Hon's BBQ
Texas x Hong Kong BBQ in Hackney Wick




Address: First floor, Unit 7, The White Building, Queen's Yard, London E9 5EN
Phone: +44 7516 145553
Hours: Wed–Thu: 6:00pm–11:00pm; Fri: 12:00pm–11:00pm; Sat: 12:00pm–4:00pm & 5:00pm–11:00pm; Sun: 12:00pm–6:00pm
Menu prices: £4–£36 · £ · Median main: £12 · 13/13 with a published price
Hon's BBQ (Uncle Hon's BBQ) is the permanent Hackney Wick home of Man Hon Luk's Texas-meets-Hong-Kong barbecue, above Crate Brewery in Queen's Yard (opened July 2026). After training under a pitmaster in Austin, Luk smokes meats low and slow for 12 hours: Sichuan beef short ribs, Taiwanese pork belly, Iberico pork ribs, ox cheek, duck pancakes. Music-led space with DJs at weekends.
To start
- Masterstock Braised Tofu — £9.00Braised tofu in masterstock
- Tomato Melon Salad — £11.00Tomato and melon salad with spices
- Duck Pancakes (5pcs) — £16.00Smoked duck breast with pancakes, a must-order
By weight
- Taiwanese Pork Belly (100g) — £13.00Smoked Taiwanese pork belly, sold by 100g
- Ox Cheek (100g) — £15.00Asian-spiced smoked ox cheek, sold by 100g
- Lamb Breast (100g) — £12.00Slow-cooked lamb breast, sold by 100g
By portion
- Pork Ribs (300g) — £27.00Texan Iberico pork ribs with Texas rub
- Beef Short Ribs w/ Sichuan Peppercorn Sauce (300g) — £36.00Smoked beef short ribs with Sichuan peppercorn sauce
- Cauliflower w/ Smoked Corn Sauce (VG) — £15.00Cauliflower with smoked corn sauce (vegan)
Sides
- Beef Dripping Scallion Oil Rice — £4.00Rice with beef dripping and scallion oil
- Lap Cheong Smoked Mac & Cheese — £12.00Smoked mac and cheese with lap cheong sausage
- Grilled Typhoon Shelter Green Beans — £8.00Grilled green beans, typhoon shelter style
Dessert
- Mango Coconut Pudding — £6.50Mango coconut pudding