Pot & Rice

Hong Kong clay-pot rice & pan-Asian eatery in Elephant Park

Address: 13 Sayer Street, London SE17 1FY
Phone: +44 20 8063 5173
Hours: Mon-Thu 12:00-22:00, Fri-Sat 12:00-22:30, Sun 12:00-22:00

Menu prices: £3.50–£36.90 · £ · Median main: £10.20 · 40/40 with a published price

Pot & Rice is a pan-Asian eatery in Elephant Park doing what it says on the tin: Hong Kong clay-pot rice cooked to order with a crispy golden rice crust, plus cheung fun, bao, udon noodles, Taiwanese fried chicken and matcha desserts.

Starter to share

• Kimchi — £3.90

  Korean pickle cabbage
• Miso Soup — £3.50

  Japanese soybean broth with tofu, seaweed and spring onion
• Edamame — £4.90

  Japanese soybean with sea salt
• Spicy Edamame — £5.90

  Japanese soybean with garlic chili sauce
• Smashed Cucumber Salad — £6.90

  Cucumber, roasted cashewnut, soy sauce & vinegar
• Pan-Fried Beef Dumplings — £7.80

  Dumplings (4pcs) with cabbage, spring onion and beef stuffing
• Pan-Fried Vegetable Dumplings — £7.20

  Dumplings (4pcs) with tofu, cabbage, carrot, onion & spring onion stuffing
• Fried Oysters — £12.90

  Oysters (4pcs) flavoured with pepper salt served with shiso leaves
• Taiwanese Fried Chicken — £11.90

  Taiwanese style fried chicken with garlic salt & crispy thai basil
• Sweet Soy Marinade Platter — £10.90

  Chicken wings (3pcs), hard boiled egg & fried tofu in a hong kong style marinade
• Ginger Miso Tenderstem Broccoli — £10.90

  Tenderstem broccoli stir fried in ginger miso sauce served with shallot flakes
• Baby Octopus Salad — £12.90

  Baby octopus salad (rocket, radish, red onion) in a mango sesame dressing
• Soft-Shell Summer Roll — £12.90

  Vietnamese style rice paper roll with crispy soft-shell crab, pomegranate & salad dressed with mango sauce

Pot & Rice

• Pan-Fried Foie Gras with Chinese Salami — £36.90

  Pan-fried foie gras seasoned with salt & pepper served with diced chinese salami (chinese sausages)
• Asian Mushroom & Truffle — £13.90

  Exotic mushroom (shitake, shimiji, king oyster, chestnut) with grated ginger, drizzled with truffle oil
• Chicken & Shitake Mushroom — £14.90

  Ginger soy marinated chicken thigh with dried shitake mushroom served with tenderstem broccoli
• Korean Beef & Kimchi — £16.50

  Thin cut beef marinated in a korean style bulgogi sauce, served with kimchi & a raw egg yolk
• Pork Patty & Bamboo — £15.50

  Homemade pork patty mixed with shitake mushroom & dried squid topped with bamboo shoots
• Chinese Salami / Lap Cheung — £15.90

  Diced chinese sausages (duck liver sausage & mince pork sausage) served with dried shrimps & chopped shitake mushroom
• Chinese Salami & Chicken — £16.90

  Chinese sausages, ginger soy marinated chicken thigh & dried shitake mushroom
• Beef & Mixed Mushroom — £16.50

  Thin cut beef & exotic mushroom (shitake, shimiji, king oyster)
• Malaysian Belacan Seafood — £18.90

  Malaysian style belacan flavoured mixed seafood (prawns, mussels, baby squids, baby octopus & white fish fillets)
• Plain Pot & Rice — £4.90

  Freshly cooked claypot rice with a crispy golden rice crust

Cheung Fun

• Tobiko & Foie Gras — £13.90

  Diced foie gras topped with flying fish roe
• Black Truffle & Asian Mushroom — £8.50

  Mixed chopped asian mushroom (shitake, shimiji, king oyster, chestnut) dressed with truffle oil
• Egg & Spring Onion — £8.50

  Egg steamed together with cheung fun topped with spring onion
• Minced Pork & Spring Onion — £8.90

  Lightly marinated minced pork with spring onion
• Tobiko & Prawn — £9.50

  Flying fish roe & diced prawn
• Minced Pork & Mushroom — £9.20

  Lightly marinated minced pork with mixed asian mushroom
• Mixed Sauce — £8.20

  Plain cheung fun dressed with sesame peanut butter, hoisin sauce & garlic chili sauce

Steamed Buns

• Chicken — £6.00

  Fried chicken, pickle & onion dressed with spicy mayonnaise
• Duck — £6.00

  Shredded aromatic duck, cucumber and spring onion dressed with hoisin mayonnaise
• Fish — £6.00

  Fried cod fillet, spring onion dressed with homemade tartar sauce

Udon Noodles

• Stir-Fried Udon with Mushroom — £13.90

  Stir-fried udon with mixed mushroom (shitake, shimiji, oyster, chestnut) with cabbage, vegan butter in dark soy sauce dressed with sesame seeds
• Japanese Chicken Curry Udon — £14.20

  Pan seared chicken with japanese style curry
• Stir-Fried Udon with Beef — £14.50

  Stir-fried udon with onion, mushroom and beef in a black pepper sauce

Desserts

• Yuzu Cheesecake — £7.90

  Japanese style yuzu flavoured cheesecake
• Matcha French Toast — £10.90

  French toast with matcha chocolate filling dressed with tapioca pearls & clotted cream

Homemade Mochi

• Salted Caramel Mochi — £3.90

  Traditional japanese rice cake with salted caramel filling
• Matcha Mochi — £3.90

  Traditional japanese rice cake with matcha filling