Sheba

Award-Winning Curry House on Brick Lane since 1974

Address: 136 Brick Lane, London E1 6RU
Phone: +44 20 7247 7824
Hours: Sunday–Thursday 12:00–23:30; Friday–Saturday 12:00–00:00

Indian

Menu prices: £2.90–£13.95 · £ · Median main: £11.95 · 28/28 with a published price

Sheba is an award-winning family-run Indian and Bangladeshi curry house on Brick Lane since 1974 — the 'Queen of Brick Lane curries' — serving traditional recipes, tandoori grills, biryanis and chef's signature dishes across two floors.

Starters

• Kebab Ke Karisma — £12.95

  Selection of chicken, lamb chop and mince kofta kebabs. Ideal for two.
• Chicken/Lamb Tikka Starter — £4.95

  Chicken or lamb marinated in homemade tikka sauce, tandoor grilled.
• Kashi Fry — £6.95

  Lamb tikka garnished with green pepper, onion, coconut and chef's special sauce.
• Mixed Starter Veg — £6.95

  Vegetable pakora, vegetable samosa and onion bhaji.
• Mixed Starter Non-Veg — £6.95

  Chicken tikka, lamb tikka and lamb samosa.
• Onion Bhaji — £4.95

  Onion with spices, gram flour and fresh herbs.
• Pakora — £4.95

  Spicy chicken or vegetables in crispy batter.
• Lamb Sheek Kebab — £4.95

  Spiced lamb sheek kebab grilled in the tandoori oven.
• Samosa — £4.95

  Crispy triangular patties with spicy lamb or vegetables.
• Quarter Tandoori Chicken — £4.95

  Chicken grilled with chef's spices in the tandoor.
• Chilli Ponir — £4.95

  Cubed paneer with peppers and special chilli spices.
• Butterfly King Prawns — £6.95

  King prawns in lightly spiced crispy batter.
• Kabuli Chicken — £4.95

  Chicken wings marinated in jerk seasoning and mustard, tandoor grilled.
• Quarter Spicy Chicken — £4.95

  Spicy chicken grilled with chef's hot spices in the tandoor.
• Mogul Tandoori Lamb Chops — £5.95

  Succulent lamb chops marinated with Indian spices, grilled.
• Chaat Puri — £6.95

  Diced chicken, lamb or prawns with chat masala in desi fried bread.

Breads

• Sheba Zalzala Bread — £4.95

  Special naan stuffed with cheese, chilli, garlic, spices and mince.

Mains

• Sylheti Sizzling Chicken — £12.95

  Chicken marinated overnight in hot Bengali sauce, tandoor grilled, served sizzling.
• King Prawn Malabar — £13.95

  King prawns with green chillies, mustard seeds, coconut cream and spices.
• Kali Hari Mirch Murghi — £11.95

  Diced chicken with roasted black and green chilli in hot bhuna sauce.
• Shofri Ghust — £11.95

  Slow-cooked lamb with fresh Bengali pumpkin, hot and sweet.
• Chicken Xacuti — £11.95

  Goan chicken curry with coconut milk, yoghurt and hot spices.

Vegetarian

• Ponir Shashlik Bhuna — £10.95

  Indian cottage cheese grilled with peppers and onions in bhuna sauce.
• Begun Tomato Jhool — £8.95

  Aubergine and tomato curry delicately spiced, baked in the tandoor.
• Chana Masala — £8.95

  Chickpeas in a medium spiced curry sauce.

Breads & Rice

• Garlic Naan — £2.90

  Garlic naan bread.
• Peshwari Naan — £3.20

  Sweet coconut naan bread.
• Pilau Rice — £3.20

  Fragrant pilau rice.