Vittoria Trattoria

Italian in Riverside South

Address: 3625 Rivergate Way, Ottawa, ON, Canada
Phone: (613) 731-8959
Hours: Sun - Sat: 11:30 AM - 10:00 PM

Italian

Menu prices: $8–$59 · $$ · Median main: $27 · 53/53 with a published price

Italian

Antipasti

• Bruschetta — $15

  Freshly diced plum tomatoes tossed with fresh garlic, red onions and basil on toasted bread
• Calamari Fritti — $19

  Dusted and fried calamari served with our house cocktail sauce
• Shrimp Sambuca — $19

  Four Tiger shrimp sautéed with spinach, cherry tomatoes in a sambuca cream sauce served over puff pastry
• Arancini — $21

  Five panko crusted risotto balls with mozzarella served in a tomato sauce
• Shrimp Cocktail — $19

  Five Tiger shrimp served with our house cocktail sauce
• Soup of the Day — $10
• Garlic Steamed Mussels — $21

  Fresh P.E.I. mussels in a garlic cream sauce
• Meatballs — $18

  Five housemade meatballs served with our marinara sauce and fresh basil
• Escargots — $18

  Snails sautéed with wild mushrooms and pearl onions in a tarragon and white vermouth garlic cream sauce served over puff pastry

Salads

• Caesar — $14

  Romaine lettuce, grated parmesan and croutons in a creamy house Caesar dressing
• Mediterranean — $15

  Mixed greens, grilled mediterranean vegetables, black olives, topped with goat's cheese and our house vinaigrette
• House — $12

  Mixed greens and tomatoes tossed in our house balsamic vinaigrette
• Caprese — $18

  Tomato, mixed greens and bocconcini drizzled with basil oil and aged balsamic vinegar reduction
• Beet and Goat's Cheese — $16

  Ontario beets and goat's cheese topped with candied walnuts, drizzled with our honey mustard dressing
• Grilled Beef — $37

  Mixed greens, grilled mediterranean vegetables with asiago cheese topped with an 10oz grilled steak

Pizza

• Quattro Stagioni — $29

  Tomato sauce, mozzarella, artichokes, black olives, sundried tomatoes and prosciutto ham
• Calabrese — $27

  Tomato sauce, mozzarella, Italian sausage, red peppers and green onions
• Vittoria — $29

  Tomato sauce, mozzarella, prosciutto ham, red onion and goat's cheese
• Tradizionale — $26

  Tomato sauce, mozzarella, pepperoni and button mushrooms
• Margherita — $24

  Tomato sauce, mozzarella, bocconcini and fresh basil
• Vegetale — $25

  Tomato sauce, mozzarella, red onion, button mushrooms, red peppers and baby arugula
• Cacciatore — $28

  Tomato sauce, mozzarella, chicken, roasted garlic, roma tomatoes and green onions
• Siena — $27

  Garlic oil, mozzarella, pancetta ham, red onion, button mushrooms and asiago cheese
• Diavola — $29

  Tomato sauce, mozzarella, calabrese salami, Italian sausage, red onion and bocconcini

Pasta

• Pescatore — $37

  Fettuccine with shrimp, scallops, fresh mussels and red peppers in a garlic and red wine tomato sauce
• Alla Nonna — $31

  Penne with grilled chicken breast, green onions and red peppers and baby spinach in an herb cream sauce
• Bolognese — $29

  Linguine in a classic red wine tomato sauce enriched with seasoned ground pork
• Funghi e Pancetta — $31

  Penne with pancetta ham and mushrooms in a brandy rosé sauce
• Gorgonzola — $31

  Cheese tortellini with red grapes in a gorgonzola cream sauce
• Smoked Salmon — $31

  Fettuccine with Smoked salmon, green onions, peppercorn and arugula in a lemoncella cream sauce
• Arrabiata — $26

  Penne in a garlic and chili pepper tomato sauce
• Carbonara — $31

  Linguine with pancetta ham and red onions in our house carbonara sauce
• Alla Sophia — $31

  Linguine with pancetta ham, wild mushrooms and baby spinach tossed with a truffle scented garlic olive oil topped with goat's cheese
• Picante — $34

  Linguine with shrimp, red onions, zucchini, wild mushrooms and spinach in a spicy rosé sauce
• Meatballs & Spaghetti — $30

  Housemade meatballs in a garlic infused tomato sauce with spaghettini
• Portofino — $29

  Gnocchi in a chipotle cream sauce with cherry tomatoes and baby spinach

Secondi

• Beef Tenderloin — $59

  Grilled 8oz. Alberta Angus beef tenderloin topped with mushrooms, and port reduction served with mashed potatoes and sautéed vegetables
• Vitello Marsala — $38

  Veal scallopini in a Marsala wine and mushroom sauce served with roasted potatoes and mediterranean vegetables
• Parmigiano — $37

  Breaded chicken breast topped with our house cheese blend and an herb tomato sauce served with fettuccine in a pesto cream sauce
• Vitello Picata — $38

  Veal scallopini in a white wine, caper and lemon sauce served with roasted potatoes and mediterranean vegetables
• Salmon — $38

  Grilled salmon with a honey Dijon and dill glaze topped with goat's cheese served with rice pilaf and sautéed vegetables
• Veal Parmigiano — $38

  Breaded veal scallopini topped with our house cheese blend and an herb tomato sauce served with spaghettini in a rosé sauce
• Pollo Vittoria — $37

  Oven fired chicken breast with sundried tomatoes, prosciutto ham and leeks in a peppercorn cream sauce served with mashed potatoes and sautéed vegetables
• Striploin — $49

  Grilled 10oz. striploin served with peppercorn cream sauce, carmelized pearl onions and mushrooms, roasted potatoes and sautéed vegetables
• Veal Chop — $59

  Grilled 12oz. veal chop with a sundried tomato pesto and parmesan crust served with potato gnocchi in a truffle cream sauce with fresh baby spinach and wild mushrooms

Desserts

• Zuccotto — $12

  Chocolate mousse filled bomb cake
• Molten Chocolate Cake — $12

  Individually baked chocolate fudge cake served with vanilla ice cream; please allow 15 minutes for bake time
• Tiramisu — $11

  Espresso scented Italian trifle
• New York Cheese Cake — $10

  Topped with berry compote
• Tartufo — $9

  Lindt triple chocolate gelato
• Apple Crumble — $11

  Served with cinnamon ice cream
• Crème Brûlée — $11

  Flavoured with white chocolate
• Gelato — $8

  Ask your server for daily selection