Starters & small plates

1 restaurants · 4 dishes in this section across the guide.

Cream of Butternut — $5
A smooth, creamy soup made from roasted butternut squash, fresh herbs, and warm spices, served with a warm bread roll.
Cream Mushroom — $5
A smooth soup packed with rich, earthy mushrooms, roasted garlic, and herbs, blended with cream and warm crusty bread.
Spinach — $5
A smooth soup packed with fresh green spinach, garlic, and herbs, blended with cream, served with lemon and warm bread.
Tom Khai — $5
A velvety coconut milk soup with tender chicken or fish, mushrooms, lime, lemongrass, and galangal. Mild, dairy-free.