Izbata Tavern

Traditional Bulgarian restaurant and tavern in Sofia city center in Centre

Address: 18 Slavyanska Str., Sofia, Bulgaria
Phone: +35929895533
Hours: Daily 11:00 - 00:00

Menu prices: 2.80–78 · ££ · Median main: 18.40 · 51/51 with a published price

Traditional Bulgarian restaurant and tavern in Sofia city center

Appetizers

• Savoury Appetizer — 7.50 BGN

  Finely chopped tomatoes and hot pepper with garlic, home-made cheese and cream cheese (150 g)
• Rustic Appetizer — 7.30 BGN

  Roasted peppers and white cheese, mayonnaise and parsley, with walnuts (150 g)
• Snejanka — 7.20 BGN

  Strained yoghurt with finely chopped cucumbers, garlic and walnuts, with olive oil and dill (150 g)
• Kyopoolu — 7.80 BGN

  Roasted eggplant, roasted peppers, tomato, garlic and olive oil (150 g)
• Eggplant Caviar — 7.50 BGN

  Roasted eggplant with olives, garlic and mayonnaise (150 g)
• Appetizer for Rakia /Brandy/ — 16.80 BGN

  Rustic starter, traditional sausage, home-made cheese, yellow cheese, tomatoes, cucumbers and crunchy rural bread (400 g)
• Appetizer for Wine — 28.50 BGN

  Veal sausage and traditional sausage, home-made cheese, sheep cheese and yellow cheese (300 g)
• A Plate of Appetizers — 25.00 BGN

  A mix of traditional appetizers (400 g)

Salads

• Granny's Salad — 11.80 BGN

  Tomatoes and roasted peppers with eggplant and olives, with red onion, crushed home-made cheese, hot pepper, parsley and crispy home-made bread (300 g)
• Shepherd's Salad — 12.80 BGN

  Tomatoes and cucumbers, with peppers, mushrooms and white cheese, traditional veal sausage and egg (350 g)
• Garden Salad — 13.80 BGN

  Fresh lettuce with cucumbers and cherry tomatoes, with grated carrots and fresh mushrooms (350 g)
• Karakachanska Salad — 10.80 BGN

  Tomatoes and roasted peppers, with white cheese and grated boiled egg, all strewn with traditional spices (300 g)
• Fresh Salad with Goat Cheese — 15.80 BGN

  Baked goat cheese on lettuce, dry tomatoes and walnuts, with croutons, flavoured with dressing and honey (350 g)
• Shopska Salad — 9.80 BGN

  Tomatoes, cucumbers and fresh peppers, with home-made white cheese, onion, and parsley (300 g)

Soups

• Beans Soup with Porcini — 7.80 BGN

  250 g
• Boiled Veal Soup — 9.50 BGN

  250 g
• Tarator — 4.80 BGN

  Yogurt, cucumbers and garlic, with dill, olive oil and walnuts (250 g)

Starters

• Patatnic on Satch — 12.80 BGN

  Potatoes with white cheese and yellow cheese, egg and garlic, with spices (250 g)
• Eggs Panagyurishte Style — 9.90 BGN

  Poached eggs with yoghurt mousse and white cheese, garlic, dill and red pepper (250 g)
• Stuffed Eggplant — 11.80 BGN

  With cherry tomatoes, home-made cheese, garlic and parsley, with olive oil and basil (200 g)
• White Cheese Shopski Style — 13.80 BGN

  Traditional dish with home-made cheese, tomatoes, veal flat sausage /sudjuk/ and hot pepper, all baked with egg, in earthenware (200 g)
• Baked Goat Cheese — 15.80 BGN

  Wrapped in fine pastry, with jam (150 g)
• Traditional Sausage with Porcini — 15.50 BGN

  With garlic and butter (150 g)
• Kate's Appetizer — 15.90 BGN

  Juicy chicken fillet with onion, mushrooms, roasted peppers and tomatoes, with traditional spices, baked with yellow cheese (300 g)
• Monastery Dish — 14.80 BGN

  Beans, with peppers and carrots, seasoned with traditional spices, with smoked bacon (350 g)

Vegetarian Dishes

• Rice with Blue Plums and Spinach — 12.80 BGN

  With garlic, dill and walnuts (250 g)
• Beans in Earthenware — 9.80 BGN

  With carrots, peppers and fragrant spices (350 g)
• Porcini with Dill and Garlic — 14.80 BGN

  In olive oil (150 g)
• Roasted Peppers with Tomato Sauce — 12.50 BGN

  With sheep cheese and garlic, with fragrant spices (250 g)
• Trout with Plums and Almonds — 19.80 BGN

  Trout fillet with red paprika, dry plums and almonds, with honey-and-mustard sauce and lettuce (350 g)

Grill

• Home-Made Meatballs — 13.80 BGN

  3 pcs., served with garnish
• Traditional Minced-Meat Rissoles — 13.80 BGN

  3 pcs., served with garnish
• Home-Made Flat Sausage /Sudjuk/ — 15.90 BGN

  350 g, served with garnish
• Marinated Pork Bacon — 17.90 BGN

  250 g, served with garnish
• Boyar's Mixed Grill — 78.00 BGN

  Home-made meatballs, minced-meat rissoles, chicken fillet, pork bacon, sausage and flat sausage, without garnish (1.5 kg)

Bread

• Home-Made Purlenka — 4.80 BGN

  With garlic, white cheese or yellow cheese (100 g)
• Gypsy Banitsa — 2.80 BGN

  A slice of bread, strewn with spices and olive oil (50 g)
• A Small Loaf of Bread with Olive Oil and Oregano — 3.80 BGN

  75 g

Main Dishes

• Granny's Chicken — 17.90 BGN

  Chicken fillet, stuffed with spinach and home-made white cheese, all wrapped in fine pastry, and garnished with white rice (350 g)
• Chicken Kavarma — 17.80 BGN

  Chicken meat, with onion, mushrooms, peppers and tomatoes, with white wine and hot pepper, all baked with egg (300 g)
• Kapama — 24.00 BGN

  Pickled cabbage and rice, sausage, chicken, veal and pork, in earthenware with fragrant spices, baked in dough, with white rice (400 g)
• Home-Made Cabbage Dolmas — 16.80 BGN

  Chopped pork wrapped in cabbage leaves, flavoured with traditional spices (350 g)
• Pork Kebab in Wine — 18.90 BGN

  Tender pork in red wine sauce, with fragrant spices, served with white rice (350 g)
• Veal with Forest Mushrooms — 25.80 BGN

  Slow-baked knuckle of veal with sauce of forest mushrooms, seasoned with fragrant spices, with white rice (300 g)
• Roasted Lamb — 32.80 BGN

  With fresh lettuce and stewed potatoes (300 g)
• Shin of Pork on Satch — 19.80 BGN

  With mushrooms and garlic, baked with yellow cheese (400 g)
• The Old Izba Satch — 30.80 BGN

  Chicken fillet, home-made sudjuk, karnache and smoked bacon, with peppers and mushrooms, in wine, with spices (500 g)

Desserts

• Chocolate Mousse — 9.80 BGN

  With cognac and walnuts (150 g)
• Home-Made Ice-Cream — 9.50 BGN

  With fig jam (150 g)
• Milk-and-Rice Cream — 6.90 BGN

  With orange peel, strewn with cinnamon (150 g)
• Strained Yoghurt with Honey and Walnuts — 8.90 BGN

  150 g