tashas - Battersea

South African Cafe Restaurant in Battersea

Address: 3 Prospect Way, Battersea Power Station, London SW11 8BH
Phone: +44 203 011 1989
Hours: Monday - Sunday: 9.00 am - 9.00 pm

MediterraneanCafé

Menu prices: £7.25–£39 · £££ · Median main: £29 · 29/29 with a published price

tashas is a South African-born all-day cafe restaurant serving breakfast, salads, prego-style grills and Mediterranean-influenced mains at Battersea Power Station.

Breakfast

• The Classic Breakfast Fry-Up (Full) — £22.00

  Eggs, wild mushrooms, inova potatoes, pork sausages, tomato, sticky orange & mustard glaze
• Hummus Toastie — £16.50

  Hummus, rocket, avocado, roasted cherry tomatoes, feta and poached egg with za'atar on toasted sourdough
• Sweet Toast — £18.75

  Brioche, almond frangipane, flaked almonds, clotted cream, strawberries and maple syrup
• Breakfast Royale — £14.25

  Two poached eggs, spinach and creamy lemon sauce on toasted sourdough
• Sweetcorn Scramble — £18.75

  Scrambled egg, creamed corn, grilled corn, parmesan, coriander, spring onion, crispy bacon and aleppo pepper butter
• Croissant Waffles — £18.50

  Three toasted mini croissants, cheesecake frosting, mixed berries, preserved cherries, maple glazed bacon and lime
• Berry Fluff — £17.35

  Chia and yoghurt, acai, fresh berries, raspberry dust and passion fruit pulp

Starters

• Sundried Tomato Dip — £7.25

  Chickpeas, sundried tomato, parmesan, pine nuts, fresh herbs and melba toast
• Labneh — £9.00

  Chilli crunch tomatoes, olive oil, roasted tomatoes, chives, coriander and nigella seeds
• Spiced Aubergine — £8.25

  Aubergine with gochujang and orange sauce, sesame seeds and spring onion
• Burrata — £9.00

  Heirloom tomatoes, green olives, vinaigrette, basil and melba toast
• Prawn Skewer — £19.50

  Six tiger prawns, aleppo chilli, butter lettuce, shiso leaf and miso coriander mayo
• Chicken Skewers — £12.50

  Chicken with prego basting and lemon pistachio crumb

Salads

• Texas Salad — £24.00

  Corn tossed with feta, cherry tomatoes, kalamata olives, basil and rocket with a basil pesto lemon dressing
• Quinoa Beetroot Salad — £16.00

  Pickled beetroot, quinoa, hazelnuts, feta, grilled onion, chives and sumac and pomegranate dressing
• Salmon Salad — £24.00

  Smoked salmon, radish, green olives, baby cucumber, salad leaves, green goddess dressing, baby potatoes, capers and labneh

Mains

• Cape Malay Prawn Curry — £29.00

  Six tiger prawns, potato, onion chutney pickle and coriander yoghurt, served with rice
• Salmon Teriyaki — £29.00

  Norwegian salmon, rooibos teriyaki glaze, black rice, pickled cucumber, kimchi, coriander and ginger
• Portuguese Steak — £39.00

  200g fillet, pickled white onion, garlic and chilli salt, fried egg and pan jus, served with fries
• Cornflake Chicken Schnitzel — £26.00

  Crumbed chicken breast, fresh slaw, mustard and orange marmalade sauce and creamy potato salad
• Chicken Prego — £26.00

  Tashas-style prego sauce on a Portuguese bun, served with fries
• Mini Cheeseburgers — £22.75

  Two 100g homemade beef patties, red onion, tomato, gem lettuce, sesame seed buns and fries
• Aubergine Mille-Feuille — £19.40

  Battered aubergine, spiced lentil ragu, feta cheese and pea shoots
• Prawn Pasta — £33.75

  Tiger prawns, prego sauce, lemon butter, roasted tomatoes, stracciatella and toasted breadcrumbs
• Savva's Chicken Pasta — £29.00

  Grilled chicken strips, wild mushrooms, chives, garlic and cream

Desserts

• Pumpkin Fritters — £12.25

  Cinnamon sugar, homemade condensed milk and vanilla ice cream
• Doxa's Chocolate Slice — £12.25

  Moist chocolate cake, hazelnut praline, chocolate tuile, milk chocolate sauce and vanilla ice cream
• Tarte Tatin — £15.25

  Caramelised fruit, puff pastry, clotted cream and cognac caramel
• Lemon Posset — £10.25

  Shortbread crumb and fresh cream