The Copper Pot Restaurant
Local Cuisine, Indian Cuisine, Chinese Cuisine and Continental Cuisine in Capital Hill Area
Address: Capital Hill Area, Near Parliament Building, Lilongwe, Malawi
Phone: +265 888 750 333
Hours: Monday to Sunday: Lunch 12:00 - 14:30, Dinner 18:00 - 22:30
Menu prices: 25–55000 · £££ · Median main: 35000 · 127/127 with a published price
Local Cuisine, Indian Cuisine, Chinese Cuisine and Continental Cuisine
Chinese Delights — Soups
- COPPER POT SPECIAL SOUP — K15,000With chicken, eggs and vegetables
- CHICKEN MUSHROOM SOUP — K15,000Chicken, mushroom, eggs and spring onions
- HOT AND SOUR SOUP — MK15,000Chicken, soya sauce, eggs and mixed vegetables
Chinese Delights — Hot Appetizers
- CHICKEN LOLLIPOP — K20,000In a spicy Peking sauce
- VEGETABLE SPRING ROLL — K14,000With sweet chili sauce
- CHICKEN SPRING ROLL — K16,000With sweet chili sauce
- PRAWNS TEMPURA — K30,000With tempura sauce
- PRAWNS ON TOAST — K30,000With sweet chili sauce
- PANEER CHILLI DRY — K21,000Sautéed Paneer cubes with green chili and fresh coriander
- DYNAMITE PRAWNS — K32,000With dynamite sauce
- DYNAMITE CHICKEN — K22,000With dynamite sauce
- SCHEZWAN CHIPS — K15,000With schezwan chili sauce
Chinese Delights — Chicken
- CHICKEN CHILLI DRY — K30,000Sauteed chicken with green chili and green coriander
- HONEY CHICKEN — K30,000
- CHICKEN MUSHROOM OYSTER SAUCE — K30,000
- CHICKEN SAUTÉ — K30,000
Chicken Sizzlers
- CHICKEN SCHEZWAN — K25,000Sautéed chicken with a spicy chili sauce served on sizzling platter
- CHICKEN HOT SAUCE — K25,000Sautéed chicken served in a spicy hot garlic sauce on a sizzling platter
- CHICKEN MANCHURIAN — K25,000Sautéed chicken with garlic, tomato and chili sauce, served on sizzling platter
Beef Sizzlers
- BEEF SCHEZWAN — K35,000Sautéed in a wok with a spicy chilli sauce served on a sizzling platter
- BEEF HOT GARLIC — K35,000
- THAI BEEF — K35,000With onion, red pepper in a spicy Thai sauce
Chinese Delights — Fish
- FISH CHILLI DRY — K40,000Sautéed fish with green chilli and fresh coriander
- FRIED FISH WITH PEKING SAUCE — K40,000Deep-fried fish fillets, garlic, ginger and hot spice
- AKHALWAYAS FISH & CHIPS — K45,000Butter fried fish fillets served with masala chips
Fish Sizzlers
- FISH MANCHURIAN — K40,000
- SWEET & SOUR FISH — K40,000Bite size fish tossed in a spicy and tangy sauce
- FISH HOT SPICY SAUCE — K40,000Fish fillets, chilli, garlic spring onion, celery in a spring sauce
Chinese Delights — Prawns
- PRAWN CHILLI DRY — K52,000Sautéed prawns with green chilli and fresh coriander
- PRAWN MANCHURIAN — K52,000Sautéed prawns with green chili, onion, celery and a spicy gravy
- JUMBO PRAWNS — K52,000Served with Peking sauce
Prawn Sizzlers
- PRAWN GARLIC SAUCE — K52,000Served in a garlic sauce
- PRAWN SCHEZWAN — K52,000Sautéed king prawns with a spicy chilli sauce served on a sizzling platter
- PRAWNS IN A HOT GARLIC SAUCE — K52,000Served in a spicy hot garlic sauce
- SWEET & SOUR PRAWNS — K52,000
- CROSSROADS SPECIAL PRAWNS — K52,000
Chow Mein
- PRAWN — K40,000Sautéed prawns with honey, chili sauce and sesame seed topping
- CHICKEN MONGOLIAN — K25,000Fresh soft noodles and rice, stir fried with vegetables, chicken and eggs in a Mongolian sauce
- CHICKEN — K25.000Fresh soft noodles stir fried with chicken
- VEGETABLE — K20,000Fresh soft noodles, stir fried with vegetables
Vegetarian
- VEGETABLE MANCHURIAN — K21,000Sautéed vegetables in a spicy sauce served on a sizzling platter
- TORONTO VEGETABLES — K21,000
Chop Suey
- AMERICAN — K25,000Crispy fried noodles topped with chicken and vegetables
- CHINESE — K25,000Chicken and vegetables on crispy fried noodles
- VEGETABLES TORONTO STYLE — K25,000Sautéed seasonal vegetables on a bed of fried noodles
Rice
- COPPER POT SPECIAL RICE — K18,000Fragrant stir fried basmati rice combined with seasoned chicken and beef
- CHICKEN FRIED RICE — K20,000Stir fried basmati rice with chicken
- VEGETABLE FRIED RICE — K18,000Stir fried basmati rice with vegetables
- EGG FRIED RICE — K18,000
- CHICKEN MASALA RICE — K20,000Basmati rice cooked in a fragrant chicken masala
- STEAMED BASMATI RICE — K16,000
Indian & Pakistani Delights — Chicken
- PAKISTANI CHICKEN CHILLI — K35,000Chicken with capsicum, onion, tomato and herbs
- CHICKEN TIKKA MASALA — K35,000Charcoal grilled chicken, in rich Indian spices
- CHICKEN SULTANI — K35,000Diced chicken in a garlic chili sauce
- CHICKEN BIRYANI — K35,000Delicious rice peppered with spices and layered with chicken
- CHICKEN TIKKA BIRYANI — K40,000Delicious rice peppered with spices and layered with tender charcoal grilled chicken
- BUTTER CHICKEN — K35,000Boneless chicken in butter, fresh Indian herbs and a creamy sauce
- CHICKEN LAHORI KARAHI — K35,000Chicken prepared with onions, chili, tomato, coriander and spices
- CHICKEN MUGHLAI KORMA — K35,000Chicken in a rich spicy sauce
Beef
- BEEF JALFREZI — K35,000Julienned beef fillet in a tomato based sauce
- PAK BEEF CHILLI — K35,000Beef cubes in a chilli curry sauce
- BEEF KARAHI — K35,000Beef fillet with onions, chilli, tomato, coriander and spices
Mutton
- MUTTON CURRY — K40,000Mutton in a curry sauce
- MUTTON HANDI — K40,000Boneless mutton pieces prepared in tomato paste and a creamy sauce
- MUTTON PESHAWARI KARAHI — K40,000Mutton with onions, green chilli, tomato, coriander and spices
- MUTTON MUGHLAI KORMA — K40,000Mutton with rich spices and herbs
- MUTTON BIRYANI — K40,000Basmati rice, curry sauce with fried onions and coriander
Indian & Pakistani Delights — Fish
- FISH HYDERABADI — K42,000Fish fillet in a coconut curry sauce and garnished with cashew nuts
- FISH MASALA — K42,000Fish fillet prepared in a rich spicy sauce
- LAHORI FISH KARAHI — K42,000Fish prepared in a wok with onions, chilli, tomato, coriander and spice
Indian & Pakistani Delights — Prawns
- PRAWN KARAHI — K52,000Prawns in a semi-dry curry sauce
- PRAWN BUTTER MASALA — K52,000King prawns in a masala gravy
- PRAWN HANDI — K52,000Prawns prepared in a creamy tomato sauce
Vegetable & Dal
- ALOO ZEERA — K22,000Zeera flavoured potatoes in a curry sauce
- VEGETABLE KARAHI — K22,000Vegetables prepared in a wok, with onions, chilli, tomato, coriander and spices
- DAL MAKHNI — K22,000Black lentils cooked with butter, garlic and spices
- DAL TADKA — K22,000Mashed dal with tempered garlic and fresh herbs
- PANEER BUTTER MASALA — K27,000Fresh paneer cooked in a buttery curry
- PANEER MAKHINI — K27,000Fresh paneer cooked in makhini gravy
- PANEER KARAHI — K27,000Fresh paneer prepared in a wok, with onions, chilli, tomato, coriander and spices
From The Charcoal Grill
- TANDOORI PRAWNS — K52,000Skewered king prawns rubbed with tandoori spices
- CHICKEN TANDOORI — K30,000Quarter chicken dipped in yoghurt and spiced marinade
- CHICKEN BOTI — K30,000Marinated pieces of chicken char-grilled
- BARBEQUE PLATTER — K55,000Marinated seekh kebab and malai tikka grilled on the charcoal
- RESHMI SEEKH KEBAB — K30,000Minced chicken with herbs and spices on a skewer
- CHICKEN MALAI TIKKA — K30,000Grilled on charcoal marinated with fresh cream and spices
- PANEER TIKKA — K30,000Grilled paneer on charcoal marinated with spices
Tandoori Breads
- PLAIN NAAN — K7,000
- BUTTER NAAN — K7,000
- PLAIN PARATHA — K6,500
- CHICKEN PARATHA — K10,000
- ROMALI ROTI — K8,000
- ROMALI BASKET — K12,000
- GARLIC NAAN — K7,000
- PANEER PARATHA — K10,000
- ALOO PARATHA — K10,000
- TANDOORI ROTI — K8,000
Western Delights — Soups
- CREAM OF MUSHROOM SOUP — K15,000Mushrooms blended to make a rich creamy soup
- LENTIL AND COCONUT SOUP — K15,000Lentil soup flavoured with coconut
- CREAM OF TOMATO AND HERB SOUP — K15,000Naturally ripe tomatoes blended with herbs
- SOUP OF THE DAY — K15,000Ask your waiter
Western Delights — Hot Appetizers
- CHICKEN LIVERS PERI-PERI — K18,000Pan-fried chicken livers in a hot spicy sauce
- CHICKEN WINGS WITH ONION AND GREEN PEPPER — K20,000Crispy chicken wings tossed with onions and green pepper
From The Salad Bar
- PRAWN COCKTAIL — K30,000Cubed prawns with a thousand island sauce served on a bed of salad
- GREEK SALAD — K18,000
- GARDEN SALAD — K18,000A combination of lettuce, cabbage, carrot, green pepper, cucumber, tomato and garlic
Western Delights — Chicken
- COMBO CHICKEN — K46,000Grilled chicken breast topped with prawns in a creamy and tangy sauce
- CAJUN CHICKEN BREAST — K30,000Pan-fried crumbed chicken breast served with chips
- GRILLED BABY CHICKEN — K37,000Marinated baby chicken grilled to perfection
Traditional Malawian
- CHICKEN KHWASU KHWASU — K37,000Spicy traditional chicken dish served with Msima and traditional local vegetables
- TRADITIONAL BEEF STEW — K35,000Tender beef simmered in a traditional tomato gravy, served with an option Misma or Kilombero Rice
- NYAMA YO ZONGA — K35,000
- BEEF KHWASU-KHWASU — K35,000Spicy traditional beef dish served with Msima and local vegetables
The Copper Pot Grill
- SIRLOIN STEAK — K40,000
- RUMP STEAK — K40,000
- T BONE STEAK — K40,000
- COMBO STEAK — K55,000
Seafood
- CHAMBO CHIPOKA — K35,000Grilled whole Chambo served with tomato concasse , nsima and vegetables
- Grilled FISH FILLET — K43,000Crumbed fried Tilapia fillet served with chips and tartar sauce
Pasta and Vegetarian
- SPAGHETTI BOLOGNAISE — K28,000Spaghetti topped with bolognaise sauce and melted cheese
- CREAMY CHICKEN HERBED SPAGHETTI IN WHITE SAUCE — K28,000Chicken strips combined with spaghetti in a creamy sauce
Sides
- PLATE OF CHIPS — K12,000
- KILOMBERO RICE — K15,000
- STIR– FRIED VEGETABLES — K16,000
Desserts
- CROSSROADS CHEESE CAKE — K22,000Served with a fruit coulis
- FRESH FRUIT SALAD — K20,000Served with cream
- DESSERT OF THE DAY — K20,000Ask your Waiter