Tomato

Italian trattoria at InterContinental Muscat in Shatti Al Qurum

Address: InterContinental Muscat, P.O. Box 398, Muscat, 114, Oman
Phone: Email: Not published

Italian

Menu prices: 1.70–20 · ££ · Median main: 15.75 · 43/43 with a published price

Italian trattoria at InterContinental Muscat

Per Iniziare / Starters

• Burrata — 9.500

  Burrata cheese, eggplant caponata, confit tomato, crispy beef speck
• Panzanella e Calamari — 5.000

  Sour dough bread, cucumber, tomato and red onion salad, crispy fried calamari, gazpacho
• Tonnato — 9.500

  Sous vide USDA tenderloin, traditional tuna sauce, capers crisps, anchovies
• Bruschetta Romana — 6.000

  Sour dough garlic crouton, grilled and marinated tomato, fresh mint, buffalo mozzarella, basil
• Fornarina Romagnola — 8.500

  Traditional Emilia Romagna style focaccia with bresaola della Val Tellina, fresh Burrata, rucola and cherry tomato
• Fritto Misto — 8.000

  Semolina dusted crispy calamari, prawns, grouper, and lemon, served with salsa romesco and bagnetto verde
• Arancini Burro e Spinaci — 6.500

  Traditional deep fried rice balls, stuffed with spinach and mozzarella, tomato dip

Insalate / Salads

• Insalata di Rucola — 5.500

  Rucola leaves, shallot dressing, cherry tomato, pecorino shavings, served over tapenade bread
• Insalata Caprese — 7.500

  Fresh buffalo mozzarella, cherry tomatoes, pesto and fresh basil
• Insalata Nizzarda — 5.000

  Potato, green beans, plum tomato, hard boiled eggs and Taggiasca olives, served with anchovies and seared tuna, lemon dressing
• Caesar Salad — 5.500

  Romaine lettuce, homemade Caesar dressing, parmesan, anchovies, croutons, barbecued chicken thigh
• Insalatona — 6.000

  Mixed leaves, cherry tomato, Taggiasca olives, macerated tuna, anchovies, green beans, boiled potato

Pasta di Semola / Durum Wheat Pasta

• Rigatoni Cacio e Pepe — 7.000

  Rigatoni pasta, pecorino Romano cream, freshly ground black pepper
• Penne all'Arrabbiata — 4.500

  Garlic, chili, parsley and tomato sauce
• Penne alla Puttanesca — 6.000

  Tomato sauce, Taggiasca olives, anchovies, capers, garlic, cherry tomato, basil
• Bavette al Pesto — 7.000

  Pesto Genovese, green beans, boiled potato
• Bavette ai Frutti di Mare — 8.500

  Mixed seafood in a spicy tomato sauce
• Spaghetti Bolognese — 5.500

  Slow cooked beef ragout, Parmigiano
• Spaghetti Aglio, Olio e Peperoncino con la Mollica — 4.500

  Garlic, red chili and extra virgin olive oil and parsley, topped with toasted breadcrumbs
• Rigatoni alla Norma — 5.000

  Fresh tomato sauce, fried eggplant and Pecorino cheese

From the Grill

• Bistecca di Manzo — 16.000

  Rib eye steak, black pepper sauce
• Filetto di Manzo — 20.000

  Beef tenderloin, rosemary sauce
• Pollo alla Diavola — 9.500

  Grilled organic chicken breast homemade barbecue sauce
• Scottadito di Agnello — 16.000

  Lamb chops, mint sauce
• Orata — 13.500

  Local seabream, marinara sauce
• Gamberoni — 15.500

  King prawns, arrabbiata sauce

Pizza

• Margherita — 7.500

  Tomato sauce, buffalo mozzarella, oregano and fresh basil
• Capricciosa — 9.500

  Tomato sauce, buffalo mozzarella, artichokes, black olives, mushroom, turkey ham
• Calabrese — 10.000

  Tomato sauce, buffalo mozzarella, beef soppressata, spicy nduja, taggiasca olive
• 4 Formaggi — 8.500

  Buffalo mozzarella, taleggio, gorgonzola, fontina cheese
• Gamberi — 12.500

  Tomato sauce, buffalo mozzarella, BBQ prawns, caramelized onions
• Italiana — 12.000

  Tomato sauce, buffalo mozzarella, bresaola della Valtellina, rucola, Parmigiano
• Fiorentina — 9.500

  Tomato sauce, beef bacon, buffalo mozzarella, egg yolk, pecorino cream, baby spinach
• Ortolana — 7.500

  Tomato sauce, buffalo mozzarella, scamorza, mix grill vegetables
• Chicken Tikka — 8.500

  Tomato sauce, mozzarella cheese, Indian barbecued chicken thigh, mint chutney, fresh onions
• Napoli — 8.500

  Tomato sauce, buffalo mozzarella, anchovies, capers, olives, oregano
• Montanara — 9.000

  Buffalo mozzarella, cream of porcini mushroom, taleggio, truffle

Dolci / Desserts

• Torta Caprese — 4.000

  Warm gluten free dark chocolate and almond cake, vanilla ice-cream
• Zeppole al Forno — 4.000

  Baked choux cake, Chantilly whipped cream, amarena cherry
• Semifreddo alla Nocciola — 4.000

  Hazelnut semifreddo, crumble, chocolate sauce
• Tiramisu — 4.000

  Extra light classic tiramisu, mascarpone cream, chocolate
• Macedonia di Frutta — 4.000

  Selection of diced fruit, lemon sorbet, orange zest
• Selection of Ice Cream — 1.700

  Pistachio, Chocolate, Espresso, Vanilla, Lemon, Strawberry