The Deck Restaurant

International & Sierra Leonean — Radisson Blu Mammy Yoko Hotel in Lumley Beach

Address: 17 Lumley Beach Road, Freetown
Phone: +232 79 454000

Menu prices: 170–800 · £££ · Median main: 650 · 74/74 with a published price

International & Sierra Leonean — Radisson Blu Mammy Yoko Hotel

STARTER

• Seafood Soup — NLE 470

  Fish, shrimps, calamari
• Fish carpaccio — NLE 450

  Slice marinated raw fish
• Pepper Soup of the Day (SP) (STARTER) — NLE 440

  Chicken, fish, goat
• Shrimps' avocado — NLE 500

  Shrimps, avocado, lettuce, tomatoes, with cocktail sauce
• Tomato Tart (V) (STARTER) — NLE 370

  Puff pastry, tomato slice
• Stuff Zucchini (V) (STARTER) — NLE 370

  Tomato sauce, zucchini, carrot, celery
• Breaded Shrimps — NLE 470
• Beef Empanada — NLE 370

  Tomato, beef, sweet pepper
• Makanek — NLE 450

  Beef, sweet pepper, tomato
• Humus (V) (STARTER) — NLE 500

  Chickpea, tahini, lime, olive oil
• Chicken Buffalo Wings — NLE 500

  Provencal Sauce
• Vegetable Spring Rolls — NLE 400

SALAD

• Chicken Caesar Salad — NLE 450

  Chicken, parmesan cheese, anchovies, crouton.
• Shrimps Caesar Salad — NLE 500

  Shrimp, parmesan cheese, anchovies, crouton.
• Greek Salad — NLE 450

  feta cheese, olive, sweet pepper, tomato, onion
• African Salad — NLE 450

  bake beans, sardine, chicken sausage, potato, lettuce, boiled egg, tomato, cucumber, cocktailsauce.
• Fatoush (V) (SALAD) — NLE 400

  mix vegetables, soursauce, sumac, garlic, olive oil, lime juice, grenadine.
• Taboule (V) (SALAD) — NLE 400

  Parsley, onion, tomato, olive oil, lime juice

SIDES

• Potato wedges (V) (SIDES) — NLE 170
• French fries (V) (SIDES) — NLE 170
• Roasted potatoes (V) (SIDES) — NLE 170
• White rice (V) (SIDES) — NLE 170
• Fried rice (V) (SIDES) — NLE 170
• Jollof rice (V) (SP) (SIDES) — NLE 170
• Asian rice (V) (SIDES) — NLE 170
• Egg fried rice (V) (SIDES) — NLE 170
• Cous cous — NLE 170
• Bulgur wheat (V) (SIDES) — NLE 170
• Grilled vegetables (V) (SIDES) — NLE 170
• Fried plantain — NLE 170
• Boiled plantain (V) (SIDES) — NLE 170

MAIN COURSE

• Grilled Tenderloin Steak — NLE 650

  200 g beef tenderloin, corn black pepper, black pepper creamy sauce, chimichurri, mushroom sauce
• T-bone Steak — NLE 800

  Sauces choice: mushroom sauce, peppersauce, creamy cheese sauce
• Lamb Chop — NLE 750

  Served with mint sauce and mix vegetable
• Lamb Curry — NLE 650

  Indian curry sauce, served with rice
• Grilled Chicken Breast — NLE 650

  Serve with creamy sauce and chips
• Oven roasted chicken — NLE 650

  Serve with French fries and vegetable
• Chicken escalope — NLE 650

  Breaded chicken serve with pasta
• Chicken Quesadilla — NLE 650

  Tortilla bread, chicken, sweet pepper, onion, tomato chili powder, Mexican spicy
• Beef or Chicken Fajita (SP) (MAIN COURSE) — NLE 650

  Marinated beef, sweet pepper, tomato, avocado, tomato sauce, sour cream

SEAFOOD

• Garlic butter Lobster (Per 100.00 grams) (SEAFOOD) — NLE 420

  Butter garlic, serve with mix vegetable sauté.
• Grilled Tiger prawn — NLE 650

  Tigershrimp, garlic oil, lemon juice.
• Grilled Shrimps — NLE 600

  Garlic lime sauce serve with salad.
• Shrimps hot Sauce (SP) (SEAFOOD) — NLE 600
• Grilled Fish — NLE 600

  Barracuda fish with garlic lime sauce.
• Catch of the day 300 g — NLE 550
• Catch of the day 500 g — NLE 650
• Fish and Chips — NLE 650

Local Food

• Freetown Provincial Beef Stew (SP) (Local Food) — NLE 550

  Beef, tomatoes
• Nongowa cassava Stew (SP) (Local Food) — NLE 550

  Cassava leaf, dry fish, tolla, groundnut paste, hot pepper, ogrie, shrimps
• Gbanti groundnut Stew (SP) (Local Food) — NLE 550

  Groundnut past, tomato paste, oil, hot pepper
• Egusi soup (SP) (Local Food) — NLE 550

  Egusi, cray fish, green leave,
• Ogbono Soup (SP) (Local Food) — NLE 550

  Egusi, cray fish
• Okro (SP) (Local Food) — NLE 550

  Okra, palm oil, cray fish, pepper, onions
• green stew (SP) (Local Food) — NLE 550

  Green leave, onions, palm oil, pepper, cray fish
• Potato leaf (SP) (Local Food) — NLE 550

  Potato leave, onions, palm oil, cray fish
• Jollof Jambalaya with assorted meat (SP) (Local Food) — NLE 550

  Shrimps, chicken, steak, jollofrice, carrot, onions, cabbage, green peas, shrimps Maggie, green beans

PIZZA

• Margherita pizza — NLE 400

  Tomato sauce, cheese, oregano,
• Regina pizza — NLE 450

  Tomato sauce, ham, mushroom, cheese, oregano,
• Vegetable Pizza — NLE 450

  Tomato sauce, cheese, onion, mushroom, eggplant, olive.
• Spicy BBQ chicken pizza — NLE 450

  Chicken, BBQ sauce, cheese, onion
• Pepperoni Pizza — NLE 500

  Tomato sauce, oregano., cheese, pepperoni
• Seafood Pizza — NLE 550

  Tomato sauce, oregano, cheese,shrimp, calamari, fish

PASTA

• Pasta Arrabiatta — NLE 500

  Tomato sauce
• Spaghetti Bolognese — NLE 550

  Minced beef, tomato sauce.
• Spaghetti Carbonara — NLE 570
• Penne Pesto — NLE 500

  Basil, pine nut, parmesan cheese
• Fettuccini Blu Cheese — NLE 550

  Pasta cream, blue cheese.
• Chicken Alfredo pasta — NLE 550

  Pasta cream, chicken, blue cheese

SANDWICH

• Club Sandwich — NLE 550

  Roasted chicken, bacon, cheese, egg, lettuce, mayonnaise, slice bread.
• Traditional beef Burger — NLE 550

  Beef Sliced cheese, lettuce, tomato, honey mustard sauce.
• Chicken Burger — NLE 550

  Tomato, lettuce, cheese serve with chips.
• Cheese Tomato Sandwich — NLE 450

  Cheese, tomato, mayonnaise, pepper,sliced bread.
• Philadelphia — NLE 450

  Beef, sweet pepper, sweetcorn, onion, cheese, French bread.