Mifgash Ticho

Kosher meat restaurant by the 1868 group at the historic Ticho House — charcoal oven and plancha, skewers, butcher cuts and cocktails in City Center (Ticho House)

Address: Ticho House Museum, HaRav Agan St 10, Jerusalem
Phone: +97226222312
Hours: Sunday–Thursday: from 6:00 PM

Menu prices: 25–520 · £££ · Median main: 62 · 46/46 with a published price

Kosher meat restaurant by the 1868 group at the historic Ticho House — charcoal oven and plancha, skewers, butcher cuts and cocktails

STARTERS

• Sourdough Focaccia — 36

  Smoked Aioli, House-Made Olives, Confit Garlic
• Lahma Bi Ajeen — 32

  Lemon Tahini
• Daily Changing Mezzes — 54

  Sourdough Focaccia
• Greens Fatayer — 46

  Garlic & Cilantro
• White Bean Masabacha — 68

  Ribeye, Focaccia
• Beef Fillet Tartare — 68

  Bone Marrow Aioli, Cornichons, Toasted Brioche
• Pulled Beef Rib — 64

  Caramelized Onion, Plum Barbecue Sauce, Microgreens
• Medium Sirloin Roast Beef — 68

  Charred Herb Aioli, Chicken Jus
• Merguez Sausages — 58

  Herb Salsa and Preserved Lemon
• Sweetbread Skewer — 115

  Mashwiya

VEGETABLES

• Garden Leaves & Crisp Lettuce Salad — 62

  Tarragon and Apricot Vinaigrette, Seasonal Fruit
• Seasonal Chopped Vegetable Salad — 68

  Olive Oil and Lemon
• Roasted Cabbage Skewer — 58

  Carrot Caramel and Mustard Aioli
• Wild Mushroom Skewer — 55

  Citrus and Ginger Glaze

CHARCOAL OVEN OR PLANCHA

• Veal Schnitzel (Silverside Cut) (CHARCOAL OVEN OR PLANCHA) — 105
• Chicken Thigh Skewer — 68

  Chicken Jus Glaze
• Ribeye Cap Kebab — 85

  Charred Tomatoes
• Smash Burger — 62

  Soft Bun, English Mustard and Pickles
• Thinly Sliced Denver Steak Skewer — 86
• Holstein Ribeye on the Bone (Per 100g) (CHARCOAL OVEN OR PLANCHA) — 79
• 600g / 400g Boneless Ribeye Steak — 520/350
• Baby Lamb Ribs, Beef Jus (Per 100g) (CHARCOAL OVEN OR PLANCHA) — 105
• Beef Fillet — 264/145

  Red Wine Sauce, 150g / 300g
• 200g Roasted Picanha, Thinly Sliced — 136

SIDES

• Crispy Baby Potatoes with Mustard and Thyme — 28
• Classic Mashed Potatoes — 28
• House Fries — 32
• Little Gem Lettuce Salad — 25

  Mustard Vinaigrette
• Blanched Green Beans — 28

  Coarse Salt and Olive Oil

COCKTAILS

• MAID IN TUNIS — 58

  Bokobsa Boukha, Anise, Mint, Cucumber & Lemon
• BASIL SMASH — 57

  Bombay Sapphire, Lemon & Basil
• JASMINE — 57

  Bombay Sapphire, Campari, Triple Sec & Lemon
• CLOVER CLUB — 52

  Bombay Sapphire, Blueberry Purée, Sour Mix
• PAINKILLER — 62

  Bacardi White Rum, Bénédictine, Pineapple, Coconut & Lime
• JUNGLE BIRD — 62

  Appleton Estate Havana Club Rum, Campari, Pineapple & Passion Fruit
• ESPRESSO MARTINI — 62

  Vodka, Brandy, Coffee Liqueur, Cane Sugar & Espresso

WINE BY THE GLASS

• Minuty M — 55

  Rose
• Yarden Sauvignon Blanc — 45

  White
• Vitkin Riesling — 62

  White
• Flam Blanc — 65

  White
• Recanati Kerem Levonon — 55

  Red
• Flam Classico — 65

  Red
• Raziel Red — 75

  Red

LONG DRINKS

• WHISKY VANILLA COLA — 58
• GIN & TONIC — 54
• PALOMA — 58