The Beach Vanuatu

Beachfront Italian & island — pasta, wood-fired-style pizza, grills & beach eats (Breakas Beach Resort, Pango) in Pango Road

Address: Phone:
Phone: Email: Not published
Hours: Beach Eats available 10am to 9pm; Pizza Eats & Restaurant Eats 12pm - 9pm; Salt Bar opens 7am

ItalianPizza

Prices: 800–4500 · £££ · Median item: 3000 · 53/53 with a published price

Beachfront Italian & island — pasta, wood-fired-style pizza, grills & beach eats (Breakas Beach Resort, Pango)

Beach Eats

• Garlic Bread — 800VT

  Thick baguette slices coated in garlic butter & oven baked.
• Tomato Bruschetta — 1250VT

  Baguette slices topped with tomato, red onion, cheese & basil
• Fries — 1000VT

  aioli or tomato sauce
• Potato Wedges — 1000VT

  sour cream & sweet chilli sauce
• Banana Chips — 900VT
• Toasties — 1600VT

  Choice of white / brown bread. Filling: ham or chicken, tomato, onion, cheese, roasted capsicum & fries.
• Hot Dog The American Frank — 1500VT

  Chargrilled bun with frankfurter, grilled onion, slaw, mustard, mayo & fries.
• Burgers — 1800VT

  Choice of beef, crumbed chicken, or vegetable pattie. Grilled bun with lettuce, slaw, onion, pickled beetroot, mayo, bbq sauce & fries.
• Wraps — 1800VT

  Choice of Pulled pork, spicy chicken, shredded beef, tuna or super salad. Grilled flat bread filled with lettuce, grated carrot, cheese, shaved cucumber, red onion, diced tomato & manioc fries.
• Classic Ceasar Salad — 1900VT

  add in cajun chicken + 600vt grilled prawns + 700vt
• The Beach Poke Salad — 2000VT

  Mix salad with red and green beans, carrots, onion, fruits and mayo dressing. Choice of beef or chicken + 600vt or prawns + 700vt
• Fish Salad — 1900VT

  Fish fillet sliced, marinated in fresh lime juice & served in fresh coconut cream.
• Calamari — 1950VT

  Calamari pieces dusted with salt and pepper, snap fried & served on a tropical salad.
• Prawn Coconut Cutlets — 2500VT

  Prawn cutlets rolled in fresh coconut, snap fried & served with a tropical salad & sweet chilli mayo.
• Battered Fish — 2500VT

  Fish fillets, beer battered chips, salad garnish & tartar sauce.

Restaurant Eats — Starters

• Cozze Marinara — 2350VT

  Mussels served in the half shell with marinara tomato sauce served with garlic bread
• G.C.O. — 2000VT

  Prawns pan fried with garlic, chilli, olive oil in creamy sauce, served with gnoccho fritto.
• Beef Carpaccio — 2200VT

  Sliced beef on rocket salad with parmesan flakes, mushroom, cherry tomatoes, seasoned with olive oil.
• Greek Salad — 1700VT

  Lettuce, tomato, cucumber, kalamata olives, red onion, capsicum, radish, artichoke and feta cheese.
• Mixed Bruschetta — 1450VT

  Baguette bread sliced and topped with Napoli sauce & mozzarella, mushrooms & parmesan cheese.

Restaurant Eats — Pasta

• Spaghetti Carbonara — 2250VT

  Bacon, parmesan cheese, eggs yolk, black pepper & cream sauce.
• Gnocchi Nonna Rosa — 2000VT

  Tomato, cream & parmesan cheese sauce
• Gnocchi Blue Cheese — 2200VT

  Blue cheese, cream & truffle sauce
• Penne Pesto — 2200VT

  Fresh basil pesto & cream sauce, add chicken +600VT or prawns +700VT
• Penne Arabbiata — 2250VT

  Napoletana with chilli & garlic sauce, add chicken +600VT or prawns +700VT
• Spaghetti Scoglio — 2950VT

  Selection of seafood tossed with Garlic, chilli, olive oil & white wine OR a Napoletana sauce.

Restaurant Eats — Main Course

• Tagliata di Manzo — 3500VT

  Char grilled beef sirloin, sliced & served with rocket salad, cherry tomatoes, parmesan, potato wedges & balsamic reduction
• Pollo ai Funghi — 3000VT

  Sliced breast chicken pan fried in a mushroom in a cream sauce served with Kumala fries & salad
• Cotoletta alla Milano — 2800VT

  Crumbed sliced beef schnitzel pan fried served with fries & three sauces
• The Beach Grill — 4500VT

  Grilled selection of seafood & vegetables served with fresh chilli sauce
• Gamberoni Mediterranea — 3000VT

  Prawns simmered in mixed herbs & a spicy tomato sauce served with manioc
• Pescato del Giorno — 3000VT

  Char grilled fresh catch of the day served with salad & fries

Restaurant Eats — Sides

• Fragrant Steamed Rice — 800VT
• Garlic Bread — 800VT
• Market Vegetables — 900VT
• French Fries with aioli or tomato sauce — 1000VT

Restaurant Eats — Dessert

• Dessert Special — 1600VT

  Ask your friendly waiter for our dessert special today

Pizza Eats

• Positano — 1600VT

  Tomato sauce, oregano, garlic, chilli & capers
• Margherita — 1600VT

  Tomato sauce, mozzarella cheese, oregano & basil
• Siciliana — 1600VT

  Red onion, black olives, garlic, oregano & olive oil
• Riky — 1700VT

  Tomato sauce, mozzarella cheese, oregano & french fries
• Vego — 1700VT

  Tomato sauce, mozzarella cheese, capsicum, mushroom, red onion, artichoke, garlic & herbs
• Greek — 1700VT

  Tomato sauce, capsicum, mushroom, red onion, garlic, fresh tomato & feta cheese
• Aloha — 2000VT

  Tomato sauce, mozzarella cheese, ham, pineapple, oregano & fresh tomato
• Contadina — 2000VT

  Tomato sauce, mozzarella cheese, beef sausage, onion & mushroom
• Diavola — 2100VT

  Tomato sauce, mozzarella cheese, peperoni salami, onion, oregano & chilli
• Tandoori Chicken — 2100VT

  Tomato sauce, chicken marinated in tandoori spice, capsicum, onion & feta cheese
• BBQ Chicken — 2100VT

  Tomato sauce, mozzarella cheese, grill chicken, onion & BBQ sauce
• Versilia — 2100VT

  Topped with rocket, fresh tomato, red onion, grilled tuna, black olives & parmesan cheese
• 4 Formaggi — 2200VT

  Tomato sauce, oregano, mozzarella, blue cheese, cheddar & parmesan
• Paolo Supremo — 2200VT

  Tomato sauce, mozzarella cheese, salami, peperoni, prosciutto, artichoke, roast garlic, anchovies & mixed olives
• Calzone — 2300VT

  A folder pizza filled with tomato sauce, capsicum, peperoni, mushroom, garlic, mozzarella & cream cheese (choose deep fried or oven baked)
• Breakas Seafood — 2800VT

  Tomato sauce, mozzarella cheese, oregano, prawns, calamari, mussels & fish in a creamy sauce