MUNAYKI - Restaurante Peruano
Restaurante peruano en Carabanchel (Parque Eugenia de Montijo 36): ceviches, anticuchos y parrillas, arroces chaufa, lomo saltado y pollo al carbón. in Carabanchel
Address: C. del Parque Eugenia de Montijo, 36, Madrid
Phone: +34919951865
Hours: Lunes a viernes 12:00-22:45; fines de semana desde 09:30
Menu prices: €150–€4500 · €€€ · Median main: €1750 · 45/45 with a published price
Restaurante peruano en Carabanchel (Parque Eugenia de Montijo 36): ceviches, anticuchos y parrillas, arroces chaufa, lomo saltado y pollo al carbón.
To share
- Stuffed Potato — 9,50 €A golden potato stuffed with seasoned ground meat and fried to perfection. Served with creole sauce.
- Fried Yuquitas — 9,50 €Golden, crispy pieces of fried yucca, served with our creamy and delicious huancaina sauce.
- Huancaína-Style Potatoes — 8,00 €Slices of boiled potato smothered in huancaína sauce, served with boiled potato balls.
- Tamales (pork or chicken) (To share) — 8,00 €Seasoned corn dough, steamed. Wrapped in plantain leaves and stuffed with chicken or pork. Served with creole sauce.
- The Lima Case — 9,50 €Steamed yellow potato purée. Combined with a hint of yellow chili pepper and filled with chicken, mayonnaise, and avocado.
- Tequeños (cheese, pork loin, or chicken) (To share) — 8,50 €
Soups
- Parihuela — 25,00 €A rich, traditional seafood sauce, made with ripe tomatoes and a blend of time-honored spices.
- Patasca — 13,00 €A traditional slow-cooked soup with popped mote corn and tender beef or lamb.
- Chicken Broth — 12,00 €A nutritious free-range chicken broth with yellow potatoes, carrots, and noodles.
Extras
- French fries — 4,00 €Crispy, golden, and freshly fried.
- White rice — 4,00 €Traditional Peruvian-style short-grain white rice.
- Mixed Salad — 3,50 €A fresh combination of lettuce, tomatoes, and select seasonal vegetables.
- Creams — 1,50 €A selection of our traditional homemade sauces.
Grills
- Peruvian Grill — 45,00 €A combination of 1/4 chicken, anticucho, rachi, pork and beef fillets, sweetbreads, and chorizo criollo. Served with corn, golden potatoes, and salad.
- Grill for Two — 35,00 €Juicy cuts of strip steak, skirt steak, and flank steak, served with Creole chorizo and artisanal blood sausage. Includes golden potatoes and salad.
- Anticucho — 14,00 €Tender pieces of veal heart marinated in ají panca and spices, grilled. Served with golden potatoes and corn.
- Rachi — 14,00 €Pieces of tripe marinated in Peruvian chili peppers and grilled until golden brown. Served with potatoes and tender corn.
- Anticucho with rachi — 16,00 €Anticucho and rachi skewers grilled to order, served with corn and potatoes.
- Ring of Embers — 25,00 €1/4 of a charcoal-grilled chicken, chicken chaufa, anticucho, and rachi. Served with French fries, golden potatoes, and salad.
Wok-Fried Rice Dishes
- Chicken Chaufa Rice — 12,50 €Fried rice stir-fried in a wok with juicy chicken thighs, egg, fresh scallions, and soy sauce.
- Pork Chaufa — 13,50 €Chaufa rice stir-fried in a wok with tender pieces of pork, scallions, and Peruvian spices.
- Beef Chaufa — 14,50 €Wok-fried rice with tender beef strips, fresh seasonal vegetables, egg, and soy sauce.
- Seafood Chaufa — 16,00 €Wok-fried rice with a selection of fresh seafood, seasoned with soy sauce.
- Airport — 14,00 €Chaufa rice and noodles stir-fried over high heat with bean sprouts, egg, vegetables — Chifa cuisine.
Main Dishes or Creole Dishes
- Chicken Chili — 15,50 €A rich, creamy stew made with yellow chili peppers and shredded chicken, served over boiled potatoes, with white rice, eggs, and botija olives.
- Lomo saltado — 17,00 €Juicy pieces of beef stir-fried in a wok with onions, tomatoes, soy sauce, and a dash of vinegar. Served with French fries and white rice.
- Stir-Fried Tallarín — 15,50 €Stir-fried Asian noodles with strips of beef or chicken and fresh vegetables, in a reduction of soy sauce, oyster sauce, and spices.
- Fettuccine Huancaína with Lomo Saltado — 17,50 €Fettuccini pasta tossed in creamy huancaína sauce, topped with a juicy traditional lomo saltado.
- Rice with Duck — 18,00 €Extremely aromatic rice cooked with cilantro, beer, and spices, served with a tender piece of chicken or duck and salsa criolla.
- Lamb jerky — 18,00 €A tender lamb stew, simmered in a fragrant sauce made with cilantro, beer, and Creole spices. Served with white rice and beans.
- Lima-style Causa with Lomo Saltado — 17,50 €Pressed yellow potatoes seasoned with yellow chili peppers and lime, topped with lomo saltado.
Kids' Menu
- Sausage and Fries — 10,00 €Crispy slices of fried sausage served with a generous portion of golden-brown french fries.
- Chicken breast — 11,00 €A juicy chicken breast grilled to perfection, served with golden, crispy French fries.
- Beef Burger — 10,00 €Juicy, hand-selected grilled beef, served with crispy French fries.
Marine
- Classic Ceviche — 17,00 €Pieces of fresh fish marinated in lime juice, chili peppers, and spices. Served with corn and sweet potatoes.
- Assorted Ceviche — 19,50 €A combination of fresh fish and mixed seafood, marinated in a citrus-based dressing with chili peppers. Served with corn and sweet potatoes.
- Tiger's Milk — 14,50 €A rich ceviche broth with diced fish, onion, chili peppers, and a hint of citrus.
- Acevichada Case — 17,50 €Creamy yellow chili potato purée topped with classic ceviche.
- Seafood Rice — 18,00 €A flavorful rice dish featuring a blend of fresh seafood and Peruvian spices.
- Fish Crackers — 18,00 €Crispy pieces of fish, served with fried cassava, tartar sauce, and creole sauce.
- Crispy Squid — 16,00 €Battered and fried squid rings, served with fried cassava and creole sauce.
- Assorted Jell-O — 19,50 €A combination of seafood and fried fish, served with yuca and creole sauce.
- Marine Duo — 19,50 €Seafood rice served with a refreshing classic ceviche, accompanied by sweet potatoes, corn, and crispy plantain chips.
- Marine Trio — 22,00 €Classic ceviche, seafood rice, and crispy fish.
- Marine Patrol — 35,00 €Classic ceviche, crispy fish, Lima-style causa, and seafood chaufa, served with sweet potatoes and corn.