Shikumen - Shepherd's Bush
Michelin-recognised Chinese Restaurant in Shepherd's Bush
Address: Dorsett Hotel, 58 Shepherd's Bush Green, London W12 8QE
Phone: +44 20 8749 9978
Hours: Mon-Sun 11:30-22:00
Menu prices: £6.20–£40.80 · ££ · Median main: £25.80 · 41/41 with a published price
Michelin Bib Gourmand-winning modern Chinese restaurant in the Dorsett Hotel, Shepherd's Bush, famous for handmade dim sum, Peking duck, seafood, Sichuan dishes and creative cocktails.
Starters
- Drooling Chicken — £21.80Chongqing-style chicken in a spicy, mouth-numbing sauce
- Deep-fried Soft Shell Crab — £24.00Deep-fried soft shell crab with a crisp coating
- Poached Chicken in Scallion Sauce — £18.80Poached chicken with a fragrant scallion oil sauce
- Salt and Pepper Crispy Tofu — £11.80Crispy tofu tossed with salt, pepper and chilli
- Edamame with Sea Salt — £6.20Steamed edamame with sea salt
- Cucumber Salad with Garlic — £8.99Fresh cucumber with garlic, vinegar and sesame oil
Soup
- Fish Maw & Dried Scallop Chicken Soup — £36.00Slow-cooked chicken soup with fish maw and dried scallop, for one
- King Prawn Wanton Soup — £12.40Slow-cooked chicken broth with king prawn dumplings
- Golden Phoenix Sweet Corn Soup — £12.00Creamy sweetcorn soup with silky egg
- Hot & Sour Soup with Seafood — £12.00Spicy and sour soup with king prawns, scallops and bamboo shoots
- Peanut Pork Knuckle Soup — £20.00Hearty soup with pork knuckle and peanuts
- Bamboo Shoot Soup with Fresh and Pickled Pork — £19.50Classic soup with salted pork, ribs, bamboo shoots and bean curd sheets
Vegetables & Beancurd
- Dry Fried String Beans with Minced Pork — £19.70String beans dry-fried with minced pork
- Wok Fried Kai Lan with Three Kinds of Mushrooms — £19.99Kai lan wok-fried with three kinds of mushrooms
- Stir-Fried Morning Glory with Beancurd & Chilli — £20.00Morning glory stir-fried with preserved beancurd and chilli
- Wok Fried Chinese Broccoli — £20.50Chinese broccoli wok-fried
- Stir-Fried Baby Pak Choy — £18.80Baby pak choy with fresh minced garlic
- Ma Po Tofu — £19.00Sichuan-style spicy tofu with minced Scottish beef
- Shredded Potatoes with Vinegar — £13.80Shredded potatoes tossed with vinegar
- Sweet and Spicy Cauliflower — £17.80Cauliflower in a sweet and spicy glaze
Seafood
- King Prawn Curry with Almond Slices — £26.80Pan-fried king prawn balls in a mild Thai-Chinese curry with almonds and shimeji
- Stir Fried King Prawns with Asparagus & XO Sauce — £26.80Quick-fried king prawns with asparagus in XO sauce
- Spicy Shell on King Prawn in Chili Pot — £36.00King prawns in a spicy chilli pot
- Salt and Pepper King Prawns — £20.00King prawns with salt and pepper seasoning
- Kung Po King Prawns — £25.80King prawns with peanuts and dried chillies
- Miso Glazed Black Cod — £40.80Black cod with a sweet miso glaze
Chicken
- Chicken with Ginger Onion — £22.80Chicken with ginger and spring onion
- Chicken with Black Bean Sauce — £22.80Chicken in a savoury black bean sauce
- Curry Chicken — £22.80Chicken in a mild curry sauce
Beef
- Fresh Scottish Beef Fillet in Red Wine Black Bean Pepper Sauce — £34.80Diced Scottish fillet marinated in red wine, braised in black pepper sauce
- Beef Filet with Black Bean Sauce — £26.80Sliced beef in a savoury black bean sauce
- Boiled Tender Slice Beef in Spicy Soya Broth — £31.00Tender beef slices in a spicy soya broth with vegetables
- Curry Beef — £26.80Beef in a mild curry sauce
Pork
- Authentic Sweet Sour Ribs — £22.80Sweet and sour pork ribs
- Farm House Style Pan Fried Sliced Pork Belly — £23.60Pan-fried pork belly with pointed pepper and fermented black bean
- Shanghai Belly Pork with Quail Eggs — £29.99Shanghai-style braised belly pork with quail eggs
- BBQ Pork Ribs — £18.80Sticky barbecue pork ribs
Desserts
- Chilled Mango Pudding — £7.20Chilled mango dessert
- Selection of Ice Cream Mochi — £10.00Three pieces of ice cream mochi
- Mango & Grape Fruit Tapioca Pearl — £7.20Mango and grapefruit with tapioca pearls
- Glutinous Rice Dumpling with Osmanthus — £8.80Glutinous rice dumplings with osmanthus in sweet rice wine