Marcus at Baha Mar

Marcus Fish + Chop House — seafood, raw bar and dry-aged chophouse cuts in Cable Beach (Baha Mar)

Address: Baha Mar Blvd, Nassau, The Bahamas
Phone: Email: Not published
Hours: Lunch 11am to 3pm; Dinner 5:30pm to 10pm; Bar opens 5:00pm daily

Seafood

Menu prices: $12–$235 · $$$ · Median main: $68 · 47/47 with a published price

Marcus Fish + Chop House — seafood, raw bar and dry-aged chophouse cuts

STARTERS

• Marcus' Cornbread — $12

  Spiced Rum Butter
• Coconut Shrimp — $29

  Cilantro, Tamarind
• Burrata Salad — $29

  Papaya Chutney, Frisée, Citrus Vinaigrette
• Local Bibb Lettuce — $26

  Tomato, Blue Cheese, Crispy Shallots, Bacon, Avocado, Ranch
• Crispy Brussels Sprouts — $23

  Miso, Honey, Parmigiana-Reggiano
• Charred Spanish Octopus — $35

  Fingerling Potatoes, Chimichurri, Pickled Chili
• Conch Croquettes — $29

  Curry Remoulade, Pikliz

RAW & CURED

• Seafood Tower — $210

  Chef's Selection of Daily Fisherman's Catch
• Ms. G's Conch Salad — $27

  Pineapple, Peppers, Red Onion, Cucumber, Sour Orange
• Petrossian Baika Caviar — $210

  Eggs, Chives, Shallots, Crème Fraîche
• Tuna Tartare — $31

  Avocado, Sesame, Yuzu Kosho, Cucumbers
• Dry Aged Salmon Crudo — $32

  Mango Aguachile, Crispy Plantain, Tobiko, Basil
• Beef Tartare — $33

  Bearnaise, Capers, Mustard Aioli, Brown Butter Brioche
• Oyster Rockefeller — $40

  Bread Crumbs, Kale, Bacon
• Oysters — $40 ½ DZ | $75 DZ

  Passion Fruit Peri Peri, Hibiscus Mignonette
• Seafood Salad — $36

  Octopus, Shrimp, Salmon, Grilled Watermelon, Passionfruit Leche de Tigre, Benito Flakes

WOOD FIRE GRILLED

• 40oz Porterhouse — $205
• 40oz Bone-In Tomahawk — $195
• 14oz New York Strip — $76
• 8oz Filet Mignon — $68
• Colorado Lamb Chops — $68
• Berkshire Porkchop — $64

  Pineapple BBQ Sauce
• Abaco Roasted Chicken — $52

  Jerk Sauce, Fresh Herbs

DRY AGED IN-HOUSE

• Dry Aged Tomahawk 40oz — $235
• Dry Aged Ribeye 16oz — $145
• Dry Aged NY Strip 14oz — $125

MARCUS'S CLASSICS

• Island Seafood Broth — $62

  Coconut, Shrimp, Lobster
• Shrimp & Grits — $42

  Bacon, Creole Worcestershire XO, Tomato, Herb Butter
• Spaghetti Piccadilly — $62

  Crab, Lobster, Shellfish Butter, Calabrian Chili
• Curry Cauliflower — $37

  Yellow Curry, Coconut, Cilantro, Chick Peas
• Seafood Mac & Cheese — $42

  Lobster, Crab, Breadcrumbs
• Marcus Fried Chicken — Half $65 | Whole $120

  Biscuits, Creamed Collard Greens, Sour Orange, Hot Honey, Peri-Peri

FROM THE SEA

• Bahamian Whole Catch 1 lb — $75

  Fried Fish, Island Bread, Baby Gem, Lemon Aioli
• Bahamian Catch — $54

  Corn Puree, Succotash, Coconut Reduction
• Aleppo Glazed Salmon — $57

  Coconut Orzo, Confit Mushrooms, Herb Salad
• Seared Halibut — $59

  Tomato Broth, Bok Choy, Mushrooms, Miso Orange Glaze
• Salmon Fillet — $57

  Dry Aged Salmon, Watercress Salad

SIDES

• Crispy Sweet Potatoes — $16

  Creme Fraiche, Chives
• Seared Broccolini — $16

  Chili Crunch
• Miso Mushrooms — $18

  Truffle, Ponzo, Miso, Garlic
• Truffle Whipped Potatoes — $18
• Creamed Collard Greens — $16
• Baked Mac & Cheese — $18
• Land & Sea Fried Rice — $24

ADD ONS

• Crab Oscar — $25

  Per oz
• 7oz Lobster Tail — $50
• Petrossian Baika Caviar (1oz) (ADD ONS) — $210