked In Brown Sauce Garnished With Rogan And Ginger
• Dum Aloo — FJD 17.5

  Potatoes Cooked In Rich Brown Gravy Garnished With Coriander And Ginger
• Methi Garlic Aloo — FJD 18.5

  Cubes Of Potato Cooked With Fenugreek Leaves And Fresh Chopped Garlic Garnished With Cream
• Mattar Paneer — FJD 18.5

  Homemade Cheese Fried And Cooked With Green Peas, Punjabi Style
• Lahori Paneer — FJD 18.5

  Paneer Cooked In Julian Cutting Of Capsicum In Brown Onion Grav Garnished With Coriander And Cream
• Butter Paneer — FJD 22.5

  Cottage Cheese Cooked In Cream& Butter Sauce In Rich Tomato Gravy
• Paneer Lababdar — FJD 19.5

  Cooked Wth Julian Cutting Of Onion In Thick Tomato Gravy Garnished With Cream And Coriander
• Kadai Paneer — FJD 20.5

  Paneer Cooked With Capsicum, Tomato In Rich Brown Onion Gravy Garnished With Cream And Coriander
• Paneer Tikka Butter Masala — FJD 22.5

  Cottage Cheese Cooked In Cream& Butter Gauge With Onion And Capsicum, Garnished With Coriander
• Methi Garlic Paneer — FJD 22.5

  Cottage Cheese Cooked With Fenugreek Leaves And Fresh Chopped Garlic Garnished With Cream
• Paneer Korma — FJD 22.5

  An Exotic Preparation Of Paneer Cooked With Cream, Almond, And Cashewnut Sweet Spicy Garnished With Coriander
• Paneer Khada Masala — FJD 22.5

  Paneer Wth Julian Cutting Of Onion With Tomato And Capsicum Cooked In Brown Sauuce
• Paneer Takata — FJD 21.5

  Cottage Cheese Cooked With Onion And Capsicum In Rich Tomato Gravy
• Palak Paneer — FJD 20.5

  Cottage Cheese Cooked In Thick Pureed Spinach, Garnished With Ginger
• Paneer Chilli Masala — FJD 21.5

  Paneer Pieces Cooked With Fresh Green Chilli And Chopped Masala Garnished With Coriander And Ginger
• Paneer Kahta Masala — FJD 18.5

  Diced Paneer Pieces Cooked Wth Brown Sauce With Pickle Flavour Garnished With Cream And Coriender
• Adhariki Paneer — FJD 18.5

  Paneer Pieces Cooked With Onion Brown Sauce And Grated Ginger Garnished With Ginger And Coriander.
• Paneer Kali Mirch — FJD 18.5

  Cottage Cheese Cooked In Chewnut And Cream With Black Pepper
• Badami Paneer — FJD 24

  An Exotic Preparation Of Paneer Cooked With Almond And Cashewnut Garnished With Almond And Cream
• Punjabi Dhal Tadka — FJD 16

  Split Peas Cooked Wth Fresh Chopped Tomatoes And Onions Tempered With Gumin Seeds
• Dhal Home Style — FJD 17.5

  Combination Of Dhals Cooked On Low Heat With Chopped Spinach, Garnished With Ginger And Coriander
• Dhal Makhni — FJD 19.5

  Black Beans And Lentils Simmered In Cream For Hours, Lightly Fried In Butter With Fresh Onion, Ginger And Garlic
• Murgh Curry With Bone — FJD 19.5

  Chicken Pieces Cooked In Curry Sauce. Indian Style
• Kadai Murgh With Bone — FJD 21.5

  Chicken Pieces Cooked With Capsicum. Onion. Tomato In Rich Brown Gravy Garnished With Coriander And Fried Chillies
• Murgh Handi — FJD 25.5

  Tender Chicken Pieces Cooked With Diced Onion In Chefs Special Gravy Garnished With Coriander And Ginger
• Methi Murgh — FJD 26.5

  Chicken Pieces Cooked With Fenugreek Leaves In Cashew Nut Creamy Gravy
• Butter Murgh With Bone — FJD 24.5

  Tandoori Roasted Chicken Cooked With Tomato, Butter&cream. All-time Favourite
• Murgh Aachari Curry — FJD 25.5

  Boneless Chicken Pieces Cooked With Brown Sauce And Pickle Flavour
• Murgh Mughlai — FJD 26

  Boneless Chicken Pieces Cooked With Onion, Scrambled Raw Egg Garnished With Coriander And Cream (Mild Dish)
• Rara Murgh — FJD 27.5

  Chicken Pieces Cooked With Lemon Juice And Chopped Masala In Rich Brown Sauce, Garnished With Fried Chilli And Coriander
• Rajdhani Special — FJD 26.5

  Chicken Pieces Cooked With Ginger Garlic Paste, Chopped Onion And Cashews Nut Served With Lachha Butter Naan
• Green Murgh Masala — FJD 23.5

  Tender Chicken Pieces Cooked With Chopped Spinach And Onion Tomatoes Masai Garnished With Cream And Fried Chillies
• Murgh Chacknaar — FJD 23.5

  Chicken Pieces Cooked With Coconut Cream. Coriander And Mint Paste In Brown Onion Sauce
• Murgh Tikka Butter Masala — FJD 27.5

  Boneless Chicken Marinated In Herbs And Spices Barbequed Over Tandoor Cooked With Cream And Almonds
• Murgh Korma — FJD 27.5

  Tender Chicken Pieces Cooked With Cream And Almond, Sweet Spicy
• Murgh Khada Masala — FJD 26.5

  Boneless Chicken Pieces Cooked With Julian Cutting Of Onion And Tomato Capsicum Cooked In Brown Sauce
• Murgh Tikka Lababdar — FJD 27.5

  Cooked Wth Julian Cutting Of Onion In Thick Tomato Gravy. Garnished With Cream And Coriander
• Murgh Ball Masala — FJD 23.5

  Minced Chicken Balls Stuffed With Herbs And Spices Cooked With Chopped Masala And Onion Sauce
• Murgh Bhuna Masala — FJD 27.5

  Boneless Chicken Pieces Cooked With Onion, Tomatoes, Bell Peppers, And Spices
• Murgh Changezzi — FJD 25.5

  Boneless Chicken Marinated In Herbs And Spices Barbequed Over Tandoor Cooked With Tomatoes And Cashewnut Sauce
• Murgh Kofta — FJD 24.5

  Minced Chicken Stuffed With Indian Spices, Cooked With Cashewnut Sauce Garnished With Cream And Almond
• Murgh In Cashew Nut Masala W/B — FJD 24.5

  Chicken Pieces Marinated In Cashew Nut And Almond Paste, Barbequed In Tandoor Cooked With Cashewnut Sauce
• Lamb Masala — FJD 26

  Boneless Lamb Pieces Cooked With Onion Gravy Garam Masala, Ginger, Garlic&spices Garnished With Coriander
• Lamb Butter Masala — FJD 27.5

  An Exotic Preparation Of Lamb Cooked With Chopped Onion, Garlic In Rich Tomato Gravy
• Mughlai Lamb Masala — FJD 27.5

  Boneless Lamb Pieces Cooked With Onion/scrambled Raw Egg. Garnished With Coriander And Cream (Mild Dish)
• Lamb Do Pyaza — FJD 28.5

  Tender Succulent Lamb Pieces Cooked With Diced Onions, Capsicums Fresh Coriander & Spiges
• Kadai Lamb — FJD 27

  Boneless Lamb Pieces Cooked With Onion. Capsicum And Tomatoes In Rich Brown Gravy Garnished With Coriander And Ginger
• Tawa Lamb — FJD 26.5

  A Punjabi Dish Here Boneless Lamb Pieces Cooked In Medium Hot Aroma-infused Gravy
• Lamb Vindaloo — FJD 27.5

  Spicy Lamb Pieces Cooked With Potatoes And Hot Aromatic Spices
• Lamb Korma — FJD 27

  An Exotic Preparation Of Lamb Cooked With Cream And Almond, Sweet Spicy Garnished Cream And Rogan
• Lamb Saagwala — FJD 23.5

  Tender Lamb Pieces Cooked With Fresh Spinach, Coriander, And Other Herbs Garnished With Cream And Rogan
• Lamb Rogan Josh — FJD 28.5

  Tender Pieces Of Lamb Slowly Cooked In Onion-based Gravy, Ginger&spices Garnished With Rogan Ginger And Coriander
• Lamb Khada Masala — FJD 27.5

  An Exotic Preparation Of Bonel Ess Lamb Cooked With Julian Cutting Of Onion With Tomato, Capsicum Cooked With In Brown Sauce
• Creamy Lamb Curry — FJD 27.5

  Lamb Pieces Cooked With Cashew Nut And Cream In Rich Brown Gravy
• Lamb Makhani — FJD 26.5

  Tender Lamb Pieces Cooked Wth Thick Tomato Gravy. Butter And Cream.
• Lamb Curry Local Style — FJD 27.5

  Boneless Lamb Pieces Cooked In Rich Brown Gravy, Garnished With Ginger And Coriander
• Fish Masala — FJD 24.5

  Fish Fillet Cooked In Onion Based With A Touch Of Fresh Coriander
• Goan Fish Curry — FJD 25.5

  Tender Succulent Fish Fillet Pieces Cooked With Cashew Nut, Fenugreek, Spices, Fresh Coriander& Coconut Cream
• Fish Tikka Butter Masla — FJD 29.5

  Chunks Of Tandoori Fish Cooked In Tomato Gravy, Garnished With Coriander Leaves
• Hyderabadi Fish Curry — FJD 28.5

  Tender Fish Pieces Cooked In Mint And Onion Sauce. A Speciality Of Hyderabad.
• Fish Kali Mirch (Withbone) (Main) — FJD 24.5

  Fish Cooked In Chewnut And Cream With Black Pepper Garnished With Coriander And Ginger
• Punjabi Fish Curry (Withbone) (Main) — FJD 28.5

  Fish Cooked In Punjabi Style
• Methi Garlic Fish Curry — FJD 25.5

  An Exotic Preparation Of Fish Fillet Cooked With Methi And Fresh Chopped Garlic, Garnished With Cream.
• Prawn Masala — FJD 28.5

  Succulent Prawns Gently Cooked In Punjabi Style With Fresh Onion, Capsicum And Indian Spices, Garnished With Coriander
• Kadai Prawn — FJD 28.5

  Prawn Pieces Marinated In A Collection Of Spices Cooked In Exotic Brown Onion Sauce Garnished With Ginger
• Goan Prawn Curry — FJD 28.5

  Succulent Prawn Pieces Cooked In Cashewnut, Fenugreek, Spices Fresh Coriander And Coconut Cream
• Prawn Butter Masala — FJD 27.5

  Prawn Pieces Cooked In Rich Tomato Gfiavy Garnished With Cream And Ginger
• Duck Masala — FJD 29.5

  Tender Duck Piecess Cooked In Onion-based Gravy With Chefs Special Masala
• Duck Masala Local Style — FJD 29.5

  All-time Favourite
• Kadai Duck — FJD 29

  Duck Pieces Cooked With Capsicum, Onion Tomato In Rich Brown Gravy Garnished With Coriander And Ginger
• Goat Masala Local Style — FJD 28

  All-time Favourite
• Goat Masala Punjabi Style — FJD 28.5

  Tender Goat Pieces Cooked In Authentic Punjabi Style
• Goat Hara Dhania — FJD 25.5

  An Exotic Preparation Of Goat In Thick Brown Gravy With A Little Blend Of Coriander Taste
• Egg Masala — FJD 17.5

  Boiled Eggs Chopped In Pieces Then Cooked In Chef S Special Masala
• Egg Bhurji — FJD 18.5

  Scrambled Egg, Cooked In Punjabi Style
• Egg Curry — FJD 17.5

  Fresh Boiled Eggs Cooked With Tomato And Onion Garnished With Coriander And Ginger (2 Eggs)
• Veg Chilli Garlic Noodles — FJD 16.5
• Chicken Chilli Garlic Noodles — FJD 18.5
• Veg Singapore Noodles — FJD 14.5
• Chicken Singapore Noodles — FJD 16.5
• Veg Chow Mein — FJD 17.5
• Chicken Chow Mein — FJD 19.5
• Veg Hakka Noodles — FJD 17.5
• Chicken Hakka Noodles — FJD 19.5
• Veg Biryani — FJD 19.5
• Egg Biryani — FJD 20.5
• Chicken Biryani With Bone — FJD 22
• Chicken Biryani Boneless — FJD 24.5
• Lamb Biryani — FJD 28.5
• Punjabi Goat Biryani — FJD 29.5
• Prawn Biryani — FJD 29.5
• Steam Rice — FJD 5
• Butter Rice — FJD 6
• Jeera Rice — FJD 6.5
• Lemon Rice — FJD 6.5
• Peas Pulao — FJD 8
• Veg Fried Rice — FJD 16
• Egg Fried Rice — FJD 16.5
• Veg Chilli Garlic Fried Rice — FJD 17.5
• Chicken Fried Rice — FJD 19
• Lamb Fried Rice — FJD 21.5
• Tandoori Roti Plain — FJD 3.5
• Tandoori Roti Butter — FJD 4
• Plain Naan — FJD 3.5
• Butter Naan — FJD 4

  2 x Butter Naan
• Garlic Naan — FJD 4.5
• Chilli Garlic Naan — FJD 5.5
• Lachaa Paratha — FJD 6
• Missi Roti — FJD 6
• Pudina Paratha — FJD 7
• Onion Kulcha — FJD 7.5
• Aloo Paratha — FJD 8
• Lachaa Butter Naan — FJD 7.5
• Rumali Roti (Plain) (Main) — FJD 8
• Rumali Roti (Butter) (Main) — FJD 8.5
• Cottage Cheese Naan — FJD 10.5
• Kashmiri Naan — FJD 9
• Keema Naan — FJD 12

  Leavened Bread Stuffed With Minced Ground Lamb
• Keema Naan With Dippings — FJD 17.5

  Leavened Bread Stuffed With Minced Ground Lamb With Dipping On The Side
• Family Basket — FJD 17.5

  Plain Naan, Lachha Butter Naan, Garlic Naan, Tandoori Roti, Aloo Paratha
• Ice-ceam — FJD 5.5
• Gulab Jamun — FJD 7
• Kulfi (Mangopista) (Main) — FJD 8

Dessert

• Gajar Ka Halwa — FJD 6.5

Extra

• Extra Roti — FJD 3.5

Sides

• Plain Pappadum — FJD 3.5
• Masala Pappadum — FJD 5.5
• Raita — FJD 3.5
• Pickle — FJD 4
• Onion Salad — FJD 4
• Garden Fresh Salad — FJD 6

Kids Menu

• French Fries — FJD 10
• Cheese Naan — FJD 13.5
• Chicken Pakoda — FJD 14.5
• Chicken Malai Tikka — FJD 18.5
• Chicken Nuggets (6 Pcs) With Chips (Kids Menu) — FJD 19.5

Tandoori

• Paneer Tikka — FJD 19

  Chunks Of Paneer Pieces Marinated In Tandoor Masala, Yoghurt And Ginger Garlic Paste Served With Mint Sauce
• Aachari Paneer Tikka — FJD 20.5

  Paneer Marinated In Pickle, Yoghurt With Ginger Garlic Paste Cooked Over Tandoor
• Paneer Malai Tikka — FJD 20.5

  Paneer Marinated In Cashewnut, Cream And Giinger Garlic Paste Served With Mint Sau
• Hyderabadi Paneer Tikka — FJD 20.5

  Paneer Pieces Marinated In Cashewnut. Almond And Mint Paste Cooked Over Tandoor
• Stuffed Paneer Tikka (Chef Special) (Tandoori) — FJD 21.5

  Chunks Of Paneer Pieces Stuffed In, Marinated In Caeam And Cashewnut Served With Mint Sauce
• Aachari Mushroom Tikka — FJD 22.5

  Mushroom Marinated In Pickle, Yoghurt With Ginger Garlic Paste Cooked Over Tandoor
• Hyderabadi Mushroom Tikka — FJD 22

  Mushroom Marinatedin Cashewnut Al Mond And Mint Paste Cooked Over Tandoor
• Mushroom Malai Tikka — FJD 22

  Mushroom Marinatedin Cashewnut, Cream And Ginger Garlic Paste Served With Mint Sauce
• Tandoori Nibbles — FJD 18

  8 Nibbles Marinated In Ginger Garlic Paste With Tandoori Paste Cooked Over Tandoor
• Tandoori Murgh — FJD 20.5

  Chicken Pieces Marinated Overnight In Yoghurt With Fresh Indian Spices And Grilled Over Tandoor. Served With Mint Sauce
• Afghani Tandoori Murg — FJD 22.5

  With Bone Chicken Pieces Marinated In Cashew Nut, Cream, And Garlic Paste Served With Mint Sauce
• Murgh Seekh Kabab — FJD 17.5

  Minced Chicken Stuffed With Herbs And Spices, Barbequed Over Tandoor Served With Mint Sauce
• Murgh Tikka — FJD 19.5

  Boneless Chicken Marinated In Tandoori Paste, Served With Mint Sauce
• Murgh Malai Tikka — FJD 18.5

  Chunks Of Chicken Pieces Marinated In Cream, Cashew Nut, And Ginger Garlic Paste
• Murgh Pakeeza — FJD 22.5

  Boneless Chicken Marinated In Mint Paste, Cashew Nut, And Cream. Cooked In Tandoor
• Murgh Jaipuri Tikka — FJD 21.5

  Chicken Pieces Marinated With Cashewnut.cream And Chef's Special Masala
• Alisan Murgh Tikka — FJD 18

  Boneless Chicken Pieces Mafinated In Tandoor Masala, Toping With Craft Cheese And Egg. Served With Mint Sauce
• Nawabi Murgh Tikka — FJD 19

  Chicken Pieces Marinated With Fried Cashewnut, Cream And Cheps Tandoori Masala
• Periperi Murgh Tikka — FJD 18

  Tender Chicken Pieces Marinated With Periperi Sauce, Yoghurt And Indian Herbs Served Wwith Periperi Sauce
• Banzaara Murgh Kabab — FJD 22.5

  Succulent Chicken Pieces Marinated In Cashewnut And Cream. Topping With Craft Cheese, Egg And Chefs Special Masala
• Murg Lapetha Kabab — FJD 18.5

  Boneless Chicken Pieces Mafinated In Cashewnut And Cream Stuffed With Minced Chicken. Served With Mint Sauce
• Tangri Kabab — FJD 22

  5 Pieces Of Drumstick, Marinated In Cashewnut And Almond Paste, Barbequed In Tandoor
• Lamb Seekh Kabab — FJD 20

  Minced Lamb Wrapped On Skewer& Grilled Tandoori Oven. Served With Mint Sauce
• Punjabi Lamb Seekh Kabab — FJD 22.5

  Minced Lamb Cooked Over Tandoor. Toasted With Capcisum, Onion And 1tomatoes.
• Lamb & Murgh Stuffed Kabab — FJD 22.5

  Two Layers Of Combination, Minced Lamb And Chicken Kabab Served In One Plate
• Tandoori Prawn — FJD 23

  8 Prawns Marinated In Yoghurt, Ginger Garlic Paste Cooked In Tandoor
• Tandoori Fish Tikka — FJD 23

  Marinated In Yoghurt, Ginger Garlic And Tandoori Paste
• Pudina Fish Tikka — FJD 22.5

  Fish Pieces Marinated In Mint&ginger Garlic Paste
• Fish Malai Tikka — FJD 22.5

  Fish Fillet Marinated In Cashew Nut, Almond, Cream And Ginger Garlic Paste
• Periperi Fish Tikka — FJD 18.5

  Fish Fillets Marinated With Peri Peri Sauce, Yoghurt And Indian Herbs. Served With Peri Peri Sauce

Chinese

• Veg Manchurian Dry — FJD 19

  Isa Indo Chinese Dish, Is An Exotic Dish Made Of Mixed Vegetables Steamed Formed Into Dumplings Deep Fried And Cooked Ina Tangy Sauce
• Honey Chilli Potato — FJD 18

  Battered French Fries Deep Fried Cooked With Tomatoe And Chilli Sauce
• Potato 65 — FJD 18

  Cube Of Fresh Potatoe Deep Fried Cooked Wth Tomatoe And Chill Sauce
• Toss Vegetables — FJD 17.5

  Fresh Mix Vegetables And Addition Of Paneer Tossed On Pan With Peppers
• Chilli Paneer — FJD 19.5

  Is A Sweet, Spicy& Slightly Sour Crispy Appetizer. Made With Cottage Cheese, Bell Peppers, Garlic, Chilli Sauce And Soya Sauce
• Chilli Mushroom — FJD 20.5

  Is A Sweet, Spicy& Slightly Sour Crispy Appetizer, Made With Button Mushroom, Bell Peppers, Garlic, Chilli Sauce And Soya Sauce
• Duplex Mushroom — FJD 20

  Bpieces Of Stuffed Mushroom Battered With Breadcrums And Then Deep Fried. Sefved With Tomatoe Sauce
• Murgh 65 — FJD 19.5

  Cubes Of Chicken Pieces Cooked Over Tanddor Then Cooked In Tomato And Chilli Sauce
• Honey Murgh — FJD 19.5

  Deep Fried Chicken Pieces, Marinated In Grem Flour And Spices And Cooked Within Indo-chinese Sauce
• Murgh Lollipop — FJD 17

  6 Pieces Of Chicken Nibbles Cut And Marinated With Wheat Flour Then Deep Fried Cooked Chinese Sauce
• Murgh Wrap — FJD 16

  Boneless Chicken Pieces Cocked With Onion Capsicum And Tomatoes Wrapped With Rumali Rotl
• Chilli Murgh Dry — FJD 18.5

  Isa Sweet. Spicy&slightly Sour Crispy Appetizer, Made With Chicken, Bell Peppers, Garlic, Chilli Sauce And Soya Sauce
• Sesame Chilli Murg — FJD 19.5

  Is A Similar Dish To Chilli Chicken Dry With The Addition Of Sesame Seeds And Indo Chinese Sauce
• Tossed Murgh With Vegetables — FJD 18.5

  Fresh Mix Vegetables, Paneer And Boneless Chicken Pieces Tossed On Pan With Peppers
• Fish Chilli — FJD 24

  Is A Sweet, Spicy& Slightly Sour Crispy Appetizer, Made With Fish Fillet, Bell Peppers, Garlic, Chilli Sauce And Soya Sauce
• Fish& Chips (5 Pieces) (Chinese) — FJD 18.5

  Battered Fish Deep Fried And Šerved With French Fries
• Lamb Chilli — FJD 24

  1s A Sweet. Spicy & Slightly Sour Crispy Appetizer, Made With Boneless Lamb, Bell Peppers. Garlic. Chilli Sauce And Soya Sauce
• Jura Lamb — FJD 25

  Boneless Lamb Pieces Battered And Deep Fried And Then Cooked On Indo Chinese Sauce

Platter

• Mix Non-veg Platter — FJD 59.5

  1 x Tangri Kabab, 4 x Chicken Tikka, 4 x Chicken Malai Tikka, 4 x Lamb Seekh Kabaab, 4 x Chicken Seekh Kabab, 3 x Pudina Fish Tikka

Soup

• Veg Sweet Corn Soup — FJD 14
• Veg Manchow Soup — FJD 14
• Veg Howdone Hot& Sour Soup — FJD 16
• Tomato Soup — FJD 14
• Creamy Veg Soup — FJD 13.5
• Creamy Mushroom Soup — FJD 13.5
• Chicken Sweet Corn Soup — FJD 16
• Chicken Manchow Soup — FJD 16
• Chicken Clear Soup — FJD 14.5
• Chicken Lemon Goriander Soup — FJD 16