Garwe Restaurant

Authentic Zimbabwean traditional cuisine and Western grills in Eastlea

Address: 18637 Donald McDonald Road, Eastlea, Harare
Phone: +263 242 778 572 / +263 772 313 662
Hours: Monday - Saturday: 10 AM - 9 PM; Sunday: 10 AM - 5 PM

Menu prices: $2–$20 · $ · Median main: $10 · 74/74 with a published price

Authentic Zimbabwean traditional cuisine and Western grills

TRADITIONAL MENU

• Chigutiro — $20.00

  3 Meats of your choice. Select any three of your favourite meats, cooked to highlight their unique flavours. A customizable feast that brings variety and indulgence to your plate.

DESSERTS

• Wild Fruits in Season — $3.00

  Handpicked at peak ripeness for a naturally sweet, wholesome dessert experience.
• Seasonal Fruits — $3.00

  Delight in seasonal fruits, carefully selected for their peak flavour and naturally refreshing sweetness.
• Hodzeko — $3.00

  Creamy, wholesome millet porridge sweetened to perfection, a cherished taste of home.
• Maheu — $2.00

  More than just a drink. This traditional fermented porridge-like beverage, made from maize or sorghum, is a beloved, probiotic-rich source of refreshment and energy.

MEATS

• Road Runner — $12.00

  Free-range Zimbabwean chicken, slow-cooked for tender, authentic African flavor.
• Grilled Goat — $12.00

  Succulent goat meat grilled to perfection, a beloved delicacy in traditional Zimbabwean cuisine.
• Goat Ribs — $15.00

  Juicy goat ribs marinated with spices and grilled, offering a true taste of authentic African dining.
• Rabbit — $15.00

  Lean and tender rabbit meat, a unique Zimbabwean delicacy with rich, traditional flavor.
• Kariba Bream — $15.00

  Fresh fish from Lake Kariba, grilled or fried to bring out authentic Zimbabwean taste.
• Guinea Fowl — $15.00

  A local favorite—tender guinea fowl prepared the traditional way, rich in flavor and heritage.
• Brisket — $15.00

  Slow-cooked beef brisket, juicy and flavorful, inspired by Zimbabwean traditional cooking methods.
• Beef Stir Fry — $20.00

  Tender strips of beef tossed with fresh vegetables and spices, a fusion of authentic Zimbabwean taste and modern flair.
• Oxtail — $20.00

  A hearty Zimbabwean delicacy, slow-braised oxtail in a rich gravy for melt-in-your-mouth tenderness.
• Biltong — $20.00

  Cured and spiced dried meat, Zimbabwe’s answer to jerky—an authentic snack full of bold flavor.
• Game Meat — $20.00

  A seasonal delicacy—enjoy authentic wild game meat prepared in traditional Zimbabwean style. (Ask for availability)
• Goat Head — $10.00

  Carefully cooked to perfection, offering a deeply flavourful and traditional Zimbabwean delicacy.
• Cow Head — $10.00

  Commonly called Musoro weMombe in Zimbabwean cuisine, carefully cooked to perfection, delivering a deeply flavourful and cherished Zimbabwean delicacy. Ask for availability.
• Beef Bones — $10.00

  Rich, slow-cooked beef bones, simmered to release deep, hearty flavours for a truly comforting taste.
• Pork Bones — $10.00

  Slow-cooked pork bones, tender and flavourful, simmered to release a rich, savoury essence.
• Pork Trotters — $10.00

  Pork Trotters — perfectly cooked to achieve melt-in-your-mouth tenderness with a deeply savoury taste.
• Knuckle Bones — $10.00

  Richly braised knuckle bones, crafted for a robust, full-bodied flavour that honours traditional Zimbabwean cuisine.
• Mazondo — $10.00

  Slow-cooked Mazondo, tender and gelatinous, releasing a rich, savoury flavour. A traditional Zimbabwean favourite, perfect for a hearty, comforting meal.
• Haifiridzi — $10.00

  Slow-cooked meat and vegetables mix, tender and gelatinous, releasing a rich, savoury flavour. A traditional Zimbabwean favourite, perfect for a hearty, comforting meal.
• G Squared Gango — $10.00

  A rich mix of tender, slow-cooked offal bursting with authentic flavours. Carefully prepared the traditional Zimbabwean way to capture every savoury note. A hearty, flavourful dish that delights with
• Liver and Kidney — $10.00

  Tender liver and kidney, expertly cooked to deliver a rich, savoury, and deeply satisfying flavour.
• Liver — $10.00

  Succulent liver, cooked to perfection for a tender, rich, and flavourful experience. A traditional favourite that brings authentic Zimbabwean taste to every bite.
• Zvinyenze — $10.00

  Crispy Zvinyenze, bursting with earthy, nutty flavours and a satisfying crunch. A traditional Zimbabwean delicacy that’s bold, unique, and full of character
• Maguru neMatumbu — $10.00

  Tender tripe and flavourful intestines, simmered to perfection. Infused with traditional spices for a uniquely aromatic experience. A bold Zimbabwean favourite that delivers depth and character in eve
• Goat — $10.00

  Goat meat is a lean, flavourful protein rich in essential nutrients like iron and vitamin B12. Tender and versatile, it’s perfect for hearty stews, grilled dishes, or traditional recipe

STARCHES

• White Sadza — $2.00

  Classic White Sadza, smooth and fluffy, serving as the perfect base for any traditional Zimbabwean dish.
• Zviyo — $3.00

  Wholesome Zviyo, naturally nutty and hearty, crafted from premium millet. Comforting and nourishing, it’s a traditional staple that warms both body and soul. Enjoy it as a wholesome breakfast or a sat
• Mhunga — $3.00

  Nutty and wholesome Mhunga, prepared from premium sorghum for a naturally satisfying taste. A traditional Zimbabwean staple that’s both hearty and comforting.
• Samp — $3.00

  Tender Samp, lightly boiled to perfection, offering a wholesome and subtly nutty base for any meal.
• Mapfunde — $3.00

  Roasted Mapfunde, naturally crunchy and bursting with nutty flavour. A traditional Zimbabwean favourite that’s perfect as a snack or accompaniment.
• Rice rineDovi — $3.00

  Fluffy rice coated in creamy, nutty Dovi for a comforting and flavourful combination. A beloved Zimbabwean dish that balances richness and simplicity. Perfect as a hearty meal or a satisfying side.
• Mupunga une Dovi — $3.00

  Mupunga une Dovi — wholesome grains enriched with creamy, nutty peanut butter. A traditional Zimbabwean favourite that’s both nourishing and delightfully flavourful.

STARTERS

• Roasted Nuts — $2.00

  Crunchy and lightly salted, these traditional roasted peanuts are the perfect snack to start your meal
• Pumpkin Seeds — $3.00

  Nutritious and flavorful, roasted pumpkin seeds with a hint of salt for a wholesome Zimbabwean treat.
• Chilli Chicken Feet — $2.00

  Tender chicken feet simmered in a spicy chilli sauce for a bold and fiery bite.
• Chilli Chicken Livers — $2.00

  Soft, juicy chicken livers infused with garlic and chilli, bursting with rich flavor.
• Madora — $3.00

  A true delicacy! Protein-packed mopane worms prepared the traditional way for an authentic taste of Zimbabwe.
• Chicken Offal Platter — $5.00

  A hearty mix of assorted offals, cooked to perfection with traditional spices.
• Nhopi (Seasonal) (STARTERS) — $5.00

  Smooth and sweet pumpkin puree, a comforting Zimbabwean classic available when in season.
• Mapudzi (Seasonal) (STARTERS) — $5.00

  Succulent sugarcane melon, served fresh and juicy during its season.
• Chicken Livers — $2.00

  Slow-simmered chicken livers, exceptionally rich and smooth, prepared using a classic, comforting African cooking method.

VEGETABLES

• Mutsine — $2.00
• Munyevhe — $2.00
• Fresh Munyevhe — $2.00

  Tender and earthy, prepared the traditional African way for a naturally rich and comforting taste.
• Tsunga neDovi — $2.00

  Fresh tsunga cooked in rich, nutty dovi — a classic Zimbabwean favourite that’s both hearty and full of tradition.
• Derere — $2.00

  Rich, velvety Derere — classic Zimbabwean okra prepared with care for a taste that’s both traditional and nourishing.
• Muboora — $2.00

  Muboora — soft, flavourful pumpkin leaves simmered to perfection for a comforting, home-style Zimbabwean dish.

WESTERN DESSERT

• Fruit Platter — $5.00

  Fruit Platter — a colourful selection of handpicked fruits, offering a refreshing and delicious taste of the season.
• Ice Cream — $2.00

  Rich and creamy ice cream, a sweet, refreshing treat to delight your taste buds.
• Fresh Fruit Salad — $3.00

  A vibrant mix of freshly chopped seasonal fruits, bursting with natural sweetness. A refreshing and wholesome dessert that’s light, colourful, and full of flavour.
• Cake Slice — $3.00

  A luscious slice of cake, moist and layered with irresistible flavours. Perfectly sweet, rich, and satisfying — an indulgent treat for any occasion.

WESTERN MAINS

• 1/4 Chicken — $6.00

  Juicy quarter chicken, roasted or grilled to perfection, served with golden chips and fresh salad for a satisfying Western-style meal.
• Buffalo Wings — $6.00

  Spicy, tender buffalo chicken wings served with chips and salad—a bold Western favorite perfect for any appetite.
• Half Chicken — $10.00

  Juicy half chicken, perfectly roasted or grilled to lock in flavour and tenderness. A satisfying classic that’s savoury, aromatic, and full of character. (Served with Chips and Salad)
• 400g Pork Chop — $10.00

  A hearty 400g pork chop, seared to perfection for a juicy, flavorful, and satisfying bite. (Served with Chips and Salad)
• Grilled Sausage — $10.00

  Savoury grilled sausage, bursting with smoky, well-seasoned flavours. Perfectly charred on the outside while juicy and flavourful on the inside.
• T-Bone — $12.00

  A succulent T-Bone steak, expertly grilled to lock in natural juices and flavour. Rich, meaty, and satisfying with every bite. A classic favourite for those craving a hearty, indulgent meal.
• Rump on Bone 300grams — $15.00

  Tender 300g rump on the bone, packed with juicy, robust flavour. Carefully cooked to deliver a satisfying and hearty meal experience.
• Rump on Steak 300grams — $15.00

  A 300g rump steak, perfectly seared to bring out its natural juiciness and rich, meaty flavour.
• Sirloin Steak — $15.00

  Premium sirloin steak, seared to perfection for a tender, flavourful bite. Juicy, hearty, and rich — a classic choice for meat lovers.
• Pork Ribs 500grams — $15.00

  500g of succulent pork ribs, slow-cooked and grilled for maximum flavour. Tender meat that falls off the bone, infused with smoky, savoury goodness. A hearty and satisfying treat for any meat lover.
• BRAAI PACK — $20.00

  A perfect braai pack featuring a quarter chicken, savoury sausage, and juicy pork chop. Each item grilled to bring out its unique flavours and smoky aroma. Ideal for a hearty, flavourful, and satisfyi
• Grilled Kariba Bream Fish — $15.00

  Fresh Kariba Bream, expertly grilled to enhance its delicate, flaky texture. Lightly seasoned for a flavourful, wholesome taste of Zimbabwean waters.

WESTERN SALADS

• Creamed Spinach — $3.00

  Velvety creamed spinach, rich and smooth with a subtle, savoury touch. A flavourful and wholesome addition to any salad or side dish.
• Roasted Vegetables — $2.00

  A colourful medley of roasted vegetables, caramelised to bring out natural sweetness. Lightly seasoned for a harmonious blend of flavours and textures. A wholesome and vibrant addition to any salad or
• Garden Salad — $3.00

  Crisp, fresh greens combined with vibrant vegetables for a refreshing crunch. Lightly dressed to highlight natural flavours, perfect for a wholesome, healthy salad.

SIDES

• Chips — $2.00

  Golden, crispy fried chips — perfectly crunchy on the outside and soft on the inside
• Rice — $2.00

  Fluffy, perfectly boiled rice, light and tender with every bite. A simple, versatile staple that pairs beautifully with any dish.
• Mashed Potato — $2.00

  Creamy mashed potatoes, smooth and velvety with a rich, comforting flavour. A classic side that perfectly complements any main course.