Toulouse Lautrec

French brasserie, piano bar & jazz club

Address: 140 Newington Butts, Kennington, London SE11 4RN
Phone: +44 20 7582 6800
Hours: Sun 10:00-22:00, Mon 12:00-22:30, Tue-Thu 12:00-22:30, Fri 12:00-00:00, Sat 10:00-00:00

French

Menu prices: £4–£85 · ££ · Median main: £26 · 37/37 with a published price

Toulouse Lautrec is a South London French brasserie, piano bar & jazz club in Kennington (since 2008) — classic Gallic dining (snails, foie gras, cassoulet, steaks) with live jazz nightly across three floors.

Starters

• Smoked Salmon — £12.00

  Warm blini, dill & cucumber crème fraîche, lemon & parsley dressing
• King Prawns Vol-au-Vent — £12.00

  Puff pastry, chestnut mushroom & garlic cream sauce
• French Onion Soup — £11.00

  Rich veal stock, Gruyère cheese croûton
• Wild Snails — £10.00

  Garlic butter & parsley breadcrumbs — 1/2 dozen
• Seared Foie Gras — £17.00

  Prune jam, toasted brioche, bacon crumb
• Goat Cheese — £10.00

  Crispy leaf salad, beetroot, toasted walnuts

Main Courses

• Steak Tartare — £30.00

  Prepared at the table to your preference — raw bavette, thick cut chips, salad, thin toasts
• Duck Leg Confit — £24.00

  Salt-baked celeriac, tender stem broccoli, orange sauce
• Seabream — £24.00

  Ratatouille, balsamic & olive oil dressing
• Lamb Shoulder — £26.00

  24hr slow-cooked, green beans, new potatoes, redcurrant jus
• Cassoulet — £26.00

  Confit duck, Toulouse sausage, smoked pork belly, haricot beans, parsley crumb
• Mushroom Cassoulet — £22.00

  Wild & cultivated mushrooms, plant butter, haricot beans, parsley crumb

Steaks

• Rib-Eye — £36.00

  320g, 32-day matured
• Fillet — £38.00

  220g, 32-day matured
• Tomahawk — £85.00

  1.1kg, carved at the table, to share

Sharing Boards

• Charcuterie Board — £23.00

  Cured meats, gherkins — large board
• French Cheeseboard — £23.00

  Quince, celery, biscuits — large board
• Mixed Charcuterie & Cheeseboard — £24.00

  Mixed charcuterie & cheese board
• Vegan Green Selection — £17.00

  Houmous, olives, ratatouille, avocado, salad, balsamic dip

Light Bites

• Merguez Lamb Sausage Bites — £7.00
• Iberico Ham Croquettes — £6.00

  4 pieces with aïoli
• Cheese Croquettes — £6.00

  3 pieces with aïoli
• Black Truffle Crisps — £4.00

Sides

• Thick Cut Chips — £5.50
• Buttered Mashed Potato — £5.50
• Ratatouille — £6.00
• Creamy Garlic Spinach — £7.00

Desserts

• Crème Brûlée — £8.00

  Our signature
• Dark Chocolate Fondant — £9.00

  With salted caramel ice cream
• French Apple Tart — £9.00

  With vanilla ice cream
• Ice Cream Profiterole — £8.00

  With hot dark chocolate sauce
• Madeleines — £7.00

  Freshly baked, served with lemon curd — 3 pieces

Brunch

• Classic Breakfast — £15.00

  Toulouse sausage, thick cut pork belly, cherry tomatoes, chestnut mushrooms, 2 free-range eggs, served with baguette
• Shakshouka — £14.00

  Merguez sausage casserole, spiced tomato sauce, egg, served with baguette
• Smoked Salmon — £14.00

  Smoked salmon, poached egg, avocado, baguette, shallot, lemon & caper olive oil
• Eggs Royale — £14.00

  Two poached eggs, baguette, hollandaise sauce — Royale with smoked salmon
• Brioche French Toast — £9.00