Aquarium Restaurant

International with Caribbean fusion, beachfront, Magazine Beach in Point Salines

Address: Phone: +1 473 444 1410
Phone: +1 473 444 1410
Hours: Tuesday to Sunday from 10am to 11pm; Lunch served from 12 noon to 4pm; Dinner served 6pm to 10pm

CaribbeanFusion

Menu prices: 12–364 · £££ · Median main: 89 · 70/70 with a published price

International with Caribbean fusion, beachfront, Magazine Beach

Soups

• TRADITIONAL GRENADIAN CALLALOO — EC 23.00 | US 8.85
• OUR CLASSIC PUMPKIN GINGER — EC 25.00 | US 9.61

Appetizers

• BRUSCHETTA — EC 18.00 | US 6.92

  Tomato | Basil | Garlic | Parmesan on a toasted Baguette
• MEDITERREANEAN SEAFOOD SALAD — EC 46.00 | US 17.69

  Shrimp | Fish | Calamari | Tomato, Fresh Basil | Olive Oil
• CALLALOO SPANAKOPITA — EC 22.00 | US 8.46

  Filled Filo Triangles | Callaloo | Mozzarella, Fresh Homemade Basil Pesto
• OVEN ROASTED LAMB RACK CHOPS — EC 59.00 | US 22.69

  With a Gratinated Goats Cheese | Split Pea Puree | Red Wine Ginger Jus
• CONFIT DUCK LEG BONBONS — EC 37.00 | US 14.23

  Traditional Plum Sauce
• BEETROOT CARPACCION — EC 48.00 | US 18.46

  Beet | Goat Cheese Crispy Cake | Arugula, Roasted Pine Nuts | Balsamic vinaigrette
• MUSSELS — EC 52.00 | US 20.00

  Steamed Mussels in White Wine | Butter, Cream | Garlic | Parsley, Served with a Freshly Baked Melba Toast
• CALLALOO CANNELLONI — EC 45.00 | US 17.31

  Home-Made Pasta Filled with Callaloo, Gratineed with Cream | Parmesan
• SEASAME SEED SEARED TUNA — EC 39.00 | US 15.00

  Miso Lime Soy Vinaigrette

Meat - Entrée

• PORK TENDERLOIN MEDALLION WRAPPED IN BACON — EC 95.00 | US 36.54

  Local Goat Cheese Gratin, Mango Chili Cocktail Onion Sauce
• WEST INDIAN BEEF PEPPER POT — EC 88.00 | US 33.85

  Tender Stewed Beef Cubes | Ginger, Seasoning Peppers | Onions | Bell Pepper
• JAMAICAN JERK CHICKEN — EC 79.00 | US 30.38

  Oven-roasted Chicken Leg | Mango Chutney
• STRIPLOIN STEAK — EC 132.00 | US 50.77

  Green Peppercorn Sauce or Fried Onions or Red Wine Mushroom Sauce
• BAKED CORNISH HEN — EC 89.00 | US 34.23

  Rosemary Baked | Creamy Garlic Butter
• FILET MIGNON — EC 165.00 | US 63.46

  Garlic Butter or Blue Cheese Sauce
• BABY BACK PORK RIBS — EC 85.00 | US 32.69

  Mashed Potato or Fries | Coleslaw
• WAGYU TENDERLOIN BEEF — EC 364.00 | US 140.00

  Available on request – Pre-order only
• MALAYSIAN LAMB — EC 88.00 | US 33.85

  Curried Lamb Leg | Coconut Chutney

Seafood - Entrée

• AQUARIUM LOBSTER — EC 189.00 | US 72.69

  Garlic Butter or Lemon Basil Butter or Ginger Glazed
• FRESH CATCH OF THE DAY - GRILLED — EC 85.00 | US 32.69

  Garlic butter or Hollandaise
• FRESH CATCH OF THE DAY - BLACKENED — EC 89.00 | US 34.23

  Cajun style | lemon butter
• LOBSTER THERMIDOR — EC 199.00 | US 76.54

  White Wine Mustard & Cream Sauce, Gratinated with Cheese
• MEDITERREANEAN JUMBO SHRIMP — EC 94.00 | US 36.15

  Garlic | Tomato | Basil | Herb Olive Oil
• AQUARIUM MEDLEY — EC 207.00 | US 79.62

  Lobster | Shrimps | Scallops | Fish, each lightly grilled presented in their own individual sauces
• DEEP SEA PALM TREE SHRIMP — EC 98.00 | US 37.69

  U10 Shrimp Coated in fresh Coconut Shavings, Pineapple-Curry Dip
• GRILLED SALMON — EC 97.00 | US 37.31

  Garlic Butter or Dill Hollandaise
• CURRIED CONCH — EC 89.00 | US 34.23

  Local Lambie braised in a light curry coconut sauce

Pasta - Entrée

• CALLALOO CANNELLONI — EC 45.00 | US 17.31

  Home-Made Pasta Filled with Callaloo, Gratineed with Cream | Parmesan
• PASTA ALFREDO — EC 52.00 | US 20.00
• SHRIMP MAC & CHEESE — EC 59.00 | US 22.69

  Creamy Shrimp | Sharp Cheddar, Mozzarella | Macaroni
• SEAFOOD LINGUINI — EC 87.00 | US 33.46

  Shrimp | Fish in a Creamy Sauce
• PENNE PASTA ARRABBIATA — EC 62.00 | US 23.85

  Spicy Tomato Base | Capers | Olives | Fresh Basil, Fresh Parmesan Shavings

Vegetarian - Entrée

• POTATO GNOCCHI — EC 52.00 | US 20.00

  Organically Grown Basil Pesto, Fresh Parmesan Shavings
• JERK CAULIFLOWER TACOS — EC 72.00 | US 27.69

  Jerk Seasoned Cauliflower | Spicy Mango Sauce | Avocado | Coleslaw Salad
• EGGPLANT PARMESAN — EC 72.00 | US 27.69

  Vegetables or Salad
• THREE BEAN PATTY — EC 72.00 | US 27.69

  Chipotle Mayo | Vegetables or Salad

Salads

• AQUARIUM MIXED GREEN SALAD — EC 44.00 | US 16.92

  Mixed Greens | Tomato | Cucumber, Shredded Cabbage | Shredded Carrots, Fresh Basil | Honey Mustard Dressing
• GOAT CHEESE SALAD — EC 59.00 | US 22.69

  Local Goat Cheese | Greens | Apple, Spicy Honey Roasted Pecans, Olive Oil Balsamic Vinaigrette
• AQUARIUM CAESAR SALAD — EC 52.00 | US 20.00

  Romaine Lettuce | Bacon | Caesar Dressing, Boiled Eggs | Garlic Croutons

Sides

• POTATOES OF THE DAY — EC 17.00 | US 6.54
• SWEET POTATO FRIES — EC 19.00 | US 7.31
• TRUFFLE FRIES — EC 26.00 | US 10.00
• RICE OF THE DAY — EC 12.00 | US 4.62
• FRENCH FRIES — EC 18.00 | US 6.92
• SEASONAL VEGETABLES — EC 18.00 | US 6.92
• CHEESY FRENCH FRIES — EC 23.00 | US 8.85
• CHEESY CAULIFLOWER — EC 38.00 | US 14.61
• SPICY FRIES — EC 21.00 | US 8.07
• CAESAR SALAD (SMALL) (Sides) — EC 32.00 | US 12.31
• POTATO WEDGES — EC 19.00 | US 7.31
• MIXED GREEN SALAD (SMALL) (Sides) — EC 28.00 | US 10.77

Desserts

• CHEESECAKE — EC 26.00 | US 10.00

  Please Ask for Flavour
• DEATH BY CHOCOLATE — EC 29.00 | US 11.15

  Chocolate Cake, Chocolate Fudge Nut Filling
• VANILLA CRÈME BRÛLÉE — EC 24.00 | US 9.23
• SECRET RECIPE CHOCOLATE MOUSSE — EC 27.00 | US 10.38
• COCONUT CAKE — EC 27.00 | US 10.38

  Coconut Cream Filling, Roasted Coconut Shavings
• TROPICAL & TRADITIONAL ICE-CREAM — EC 23.00 | US 8.85

  Please Ask for Flavour
• TIRAMISU — EC 27.00 | US 10.38

Lunch Time Only

• TUNA SALAD — EC 54.00 | US 20.77

  Tuna | Green Peppers | Tomatoes, Cucumbers | Red Onions | Lettuce
• AQUARIUM ANGUS BEEF BURGER — EC 59.00 | US 22.69

  Lettuce | Tomatoes | Onion
• BREADED CHICKEN BREAST — EC 58.00 | US 22.31

  Remoulade Sauce, Potatoes or Rice | Sauteed Vegetables
• VEGGIE THREE BEAN BURGER — EC 55.00 | US 21.15

  Lettuce | Tomatoes | Onion | Spicey Mayo
• BLACKENED CHICKEN BREAST — EC 58.00 | US 22.31

  Lemon Basil Butter, Potatoes or Rice | Sauteed Vegetables
• QUESADILLA — EC 46.00 | US 17.69

  Beans | Cheese | Salsa | Sour Cream | Jalapenos optional
• GRILLED FISH FILET SUB-SANDWICH — EC 44.00 | US 16.92

  Dill Mayo
• CHICKEN BREAST SUB-SANDWICH — EC 42.00 | US 16.15

  Breaded or Blackened, Tartare Sauce
• FRIED CHICKEN BREAST SUB-SANDWICH — EC 46.00 | US 17.69

  Honey Mustard Dressing | Coleslaw Salad
• AQUARIUM BEACH FRIES — EC 29.00 | US 11.15

  Fries | Bacon | Cheese | Caramelized Onions