Sichuan Home

Sichuan / Chinese Cuisine in Richmond

Address: 5037 Geary Blvd, San Francisco, CA 94118
Phone: +1 415-221-3288
Hours: Monday: 11:00 AM - 3:00 PM, 5:00 PM - 10:00 PM; Tuesday: 11:00 AM - 3:00 PM, 5:00 PM - 10:00 PM; Wednesday: 11:00 AM - 3:00 PM, 5:00 PM - 10:00 PM; Thursday: 11:00 AM - 3:00 PM, 5:00 PM - 10:00 PM; Friday: 11:00 AM - 3:00 PM, 5:00 PM - 10:00 PM; Saturday: 11:00 AM - 3:00 PM, 5:00 PM - 10:00 PM; Sunday: 11:00 AM - 3:00 PM, 5:00 PM - 10:00 PM

Chinese

Menu prices: $3.50–$62.95 · $$ · Median main: $19.42 · 81/81 with a published price

Sichuan / Chinese Cuisine

House Signatures

• Ma-Po Tofu (w/ or w/o pork) (House Signatures) — $16.95
• Chef's Special Fish and Pickled Cabbage — $28.95
• Chef's Special Vegetable Combo — $17.95
• Roast Cumin Lamb Chop — $25.95
• Chef's Special Fish Stew — $25.95

Cold Dish

• Cucumber in Spicy Garlic Sauce — $12.95
• Chicken and Cold Noodle in Garlic Sauce — $16.95
• Chicken in Chili Sauce — $14.95
• Bean Jelly in Chili Sauce — $12.95
• Pig Ear in Chili Sauce — $14.95
• Jelly Fish & Cucumber — $14.95
• Okra in Soy Sauce — $14.95
• Tofu and Preserved Eggs in Chili Sauce — $12.95
• Couples Delight — $14.95
• Sichuan Tea Smoked Duck — $14.95

Appetizer

• Green Onion Pancake — $7.95
• Sticky Rice Ball in Rice Wine — $14.95
• Pork Wonton in Spicy Sauce — $12.95
• Egg Roll (4 Pieces) (Appetizer) — $9.95
• Vegetable Dumpling (10 Pieces) (Appetizer) — $12.95
• Pork Dumpling (10 Pieces) (Appetizer) — $12.95
• Pot Sticker (6 Pieces) (Appetizer) — $10.95
• Shanghai Style Steamed Bun (8 Pieces) (Appetizer) — $12.95
• Pan-Fried Pork Bun (4 Pieces) (Appetizer) — $9.95
• Sichuan Style Rice Cake and Brown Sugar — $12.95
• Pumpkin Sesame Rice Cake (4 Pieces) (Appetizer) — $12.95

Dry Pot

• Build your Own Dry Pot (Mala Xiang Guo) (Dry Pot) — $25.95
• Pan Fried Shrimp & Pork Ribs — $26.95

Soup

• Pan Fried Egg Soup — $14.95
• Hot and Sour Soup — $14.95
• Combo Wonton Soup — $14.95
• Minced Chicken and Corn Soup — $14.95
• Nutritional Mutton Soup — $27.95

Chicken & Duck

• Chongqing Style Spicy Chicken — $18.95
• Kung Pao Chicken — $17.95
• Chef's Special Fried Chicken — $18.95
• Sesame Chicken — $17.95
• General Chow's Chicken — $17.95
• Orange Peel Chicken — $17.95
• Chicken and Mixed Vegetables — $17.95
• Lemon Chicken — $17.95
• Roast Duck in the Lotus Leaf (w/ Steamed Bun) (Chicken & Duck) — $31.95
• Spicy Tea Smoked Duck — $17.95
• House Special Chicken — $20.95
• Szechuan Style Spicy Chicken — $17.95

Beef & Pork

• Twice Cooked Pork — $21.95
• Sautéed Beef & Asparagus in Black Pepper sauce — $31.95
• Beef Short Ribs in Black Pepper Sauce — $21.95
• Beef in Red Chili Sauce — $21.95
• Chef's Special Bacon in Black Bean Sauce — $21.95
• Sweet and Sour Pork Ribs — $17.95
• Chef's Special Pork in Brown Sauce — $17.95
• Hunan Stir-fired Pork with Chili Peppers — $21.95
• House Smoked Pork Ribs — $23.95
• Cordyceps Flower & Beef — $21.95
• Broccoli Beef — $17.95
• Mongolian Beef — $17.95
• Sour Beans and Minced Pork — $17.95
• Sweet and Sour Pork — $17.95
• Ham, Beef Tripe, Pig blood, Intestine in Spicy Sauce — $21.95
• Beef Cubes in Special Chili Sauce — $21.95
• Lamb in Cumin Sauce — $21.95

Fish

• Spicy Fish and Chinese Herb Spice — $31.95
• Fish Fillet and Chinese Cabbage in Hot Chili Sauce — $22.95
• Grilled Fish and Mix Vegetable in Spicy Sauce — $62.95
• Dry Fried Belt Fish — $25.95
• Whole Fish and Spicy Bean Sauce — $25.95

Seafood & Others

• Kung Pao Shrimp — $21.95
• Pan Fried Oysters — $26.95
• Frog & Pickled Pepper — $26.95
• Pan fried Frog and Vegetable Combo — $31.95
• Pig Intestine & Soft Tofu — $19.89
• Salt and Pepper Calamari — $25.95
• Honey Walnut Prawn — $21.95

Vegetable

• Dry Fried String Bean (w/ or w/o pork) (Vegetable) — $17.95
• Pea Sprout in Garlic Sauce — $18.95
• Sautéed Spicy Sliced Cabbage — $14.95
• Tofu and Broccoli in Brown Sauce — $16.95
• Black Mushroom and Tender Green — $17.95

Noodle

• Dan Dan Noodle (w/ or w/o pork) (Noodle) — $12.95

Rice

• White Rice — $3.50