Burmese Kitchen

Burmese Cuisine in Richmond District

Address: 3815 Geary Blvd, San Francisco, CA 94118
Phone: +1 415-474-5569
Hours: Monday: Closed; Tuesday: 11:00 AM - 3:00 PM, 5:00 PM - 9:00 PM; Wednesday: 11:00 AM - 3:00 PM, 5:00 PM - 9:00 PM; Thursday: 11:00 AM - 3:00 PM, 5:00 PM - 9:00 PM; Friday: 11:00 AM - 3:00 PM, 5:00 PM - 9:00 PM; Saturday: 11:00 AM - 3:00 PM, 5:00 PM - 9:00 PM; Sunday: 11:00 AM - 3:00 PM, 5:00 PM - 9:00 PM

Menu prices: $2–$21.95 · $ · Median main: $17.23 · 75/75 with a published price

Burmese Cuisine

Starters

• Signature Tea Leaf Salad — $16.95
• Tofu Thok - Golden Tofu Salad — $16.50
• Roti & Potato Curry — $13.50
• Gin Thok - Ginger Salad — $16.50
• Fried Samosas — $13.95
• Combo Fried Platter — $17.95
• Thinbaw Thee Thok - Papaya Salad — $15.95
• Thayat Thee Thok - Green Mango Salad — $16.50
• Tofu Jaw - Fried Tofu — $14.95
• Baya Jaw - Burmese Falafels — $13.95

Soups

• Samosas Soup — $17.95
• Thee Sone Hin Yay - Mixed Vegetable Soup — $17.95

Noodle Dishes

• Kyar San Ci Jet-garlic Rice Noodle — $16.50
• Ci Jet Kau Swel - Garlic Egg Noodles — $16.95
• Pan Thae Kau Swel - Masala Noodle — $17.95
• Ong Noh Kau Swel - Coconut Noodle Soup — $16.95
• Mo Hinga - Fish Chowder — $17.95
• Kau Swel Thok - Noodle Salad — $16.50
• Nan Jee Thok - Rice Noodle Salad — $16.50
• A Sone Thok-rainbow Salad — $16.95

Chicken

• Chicken Coconut Curry — $16.95
• Chicken Potato Curry — $16.95
• Chicken Chana Dal — $16.95
• Garlic Chicken — $15.95
• Kyet Thar Dan Pauk - Chicken Biryani — $20.95
• Chicken Masala — $16.95
• Chicken Curry — $15.95
• Roasted Ginger Chicken — $15.50

Pork

• Pork with Pumpkin — $17.95
• Pork With Pickled Mango — $16.95
• Spicy Pork Jerky — $16.95
• Pork Chana Dal — $17.95
• Pork Curry — $15.95
• Roasted Ginger Pork — $15.95

Beef

• Beef Potato — $18.95
• Amel Thar Dan Pauk — $21.95
• Spicy Beef Jerky — $17.95
• Beef Chana Dal — $18.95
• Beef Lemongrass — $17.95
• Beef Masala — $17.95

Seafood

• Basil Fish — $17.50
• Basil Shrimp — $18.95
• Prawn Curry — $18.95
• Prawn with Pumpkin — $18.95
• Spicy Shrimp — $18.95
• Balae-Chaung — $13.95
• Spicy Fish — $17.50
• Fish with Tamarind Sauce — $17.95

Vegetarian

• Homemade Golden Tofu Curry — $16.95
• String Bean — $15.95
• Sautéed Spicy Lady Finger — $16.95
• Spicy Lotus Roots — $17.95
• Thee Sone Hin- Mixed Vegetables Curry — $16.95
• Eggs with Tamarind Sauce — $15.95
• Sautéed Yellow Pea & Onion — $14.95
• Potato Curry — $14.95
• Sautéed Stripped Bamboo — $14.50
• Mixed Steamed Vegetables — $13.95
• Eggplant with Garlic Sauce — $14.95
• Pumpkin Stew — $14.95

Sides

• Coconut Rice — $4.50
• Roti — $4.50
• Biryani Rice — $4.95
• Balae-Chaung — $6.95
• Jasmine Rice — $3.50
• Brown Rice — $3.95

Drinks

• Fresh Young Coconut Juice — $7.95
• Burmese Milk Tea / Organic Milk Coffee (Hot) (Drinks) — $5.95
• Fresh Lime Juice — $5.95
• Burmese Organic Hot Tea — $2.00
• Homemade Iced Tea — $2.95
• Bottled Water — $2.95
• Iced Milk Tea / Coffee — $5.95
• Soft Drinks — $2.95

Desserts

• Tapioca with Coconut Milk — $5.95