Martino's
Italian All-Day Restaurant & Bar in Sloane Square
Address: The Willett Building, 37 Sloane Square, London SW1W 8AN
Phone: +44 20 3908 7300
Hours: Mon-Fri 08:00-22:30; Sat 09:00-22:30; Sun 09:00-22:00
Menu prices: £7–£49 · ££ · Median main: £20.50 · 38/38 with a published price
All-day Italian restaurant and bar on Sloane Square from the team behind The Dover, channelling the spirit of 1950s and 60s trattorias: classic antipasti, handmade pasta, pizza and candlelit dinners.
Stuzzichini
- Olives & Parmigiano — £7.00Nocellara olives with 24-month aged Parmigiano
- Pinzimonio — £8.00Mixed raw vegetables with olive oil citronette
- Shoestring Zucchini Fritti — £12.00Fried zucchini with salt and vinegar
- Bruschetta — £13.00Martino's style: tomato, garlic, oregano, chilli and basil
Antipasti
- Ribollita Soup — £12.00Tuscan soup of tomato, cannellini beans, mixed vegetables, rosemary and potato bread
- Tortellini in Brodo — £14.00Beef and pork tortellini in chicken broth
- Mozzarella di Bufala — £16.00Fresh buffalo mozzarella with extra virgin olive oil and basil
- Tonno Tonnato — £18.00Thinly sliced seared tuna with tonnato sauce and capers
- Gnocco Fritto e Salumi — £19.00Fried dough with Parma ham, salami Toscano, mortadella, Parmigiano and giardiniera
- Carpaccio of Sea Bass — £21.00Sea bass carpaccio with tomato, cucumber, jalapeno and lemon
- Beef Fillet Carpaccio — £22.00Beef fillet carpaccio with pecorino cream, hazelnuts, rocket and horseradish dressing
- Gamberi Rossi Crudo — £24.00Raw red prawns with olive oil, basil and agrodolce onions
Insalate
- Chopped Greens & Avocado — £19.00Chopped greens and avocado with three citrus dressing
- Insalata di Carciofi e Grana — £21.00Artichoke, rocket and Grana Padano salad
- Insalata Tricolore & Pollo — £24.00Grilled chicken breast with endive, lettuce, radicchio and house vinaigrette
Primi
- Spaghetti — £19.00Aglio, olio, peperoncino or pomodoro and basilico
- Rigatoni Arrabbiata — £23.00Rigatoni in spicy tomato arrabbiata sauce
- Fettuccine Alfredo — £24.00Fettuccine with Parmigiano, butter, cream and black pepper
- Tortelli Zucca — £24.00Delica pumpkin filled pasta with sage and butter sauce
- Lasagna Verde alla Bolognese — £25.00Green lasagna with beef ragu and bechamel
- Tagliatelle Martino's — £27.00Braised beef short rib ragu with chilli and Parmigiano
- Linguine Frutti di Mare — £34.00Linguine with prawns, mussels, clams, chilli and lemon
Pizza
- Margherita — £17.00San Marzano tomatoes, fior di latte mozzarella and Parmigiano
- Piccante — £20.00Spicy San Marzano tomato, mozzarella, Parmigiano, spianata and nduja
- Capricciosa — £23.00San Marzano tomatoes, fior di latte, ham, mushroom, artichoke and olives
Secondi
- Roast Chicken Diavola — £26.00Spicy roast chicken with rosemary roast potatoes
- Meatballs Zuppetta — £27.00Beef meatballs in ragu with toasted bread
- Grilled Gamberoni al Limone — £28.00Lemon marinated grilled king prawns
- Fritto Martino — £28.00Mixed fried seafood: branzino, prawns, calamari with lemon dip
- Branzino all'Acqua Pazza — £38.00Sea bass fillet with lemon, olive and cherry tomato sauce
- On the Bone Veal Milanese — £39.00Breaded veal cutlet on the bone with lemon zest
- Filetto al Pepe Verde — £49.00Beef tenderloin with green pepper sauce
Contorni
- Patate Fritte — £7.00Fries with rock salt
- Patate al Forno — £7.00Roasted potatoes with rosemary and chilli
- Tomato Salad — £7.00Tomatoes with basil and red onion
- Verdura alla Griglia — £8.00Grilled mixed vegetables
- Rucola — £9.00Rocket with parmesan and balsamic dressing
- Broccoletti — £9.00Broccoli with pine nuts, garlic and chilli