SEOLYA GALBI Cheongdam

Korean BBQ, Galbi, Korean beef short rib, Hanwoo, Korean in Cheongdam-dong, Gangnam-gu

Address: Cheongdam-dong, Gangnam-gu, Seoul
Phone: +82-2-6941-1179
Hours: Mon-Sun: 17:30-22:00

KoreanBarbecue

Prices: 2000–63000 · £££ · Median item: 15500 · 21/21 with a published price

Korean BBQ, Galbi, Korean beef short rib, Hanwoo, Korean

Signature

• Seolya Marinated Galbi — 59000 KRW

  Fresh beef, restrained sweetness, deep aroma. Fine scoring and Seolya seasoning.
• Top-grade Chuck Flap Tail — 63000 KRW

  Precisely aged & scored, rich beef aroma, nutty savor, balanced tenderness.

Hanwoo Cuts & Tartare

• Thin-Sliced Chuck Flap with Mushrooms — 33000 KRW

  Thin-sliced chuck flap & Oseosan mushrooms, clean umami, house special sauce. Served with egg sauce.
• Prime Sirloin — 39000 KRW

  Triple-aged, precisely matured for a rich beef aroma and a tender, fine grain.
• Garlic Tenderloin — 52000 KRW

  Precisely aged tenderloin, silky tenderness, deep umami. Dinner only.
• Triple-Aged Ribeye Cap — 59000 KRW

  Triple-aged, tender nutty beef aroma, delicate springy texture. Limited.
• Pear Korean Beef Tartare (Yukhoe) (Hanwoo Cuts & Tartare) — 29000 KRW

  Fresh hand-cut beef, pear sauce, gentle sweetness, clean umami.

Sunday Selection

• Marinated Beef Galbi (U.S.) (Sunday Selection) — 49000 KRW

  Selected U.S. beef short ribs with Seolya seasoning. Available from 2 servings.
• Seolya Pork Galbi — 33000 KRW

  Juicy, savory Korean pork collar galbi, with a rich, savory aroma and Seolya seasoning.
• Gwangyang-Style Sirloin Bulgogi (Korea) (Sunday Selection) — 39000 KRW

  Tender sirloin, a subtle charcoal aroma and savory seasoning.

Main Dishes

• Rich Beef Bone Soup (Gomtang) (Main Dishes) — 19000 KRW

  Selected beef bones and brisket, a rich broth and a clean finish.
• Wild Greens Bibimbap with Korean Beef Tartare — 17000 KRW

  Selected raw beef, fresh greens, perilla oil, house Hanwoo gochujang.
• Whole Crab Soybean Paste Stew — 14000 KRW

  Doenjang base with 10+ ingredients, minari & crab, clean savory finish.
• Hanwoo Broth Buckwheat Noodles (Mul Makguksu) (Main Dishes) — 13000 KRW

  Clean Hanwoo broth, mild spicy house sauce, buckwheat noodles.
• Perilla Oil Mixed Buckwheat Noodles (Bibim Makguksu) (Main Dishes) — 13000 KRW

  Fresh-pressed perilla oil, fruit-based house sauce, buckwheat noodles.
• Seolya Steamed Rice — 2000 KRW

  A blend of two rice varieties, distinct grains and a toasted aroma to pair with galbi.

Desserts

• Jeju Organic Hojicha Bingsu — 19000 KRW

  The nutty aroma of premium Jeju hojicha, paired with hojicha cream.

Lunch Set Menu

• Marinated Beef Galbi Set — ₩43,000

  U.S. beef · 250g. Served with steamed rice and whole crab doenjang stew. Per person.
• Marinated Pork Galbi Set — ₩39,000

  Korean pork · 250g. Served with steamed rice and whole crab doenjang stew. Per person.
• Seolya Marinated Galbi Set — ₩63,000

  Hanwoo · 120g. Served with steamed rice and whole crab doenjang stew. Per person.
• Gwangyang-Style Hanwoo Sirloin Bulgogi Set — ₩43,000

  Hanwoo · 150g. Per person.