Breakfast & brunch, compared
Every restaurant in this guide whose own menu lists a breakfast or brunch section — with the actual dishes and prices from their pages.
La Poza (Clarion Suites Guatemala) (14)
- CONTINENTAL — Q66Sweet and toasty artisan bakery, butter, and jam.
- AMERICAN — Q86Fried or scrambled eggs, served with crunchy bacon, and hash brown.
- CHAPÍN — Q86Fried or scrambled eggs accompanied with fried plantains, refried beans, fresh cheeese, and cream.
- LA CAZUELA — Q78Fried or scrambled eggs in tomato sauce casserole, gratinated and flavored with coriander, served with beans, and toasted bread sticks.
- VEGETARIAN — Q903 egg white omelette stuffed with seasoned vegetables, accompanied by grilled panela cheese, toasted bread sticks, and avocado.
- FLORENTINE EGGS — Q78Poached eggs served on a loaf of toasted campesino bread, covered with Florentine sauce, mushrooms, and avocado.
- THE MEXICAN WITH EGGS — Q84Red chilaquiles with cooked to order eggs, cheese, cream, onion, cilantro, and avocado.
- CEREALS — Q53All Bran, Rice Krispies, Zucaritas or Corn Flakes, served with bananas, and milk.
- ANTIGUA HOT CAKES — Q723 hot cakes with red berries, almonds, banana or strawberry, butter served with bee honey or maple syrup.
- WAFFLES — Q733 waffles served with butter, bee honey or maple syrup.
Hacienda Real (3)
- PANQUEQUES REALES — Q70Tres unidades de panqueques, servidos con miel de la casa y frutas de temporada.
- PANQUEQUES DE BANANO O RELLENOS DE NUTELLA — Q80Tres unidades de panqueques esponjosos, elaboradas con lascas de banano o rellenos de Nutella. Servidos con miel de la casa y fruta de temporada.
- TOSTADAS A LA FRANCESA — Q80Tostadas esponjosas, servidas con fruta de temporada. Acompañadas con miel de la casa.