Da Paolo

Traditional Italian trattoria in

Address: Phone: 22 438 538
Phone: 22 438 538
Hours: 18:30 – 23:30 · Open Daily

Italian

Menu prices: €3–€19.50 · €€ · Median main: €15 · 50/50 with a published price

Traditional Italian trattoria

Antipasti

• Potato Skins — €8.00

  Golden crispy skins, oregano & parmesan, with a tangy tomato & feta dip
• Mozzarella Sticks — €8.00

  Pan-fried mozzarella cheese accompanied by a mayo dip
• Garlic Bread with Cheese — €8.50

  Home-made bread, fragrant garlic & butter, melted mozzarella & pesto dip
• Bruschetta Rustica — €8.50

  Rustic home-made bread, ripe tomatoes, parmesan, extra virgin olive oil & pesto
• Carciofi alla Romana — €10.00

  Tender artichoke hearts marinated Roman style in zesty lemon & Bio EVO oil
• Funghi Grigliati — €11.00

  Pleurotus mushrooms char-grilled to perfection, fresh herbs & bright citrus dressing
• Calamari Fritti — €12.50

  Baby calamari, tender and crispy pan-fried, with a mayo & parmesan dip

Insalate

• Insalata Dolce — €13.00

  Rocket, parmesan, crispy pita, roasted pine nuts & honey mustard balsamic vinaigrette
• Insalata della Casa — €13.00

  Rocket & spinach, friselle, mozzarella, parmesan & feta in balsamic & olive oil
• Burrata — €13.50

  Creamy burrata on ripe tomatoes, aromatic pesto & finest Bio EVO oil
• Insalata Caprino — €14.00

  Rocket, creamy goat cheese, yellow peppers, sun-dried tomatoes, pine nuts & caramelized onions
• Caesar Pollo Salad — €15.00

  Traditional Caesar lettuce, iceberg with chicken, croutons & parmesan

Pasta

• Spaghetti al Pomodoro — €11.50

  Vibrant home-made tomato sauce & fragrant fresh basil
• Penne all'Arrabbiata — €12.50

  Fiery home-made tomato sauce, hot chilies, garlic & parsley
• Paccheri con Funghi e Panna — €14.00

  Wild mushrooms simmered in white wine & velvety cream sauce
• Spaghetti alla Carbonara — €15.00

  Silky cream, golden egg yolk & crispy pancetta
• Tagliatelle Bolognese — €15.00

  Silky tagliatelle in a rich, deeply flavoured authentic Bolognese ragù
• Paccheri Quattro Formaggi — €15.00

  A creamy and delicious blending of four Italian cheeses
• Spaghetti al Polpette — €15.00

  Home-made beef meatballs in a garlic-flavoured tomato sauce
• Fresh Ravioli Ricotta & Spinach — €16.00

  Hand-made ravioli filled with ricotta & spinach, light pomodoro sauce & parmesan flakes
• Ravioli di Salmone — €16.50

  Fresh salmon ravioli in a luxurious cream with ouzo, capers, dill & pine nuts
• Grande Tortelloni — €17.00

  Porcini & cheese tortelloni bathed in velvety cream, parmesan & truffle oil
• Spaghetti Frutti di Mare — €18.00

  Plump prawns & mussels tossed with garlic in a fragrant tomato sauce

Pizza

• Margherita — €11.00

  The timeless classic — vibrant tomato sauce & mozzarella
• Vegetariana — €13.50

  Roasted aubergine, zucchini, mushrooms, peppers, olives & onions
• Peperoni — €13.50

  Mozzarella topped with bold, spicy Salsiccia Piccante salami
• Greca — €15.00

  Mozzarella, creamy feta, olives, mushrooms & oregano
• Da Paolo — €15.00

  Our signature — mozzarella, peppers, olives, mushrooms, onion, ham & pepperoni
• Marinara — €15.00

  Dairy-free Neapolitan — artichokes, fresh tomatoes, grilled aubergines & zucchini
• Napolitana — €16.00

  Mozzarella, capers, olives, anchovies & oregano
• Tradizionale — €16.00

  Mozzarella, finest prosciutto, mushrooms & fresh tomato
• Fresco — €16.50

  Fresh rocket, delicate prosciutto & shaved parmesan
• Piccante — €17.00

  Spicy salami, spicy sausage, mushrooms, green pepper, onion & chili oil
• Al Pesto — €17.00

  Pesto Genovese base — mozzarella, burrata & prosciutto crudo
• Di Buffalo — €18.00

  Luxurious buffalo mozzarella, garlic, sweet cherry tomatoes & fresh basil
• Basic Base — €11.00

  Make Your Own Pizza: start with our freshly prepared tomato sauce & mozzarella, then build your perfect pizza

Secondi Piatti

• Lasagna al Forno — €14.50

  Home-made lasagna layered with rich Bolognese ragù, slow-baked until golden, topped with mozzarella
• Spiedini di Pollo — €15.00

  Succulent marinated chicken skewers, char-grilled with golden fries & fresh salad
• Scaloppine di Alfredo — €17.00

  Tender pork in a silky mushroom cream sauce with black pepper & fluffy mashed potato
• Pollo al Gorgonzola — €17.00

  Chicken fillet draped in bold gorgonzola & white wine cream, served with golden fries
• Pollo alla Romana — €17.00

  Chicken fillet in fresh tomato & wild mushroom cream, with spaghetti pomodoro
• Scallopini alla Milanese — €17.50

  Golden breaded pork loin, crisp & satisfying, with fried potatoes & peppery arugula
• Salmone Grigliato — €18.00

  Marinated salmon fillet, beautifully grilled with vibrant citrus dressing, wild rice & vegetables
• Fresh Seabass — €19.00

  Delicate seabass in white wine, cherry tomatoes, capers & basil, with mashed potato & wild rice
• Ossobuco in Umido — €19.50

  Milanese veal shank slow-braised in red wine & aromatic broth, silky mashed potato & gremolada

Dessert

• Soufflé al Cioccolato — €7.50

  Warm chocolate soufflé accompanied with vanilla ice-cream
• Tiramisu — €7.50

  Authentic Italian recipe with mascarpone cheese
• Millefoglie — €8.00

  Homemade puff pastry with pastry cream
• Pizza Chocolata — €10.00

  A decadent dessert pizza with rich chocolate & sweet toppings
• Gelato (per Scoop) (Dessert) — €3.00

  A selection of Italian artisan ice-cream