Casa Benigna

Spanish / Rice & Mediterranean in Chamartín

Address: Calle de Benigno Soto 9, 28002 Madrid
Phone: +34 914 13 33 56
Hours: Monday-Sunday: 1:30 PM - 5:00 PM; Monday-Saturday: 8:30 PM - 12:00 AM

SpanishMediterranean

Menu prices: €18–€28 · €€€ · Median main: €28 · 10/10 with a published price

Spanish / Rice & Mediterranean

Starters

• Salmón ahumado en caliente — €22

  Fresh salmon smoked in-house using a traditional Norwegian technique, served warm.
• Arenques noruegos marinados — €18

  Slightly sweet; served as small boneless bites with a yogurt, mustard and curry sauce. Ideal for sharing.
• Berenjena al horno con pato confitado — €18

  Oven-baked aubergine served with confit duck and a tomato, onion and carrot sauce. The house's most classic starter.
• Jamón de Bellota — €28

  Carrasco 100% Iberian acorn-fed ham.

Mains

• Arroz a banda — €28

  The classic of the sea: a clean rice served only with pieces of large prawn and squid. Bombita rice variety.
• Arroz negro — €28

  The arroz a banda recipe with squid ink added. Bombita rice variety.
• Arroz de pollo con verduras — €28

  The most Valencian rice on the menu: organic chicken and a recipe especially rich in ingredients. Carnaroli rice variety.
• Arroz con conejo y caracoles — €28

  With wild rabbit and snails from the Sierra de Salinas (Alicante). Carnaroli rice variety.
• Arroz con costilla de cerdo ibérico — €28

  The house's most elaborate rice: the rice is smoked for forty hours before being cooked with Iberian pork ribs. Bomba rice variety.
• Tagliolini con bogavante — €28

  The pasta and lobster pieces are finished at the table. Tomato, onion and carrot sauce.