Town Restaurant and Bar
Chinese and Asian cuisine in Stanmore Avenue
Address: #17 Stanmore Ave, Port of Spain
Phone: +1 868-607-8696
Hours: Mon to Thu: 11am to 10pm; Fri to Sat: 11am to 10.30pm; Closed on Sundays
Menu prices: $55–$265 · $$$ · Median main: $95 · 83/83 with a published price
Chinese and Asian cuisine
Appetizers
- Chicken Dumplings — $70Crispy and served with our house dipping sauce
- Potato Samosas — $80Crispy samosas stuffed with potato and spices and served with tamarind sauce
- Lamb Samosas — $85Crispy samosas stuffed with minced lamb and served with tamarind sauce
- Crab Back — $65Succulent crab meat seasoned with onions, garlic, mild peppers and stuffed in a crab shell
- Pepper Calamari — $99Fried crisp and tossed with onions and spicy red peppers
- Pepper Fish — $99Pieces of white fish, battered and fried with peppers and onions
- Wantons — $62Seasoned shrimp, stuffed in thin wanton skin, fried. Steamed (in a light garlic sauce) $62; Hong Kong Style $70
- Spring Roll — $55Hand rolled with fresh vegetables and fried to golden brown
Soups
- Chinese Style Chicken Corn Soup — $70
- Wanton Soup — $70
- Vegetable Soup — $70
Chicken
- Lemon Chicken — $92 / $184Slices of Chicken breast, breaded and fried to golden brown, sliced and glazed with a tart lemon sauce
- Sweet & Sour Chicken — $92 / $184Cubes of succulent Chicken breast, fried to perfection and tossed in a sweet and sour sauce
- Szechuan Chicken — $95 / $190Tender pieces of chicken breast, sauteed with black mushrooms and onions and finished in a spicy fiery Szechuan sauce
- Butter Fried Chicken — $92 / $184Tender slices of succulent chicken breast, coated with buttermilk and fried to golden brown
- Honey Garlic Chicken — $95 / $190Tender cubes of chicken breast, lightly fried and wok tossed with honey and savoury garlic
- Black Bean Chicken — $92 / $184Slices of chicken breast, green onions and garlic, sauteed in a mild black bean infused sauce
- Broccoli Chicken — $105 / $210Tender slices of chicken breast stir-fried with broccoli and fresh garlic in a light brown sauce
- Cantonese Chicken — $95 / $190Slices of chicken breast in a creamy milk and butter sauce
- Hong Kong Chicken — $95 / $190Half or whole chicken tossed with chilli garlic, peppers and onions. A very spicy dish.
- Oyster Sauce Chicken — $92 / $184Half or whole chicken deep fried and wok tossed in a rich brown oyster sauce
- Chicken with Black Mushrooms — $95 / $190Pieces of chicken breast stir fried with black mushrooms and scallions in a light brown sauce
- Fried Chicken — $92 / $184Half or whole chicken fried to golden perfection
- Plum Chicken — $95 / $190Tender pieces of fried chicken breast coated in a sweet & sour plum sauce
Beef
- Sizzling Beef — $95 / $190Seared beef sauteed with peppers and onions, topped with a fresh ground black pepper sauce and presented on a sizzling skillet
- Pepper Beef — $95 / $190Sliced beef stir-fried with raw peppers, fresh garlic and onions. A very spicy dish
- Szechuan Beef — $95 / $190Slices of tender beef, sauteed with black mushrooms and onions, finished in a spicy fiery Szechuan sauce
- Broccoli Beef — $105 / $210Slices of tender beef stir-fried with broccoli and fresh garlic in a light brown sauce
- Pak Choi Beef — $95 / $190Seared medallions of tender beef wok cooked with fresh garlic, onions and Chinese cabbage (Pak Choi)
- Black Bean Beef — $95 / $190Marinated beef, green onions and garlic, sauteed in a mild black bean infused sauce
- Curried Beef — $95 / $190Tender slices of beef, wok tossed with onions, scallions and peppers in a mild Chinese curry sauce
- Beef with Black Mushrooms — $98 / $196Tender beef stir-fried with black mushrooms and scallions in a light brown sauce
- Oyster Sauce Beef — $95 / $190Slices of tender beef sauteed in a light scallion oyster sauce
Pork & Lamb
- Char Siu Pork — $95 / $190Succulent pork medallions finished in Sherry Hoisin sauce
- Roast Pork — $95 / $190Slices of tender pork belly meat roasted to crispy golden perfection
- Hong Kong Roast Pork — $99 / $198Roast pork wok tossed with chilli garlic, peppers and onions. A very spicy dish
- Black Bean Pork — $95 / $190Slices of pork meat, green onions and garlic, sauteed in a mild black bean infused sauce
- Pepper Pork — $95 / $190Sliced pork, stir fried with raw peppers, fresh garlic and onions
- Lap Cheong — $98 / $196Stir fried with peppers, fresh garlic and onions
- Pepper Lamb — $265Grilled Lamb chops sauteed with onions, fresh garlic and hot peppers
Shrimp
- Garlic Shrimp — $98 / $196Shrimp sauteed in a mild chive and garlic sauce
- Sweet & Sour Shrimp — $98 / $196Shrimp fried to perfection and tossed in a sweet and sour sauce
- Honey Garlic Shrimp — $105 / $210Shrimp wok tossed with honey and savoury garlic
- Butter Fried Shrimp — $98 / $196Shrimp coated with buttermilk and fried to golden brown
- Black Bean Shrimp — $98 / $196Shrimp, green onions and garlic, sauteed in a mild black bean infused sauce
- Pepper Shrimp — $98 / $196Shrimp (served in shell) stir-fried with fresh garlic in a spicy sauce
- Hong Kong Shrimp — $99 / $198Shrimp (served in shell) tossed with chilli garlic, peppers and onions
- Curried Shrimp — $98 / $196Shrimp wok tossed with onions, scallions and peppers in a mild Chinese curry sauce
- Broccoli Shrimp — $105 / $210Shrimp stir-fried with broccoli and fresh garlic in a light brown sauce
- Cantonese Shrimp — $98 / $196Shrimp in a creamy milk and butter sauce
- Shrimp in Tomato — $98 / $196Shrimp tossed in Tomato sauce
Fish & Tofu
- Sweet & Sour Fish — $95 / $190Tender pieces of white fish fried to perfection and tossed in a sweet and sour sauce
- Pepper Fish — $99 / $198Pieces of white fish lightly battered and tossed with fresh garlic and peppers
- Black Bean Fish — $95 / $190Fish lightly battered, green onions and garlic, sauteed in a mild black bean infused sauce
- Garlic Fish — $95 / $190White fish lightly battered and sauteed in a mild chive and garlic sauce
- Curried Fish — $95 / $190Tender pieces of fish lightly battered and sauteed with onions, scallions and peppers in a mild Chinese curry sauce
- Tofu — $85 / $170Tofu pieces prepared to your preference; Sweet & Sour, Garlic, Pepper, Black Bean or Fresh Broccoli (add 30 Dollars)
Vegetables
- Town Special Veg — $80 / $160Carrots, Broccoli, Black Mushrooms & Baby Corn stir fried with fresh onions and garlic in a light sauce
- Chow Mein — $70 / $140Thin sliced carrots & cabbage sauteed with fresh garlic
- Mushrooms Any Style — $85 / $170Black mushrooms prepared to your preference; Sweet & Sour, Garlic, Butter Fried or Fresh Broccoli (add 30 Dollars)
Rice
- Stir-Fried Egg Rice — $77 / $154Fried Rice
- Vegetable Fried Rice — $63 / $126Fried Rice
- Gourmet Veg Rice — $85Town Gourmet Rice: Fluffy Jasmine Rice stir-fried with egg, scallions, shredded carrots and your choice of meat
- Gourmet Egg Rice — $88Town Gourmet Rice
- Gourmet Chicken Rice — $95Town Gourmet Rice
- Gourmet Beef Rice — $95Town Gourmet Rice
- Gourmet Pork Rice — $95Town Gourmet Rice
- Gourmet Prawn Rice — $105Town Gourmet Rice
- Gourmet Combo Rice — $110Town Gourmet Rice
- Jasmine Rice — $60 / $120Steamed Jasmine Rice
Noodles
- Stir Fry Noodles — $65 / $130Tossed with onions, sweet peppers, pak choi and carrots
- Lo Mein — $90Stir-Fried Noodles with Vegetables. Chicken/Beef/Pork/Shrimp/Combination Add $30
- Singapore Noodles — $85 / $170Stir-fried vermicelli seasoned with curry powder and a combination of shrimp, beef, pork and chicken. Vegetables Only $75/150
Lunch Specials
- Char Sui Kai Fan — $90Egg Fried Rice, Char Sui Pork, Oyster Sauce Chicken
- Har Lok Kai Fan — $96Egg Fried Rice, Shrimp in Tomato, Oyster Sauce Chicken
- Beef Kai Fan — $92Egg Fried Rice, Beef in Tomato, Oyster Sauce Chicken
- Egg Fried Rice, Chicken, Chow Mein — $82Rice Specials
- Egg Fried Rice, Sweet & Sour Chicken, Chow Mein — $86Rice Specials
- Egg Fried Rice, Pork, Chow Mein — $82Rice Specials
- Egg Fried Rice, Beef, Chow Mein — $82Rice Specials
- Veg Fried Rice, Tofu, Chow Mein — $78Rice Specials
- Egg Fried Rice, Fish, Chow Mein — $88Rice Specials
- Egg Fried Rice, Shrimp, Chow Mein — $92Rice Specials