Starters & small plates
4 restaurants · 39 dishes in this section across the guide.
Camile Thai Pearse St (13)
- Sriracha Spicy Wings — € 8.49Heat. Sweet. Tang. Crispy chicken wings fried and coated in a housemade sriracha glaze.
- Crispy Red Curry Dumplings — € 7.49Crispy golden dumplings served with Camile’s rich red curry sauce to pour over. Topped with chilli oil and spring onion, with your choice of chicken or vegetable dumplings.
- Camile's Signature Spice Bag — € 12.99New recipe with more chicken, more spuds, and more flavour.
- Vegetable Spring Rolls — from € 8.49We handroll spring rolls daily. These ones ares stuffed with noodles & shredded veg and come with a fresh plum dipping sauce. Servings: 3x in Small 6x in Large
- Hoisin Duck Spring Rolls — from € 8.99Handrolled daily in house. With rice noodles, shredded carrot, duck breast, a stick of cucumber and fresh plum dipping sauce. Servings: 3x in Small 6x in Large
- Thai Brown Prawn Crackers — € 3.49Can't beat that crunch.
Kopitiam Restaurant (11)
- Roti Canai — €7.00Malaysian all times favourite crispy pancake served with curry sauce.
- Satay Ayam — €8.00Skewers of grilled marinated chicken served with cucumber, onions and crunchy peanut sauce.
- Stuffed Crispy Bean Curd wih Minced Chicken and Prawn — €7.50Crispy bean curd pockets generously filled with a flavorful mixture of minced chicken and prawn, served golden and crunchy for a delightful bite.
- Kopitiam Special Platter (For 2) (Appetizers - Pembuka Selara) — €22.00Popiah goreng satay ayam, rendang beef balls, dragon prawns balls.
- Shredded chicken with salt and pepper (s) (Appetizers - Pembuka Selara) — €8.00Tender shredded chicken seasoned with a perfect balance of salt and pepper, delivering a simple yet flavorful dish.
- Tahu Sumbat — €7.50Deep fried bean curd served with cucumber salad with peanut sauce dressing.
Da Mimmo · North Strand (8)
- BRUSCHETTA AL POMODORO — €9.95Toasted bread, chopped tomatoes, oregano & basil, extra virgin olive oil
- FRITTO SICILIANO — €11.951 Arancina - Rice Coated in Breadcrumbs and Egg, Filled with Bolognese Sauce and mozzarella and deep fried. 3 Panelle – Sicilian Bread made with Chickpeas Flour, Salt & Parsley, Lemon, served with Gar
- INSALATA CAPRESE — €13.90Sicilian Organic Vine Tomatoes with Buffalo Mozzarella Cheese DOP from Campania, with fresh Basil, Oregano & EVOO served with Pesto Dip
- ANTIPASTO MISTO — €21.95Chef’s Choice of Cured Meats, Cheese & Finger Food (serves one person)
- TRIS DI BRUSCHETTE — €15.95Scamorza Cheese, Italian Pancetta, Bell Pepper; Wild Mushrooms, Truffle Cream, Stracciatella, Garlic; Mix Sauteed Vegetables, Sicilian Red Pesto, Garlic
- INSALATA CAMPAGNOLA — €13.95Italian Mix Leaves, Sweetcorn, Red Onions, carrots Goat Cheese, Cherry Tomatoes, Cucumber and Croutons, Homemade Vinaigrette
Elephant & Castle · Rathmines (7)
- Cheesy Garlic Bread — €7.50(V)
- Salt & Chilli Calamari — €12.95with Mango Mayonnaise
- House Mozzarella Sticks — €9.50(V) in Seeded Breadcrumbs with Hot Sauce & Blue Cheese Sauce
- Caesar Salad — €13.50with Crisp Baby Gem, Garlic Parmesan Cream Dressing, Croutons & Grated Grana Padano
- Crispy Cauliflower — €9with your choice of dip: Curried Sour Cream | Chimichurri | Garlic Aioli
- Sun-dried Tomato & Chilli Hummus — €10(V) with Grilled Lebanese Flatbread & Olives