Amigos Mexican Restaurant & Bar

Mexican restaurant and bar in

Address: Phone: +38971230315
Phone: +38971230315
Hours: Served from 10.00 to 22.30 hours

Mexican

Prices: 40–1650 · £££ · Median item: 490 · 60/60 with a published price

Mexican restaurant and bar

APPETIZERS

• Nachos — 490

  Mexican chips covered with melted cheese and spicy nachos cheese, served with salsa and cream cheese. (440gr) (V)
• Roll de pollo — 420

  a crispy chicken tortilla roll served with a cream cheese dip. (300gr)
• Corn fritters — 420

  sweet and savory snack made from corn, served with pico de gallo, avocado, cream cheese and salsa. (390gr) (V)
• Grande totopos — 450

  traditional Mexican chips served with a selection of salsa, cream cheese, nachos cheese and pico de gallo. (220gr) (V)
• Quacamole — 490

  avocado-based dip seasoned with fresh tomatoes, onions, coriander and lime, served with mexican chips. (410gr) (V)
• Shrimp tempura — 590

  breaded shrimp, served with a creamy aioli sauce. (250g)
• Onion rings — 450

  served with salsa, honey&mustard and sour cream. (550gr) (V)
• Salmon roll — 650

  tortilla roll with salmon, sour cream, avocado, spinach, quinoa and dressing. (190gr) (V)
• Hummus — 450

  Dip made from cooked, mashed chickpeas, blended with tahini, lemon juice and garlic, served with crispy tortilla. (V) (280gr.)
• Shared platter — 950

  a selection of the finest prosciutto, parmesan, gorgonzola dip, olives, cherry tomatoes and crakcers. (490)

SALADS

• Chef's salad — 450

  mixed greens, sliced avocado, mushrooms, peppers and carrots tossed with refreshing lime-mayo dressing and crispy bacon on top. (520gr)
• Amigos — 480

  mixed greens, savory grilled chicken, mushrooms, garnished with parmesan, olives, mexican mix and tasty dressing. (510gr)
• Beef — 850

  seared beef filet served atop rocket, garnished with cherry tomatoes, parmesan and baslsamic dressing. (380gr)
• Quinoa — 450

  cherry tomatoes, cucumbers, red onion, carrot, and iceberg lettuce, combined with black chickpeas and multicolored quinoa, seasoned with a refreshing lemon dressing. (400g) (V)
• Cob — 450

  avocado, savory chicken, boiled eggs, tomatoes and crispy bacon, served over lettuce and rocket seasoned with honey-mustard dressing. (440gr)
• Goat cheese — 450

  fresh spinach, avocado slices, fried goat cheese with hazelnuts, fresh tomatoes, olives and balsamic dressing. (440gr) (V)
• Caesar — 450

  traditional Caesar salad with greens, grilled chicken, and croutons, seasoned with dressing and parmesan. (450gr)
• Roncalina — 440

  mixed greens, grilled veggies and cheese, served with dressing. (450gr) (V)
• Rocket — 410

  rocket and cherry tomatoes, shredded parmesan on top, tossed with balasamico cream. (100gr) (V)

SPECIALS

• Amigos chicken — 550

  grilled chicken cooked with veggies served with a side of your choice. (640gr)
• Garlic-sage chicken — 490

  sauteed chicken filet cooked with sage and garlic, served with a side of your choice. (550gr)
• Parma chicken — 650

  breaded chicken filet topped with tomato sauce and mozzarella, served with a side of your choice. (710gr)
• Pork tenderloin with herbs — 750

  sauteed pork tenderloin cooked with variety of herbs, served with a side of your choice. (620gr)
• Pork tenderloin with porcini — 810

  sauteed pork tenderloin topped with delicious porcini mushroom sauce, served with a side of your choice. (790gr)
• Paella — 990

  seafood and chicken cooked with rice, butter, veggies, garlic, saffron and other spices. (550gr)
• Chicken thighs — 550

  Marinated chicken drumsticks grilled on fire in Pira Charcoal oven, served with baked sweet potatoes, coleslaw and microsalad.(505gr.)
• BBQ ribs — 750

  Grilles spicy pork ribs marinated in barbecue sauce and spices, served with baked sweet potatoes, coleslaw and microsalad.(675gr.)
• Beef tenderloin with pepper — 1650

  grilled beef tenderloin topped with creamy pepper sauce, served with a side of your choice. (710gr)
• Beef tenderloin with rosemary — 1590

  sauteed beef tenderloin cooked with rosemary and garlic, served with a side of your choice. (550gr)
• Porcini — 550

  sauteed porcini mushrooms with butter served with hummus, cherry tomatoes, garlic, microsalad and wholegrain bread. (390gr) (V)

TACOS

• Carnitas — 540

  Spicy slow cooked pulled pork, onions, nacjos cheese, coriander, frijoles and pico de gallo (410g)
• Chilli — 580

  Spicy beef slow cooked in red sauce, nachos cheese, pico de gallo, fresh coriander (420gr)
• Pollo — 520

  Grilled chicken, lime, jalapenos, coleslaw, greens and avocado (420gr)
• Avocado — 510

  Roasted sweet potato with avocado sauce, red onions, frijoles and greens (400gr)
• Shrimp — 680

  Shrimps, avocado, red onions, dressing and iceberg (420gr)
• Classic — 540/580/790

  This traditional Mexican taco comes with two folded tortillas filled with grilled veggies, cheese and your choice of chicken, beef or pork. Served with rice, salsa, and cream cheese.(480gr.)

BURGERS

• Amigos — 670

  100% ground beef, brioche, tomatoes, nachos cheese, guacamole, crispy bacon, iceberg, chipotle and onion, served with potato wedges.(650gr.)
• Veggie — 610

  Two savory corn patties in homemade burger brioche, guacamole, tomatoes, onions, iceberg, served with potato wedges and cream sauce. (420gr.)

TORTILLAS

• Quesadillas — 490 Chicken – 530 Veggie – 490

  Mexican dish of two tortillas filled with cheese and a choice of chicken, mushrooms or mixed veggies, served with salsa and cream cheese. (400gr) (V)
• Burritos — 490 Pork – 590 Chicken – 550 Beef – 790 Veggie – 490

  Big tortilla wrap filled with rice, cream, melted cheese and a choice of chicken, beef or mixed veggies served with traditional Mexican salsa. (570gr) (V)
• Fajitas — 990 Pork – 1.090 Chicken – 990 Beef – 1.290

  your choice of grilled chicken, beef or pork served with grilled mixed veggies and cheese on top, a side salad, five tortillas, rice, salsa, cream cheese and frijoles. (950gr)
• Carnitas — 990

  An Amigos special for two. Slow cooked spicy pulled pork served with guacamole, pico de gallo, frijoles, lime and tortillas. (720gr.)
• Chimichangas — 550 Pork – 590 Chicken – 550 Beef – 790

  spicy grilled tortillas filled with rice, two types of cheese, jalapenos, cinnamon and your choice of grilled chicken, pork or beef. (580gr)
• Nachos Enchiladas — 650 Chicken – 650 Beef – 790

  cheesy and delicious dish made of two rolled tortillas filled with melted cheese, spicy nachos cheese and savory grilled chicken, served with pico de gallo. (600gr)
• Flautas — 550

  three crispy tortillas filled with feta cheese and grilled chicken, served with pico de gallo. (590gr)
• Tampico — 550 Beef – 790 Chicken – 590 Veggie – 550

  rice dish with mixed grilled veggies, mushrooms, cheese and grilled chicken, served in a crispy tortilla topped with salsa and cream. (570gr) (V)

SIDES

• Grilled veggies — 250

  (150gr) (V)
• Spicy potatoes — 250

  (150gr) (V)
• Rocket salad (small) (SIDES) — 250

  (150gr) (V)
• Roasted broccoli — 250

  (150gr) (V)
• Rice with butter — 250

  (150gr) (V)

EXTRAS

• Pico de gallo — 120

  finely chopped tomatoes, onions, and jalapenos with lime juice. (50gr) (V)
• Frijoles — 120

  creamy black beans deep. (50gr) (V)
• Honey-mustard — 100

  (50gr) (V)
• Salsa — 120

  spicy tomato puree (50gr) (V)
• Nachos Cheese — 150

  melted spicy cheese. (50gr) (V)
• Cream Cheese — 120

  spicy cream cheese. (50gr) (V)
• Jalapeños — 150

  pickled spicy peppers (50gr) (V)
• Quacamole — 190

  mashed avocado dip. (50) (V)
• Tortilla — 40

  warm flour tortilla. (20gr) (V)