Seasons Restaurant

Modern European fine dining (Grand Palace Hotel Riga) in Vecrīga (Old Town)

Address: Pils iela 12, Riga, LV-1050
Phone: Email: Not published
Hours: Mon - Sun 17:00 - 22:00

European

Prices: €990–€3590 · €€€ · Median item: €2690 · 18/18 with a published price

Modern European fine dining (Grand Palace Hotel Riga)

STARTERS

• Tiger Prawns Pil-Pil — € 14,90

  Spiced Lobster Oil, Garlic, Brioche, Tomato Salsa
• Beef Carpaccio — € 18,90

  Arugula, Truffle Oil, Pine Nuts, Soira Farm Cheese
• Æbleskiver — € 24,90

  Danish pancakes, Black Truffle, Celeriac Puree, Aged cheese
• Venison Tartare — € 27,90

  Venison fillet, Pickled Mushrooms, Bay Cream, Truffle Aioli

SOUPS

• Venison meatball soup — € 13,90

  Clear meat broth with venison meatballs
• Seafood Soup — € 17,90

SALADS

• Burrata — € 17,90

  Tomato, Peppermint, Basil Pesto, Balsamic Dressing
• Classic Caesar salad with Chicken Breast / Tiger Prawns — € 16,90 / € 18,90

  Dual price as printed: chicken / tiger prawns

MAIN COURSES

• Classic Club Sandwich — € 21,90

  Chicken Breast, Crispy Bacon, Tomato, Parmesan, Truffle Fries
• Chicken fillet “Stroganoff” — € 22,90

  with Pommes puree
• Grilled Salmon — € 26,90

  Broccolini, Asparagus, Béarnaise Sauce
• Beef Fillet — € 32,90

  Parsnip Puree, Asparagus, Red Wine Sauce
• Filet of Venison — € 35,90

  Fried New Potatoes, Spruce Tip Aioli, Black Garlic Cream, Red Wine Juniper Sauce

DESSERTS

• Ice Cream or Sorbets (3 scoops) (DESSERTS) — € 9,90
• Smoked Cheesecake — € 11,90

  Hay-infused Cream, Burnt Milk Caramel, Oat Tuile
• Toffee Pudding — € 11,90

  Bourbon caramel and vanilla ice cream
• Bonbon Mascarpone — € 15,90

  Riga Balsam Cream, Cottage Cheese, Mango Glaze, Anchan Tea, Almond
• Cheese Platter — € 17,90