Les Copains d'Abord
French, European in Ville Haute
Address: 24 Rue de l'Eau, 1449 Luxembourg
Phone: +352 26 20 02 73
Hours: Monday–Friday 18:30–21:45; Saturday 12:00–14:00 and 18:30–21:45; Sunday closed
Menu prices: €13.90–€3990 · €€€ · Median main: €2790 · 25/25 with a published price
French, European
OUR SPECIALTY
- LE DECONNEUR — 37,90€The chef's secret sauce to discover
- LE PEPERE — 37,90€Green pepper sauce flambeed with cognac, crushed pepper and ground pepper
- LE BAVARD — 39,90€In tagliata, rocket, candied tomatoes, truffle burrata, truffle oil, balsamic vinegar of Modena
- LE FORESTIER — 37,90€Cream sauce with wild mushrooms and Jura yellow wine
- LE VIGNERON — 37,90€Red wine sauce simmered in the corner of the stove, grandmother's garnish (caramelized onions, button mushrooms, smoked bacon)
- LE BUCHERON — 37,90€A characterful sauce made with farmhouse Munster cheese from Alsace
OUR CASSEROLES
- LE BOEUF BOURGUIGNON — 29,90€Accompanied by its grandmother's garnish (button mushrooms, pearl onions, carrots, smoked bacon) and the famous purée of friends
- LA SOURIS D'AGNEAU — 37,90€Slowly braised for 5 hours with thyme and rosemary, wild mushrooms, small vegetables and friends' puree
- LA COCOTTE DE VOLAILLE — 38,90€Cooked at low temperature with morels and Jura yellow wine, fricassee of peas and broad beans, artichoke, truffle dauphinoise potatoes
- LA COCOTTE DE ROGNONS DE VEAU ET SOT-L'Y-LAISSE — 28,90€In a fricassee, flambéed with cognac, wild mushrooms, green peppercorn sauce, sautéed new potatoes with fresh parsley
- LA COCOTTE DE ST JACQUES — 37,90€Just « snackés », wild mushrooms, cauliflower, baby vegetables, chestnut pieces, champagne sauce, creamy parmesan risotto
- LA COCOTTE DE POT AU FEU DE LEGUMES A LA TRUFFE (Vg) (OUR CASSEROLES) — 32.90€Cauliflower, gnocchi, mushroom fricassee, green beans, lentils, new potatoes, carrots, artichokes, chestnut pieces and truffle-infused vegetable broth
OUR BURGERS
- LE JEANNOT — 27.90€Iceberg lettuce, tomatoes, red onions, Emmental, friends' secret sauce
- LE RALEUR — 27,90€Iceberg lettuce, tomatoes, red onions, cheddar, pickles, crispy onions, seared bacon, pepper sauce
- LE GRIMPEUR — 27,90€Iceberg lettuce, tomatoes, red onions, raclette, grated potatoes, seared bacon, Bourguy burger sauce
- LE COQ LAID — 27,90€Crispy chicken fillets, iceberg lettuce, tomato, red onions, cheddar and Emmental cheese, pickles, barbecue sauce
- LA LUCETTE (Vg et Végan) (OUR BURGERS) — 27,90€Falafel steak, iceberg lettuce, tomatoes, red onions, grated potatoes, grilled vegetables, candied tomatoes, vegan mayonnaise with curry
- L'ARIEL — 27,90€Seared salmon escalope, grated potatoes, iceberg lettuce, tomatoes, red onions, smoked salmon, old-fashioned mustard mayonnaise and kaffir lime
OUR DISHES
- COPAIN COMME COCHON !! — 39.90€Iberian pork pluma, risotto of shell pasta with chorizo, sugar snaps, balsamic honey sauce, red pepper coulis
- LE COIN COIN QUI N'EST PAS DANS LA SALLE DE BAIN !! — 28.90€Duck leg confit, creamy mushroom sauce, truffle-infused dauphinoise potatoes, salad of the day
- ELLE N'EST PAS BELLE MA SAUCISSE ??? — 23,90€The quintessential Luxembourgish Wäinzoossiss, mashed potatoes, slow-cooked meat jus, salad of the day
OUR DESSERTS
- L'ODE A LA BRETAGNE — 14,90€Warm caramelized apples, Breton shortbread, homemade caramel, salted butter caramel ice cream, sabayon
- POUR LES DINGUES DE CHOCOLAT !! — 15,90€Vanilla profiteroles drizzled with hot chocolate sauce 68% cocoa, toasted almonds and homemade whipped cream
- ARRETE DE ME PRESSER ! — 13.90€Deconstructed lemon tart, combawa lemon, siphon meringue, lemon sorbet
- ELLE EST BRULEE MAIS PAS CRAMEE !! — 12,90€Arabica coffee crème brûlée and its iced cappuccino