Grandiose Restaurant

Multi-cuisine all-day dining (Italian, Mediterranean, Japanese, Thai, Chinese, South Asian and Bangladeshi) in Nikunja 2, Airport Road

Address: Dhaka Regency Hotel & Resort, Level 6, Airport Road, Nikunja 2, Dhaka 1229, Bangladesh
Phone: +8801713332661
Hours: 6:30 AM - 10:30 PM

ItalianThaiJapaneseChineseMediterranean

Menu prices: 110–4990 · £££ · Median main: 1890 · 167/167 with a published price

Multi-cuisine all-day dining (Italian, Mediterranean, Japanese, Thai, Chinese, South Asian and Bangladeshi)

Breakfast

• The Traditional Continental Breakfast — BDT 1590

  Basket of House Made Bakeries (Croissant, Muffins, Danish Pastry, Bread Rolls) or Toast White and Brown served with Butter, Margarine, Honey and Jam — Freshly Squeezed Orange, Carrot, Papaya, Pineappl
• Full American Breakfast — BDT 1890

  Two Country Fresh Eggs, Fried/Poached/Boiled/Scrambled/Omelet, choice of side order: Beef Ham, Chicken Sausages, Hash Brown or Fries; basket of house made bakeries or toast; cereals; freshly squeezed
• Authentic Bangladeshi Breakfast — BDT 1690

  Basket of house made bakeries or toast; Masala Omelet, Chana Dal and Chicken Bhoona served with Paratha; freshly squeezed juice; coffee, tea, milk or hot chocolate; choice of Masala Tea or Regular Tea
• The Regency Healthy Breakfast — BDT 1790

  Fresh Seasonal Fruit served with Yogurt and Honey; Three Egg White Omelets served with White or Brown Toast and Grilled Tomato; freshly squeezed juice; coffee, tea, milk or hot chocolate

From the Bakery & More

• From the Bakery — BDT 590

  Fresh Bread Rolls, Croissant, Danish Pastry, Muffins, White or Brown Toast served with Jam, Butter and Margarine
• Cereals — BDT 590

  Corn Flakes or Rice Krispies or Muesli with Milk
• Pancakes — BDT 400

  Accompanied by Maple Syrup
• Fresh Fruits — BDT 390

  Apple/Banana/Orrange (2 PCS)
• French Toast — BDT 390

  Accompanied by Maple Syrup
• Fresh Seasonal Fruit Cut — BDT 750

  Chef Selection from the Market
• Freshly Squeezed Seasonal Juice — BDT 690

  Orange, Pineapple, Papaya, Watermelon or Carrot
• Lassi — BDT 590

  Salted or Sweet
• Plain Youghurt — BDT 590

Continental Cuisine — Starter

• Indonesian Satay — BDT 1090

  Marinated Chicken Strips, Skewered on Sticks, Grilled and Served with Spicy Peanut Sauce
• Buffalo Chicken Wings — BDT 1090

  Fried Chicken Wings Served with Hot Garlic Sauce
• Thai Spring Rolls — BDT 1090

  (Chicken or Vegetable) Rice Pan Cake Stuffed with Assorted Seasonal Vegetable or Chicken Deep Fried and Served with Sweet Chili Sauce
• Samosa — BDT 690

  Crispy Pastry Stuffed with Spicy Chicken or Vegetables
• Jhal Poneer Tikka — BDT 1090

  Cottage Cheese with Spices Cooked on Skewers Indian Style
• Vegetable Pakura or Onion Pakura — BDT 1030

  Julienne Cut Vegetable Fritter in Spicy Chickpea Batter
• Smoked Salmon Platter — BDT 1990

  Sliced Norwegian Smoked Salmon Garnished with Onion and Cappers

Soup

• Clear Vegetable Soup — BDT 590

  Assorted Seasonal Vegetable with Clear Vegetable Broth
• Tom Yam Gung — BDT 790

  Spicy Fish Stock, Shrimp, Mushrooms, Lemon Grass, Lemon Juice, Tom Yam Paste and Chili
• Classic Cream Soup — BDT 690

  (Chicken or Mushroom or Vegetable)
• Minestrone Soup — BDT 690

  Traditional Italian Assorted Fresh Vegetable Soup, Sprinkles with Parmesan Cheese
• Chicken and Vegetable Broth — BDT 690

  Clear Chicken Stock, Shredded Chicken, Vegetable Cube and Pasta
• From the Chefs Kettle — BDT 690

  Please Ask Your Server about Today’s Soup

Salads

• Garden Fresh Salad — BDT 1290

  Mixed Greens with Roma Tomatoes and Olives, Served with Choice of Dressing
• Regency Caesar Salad — BDT 1590

  Iceberg Lettuce, Sautéed Chicken or Breaded Chicken Strips and Shredded Parmesan.
• Shrimp Caesar Salad — BDT 1690

  Breaded Fried Shrimps on Iceberg Lettuce, Shredded Parmesan, Anchovies and Croutons
• Hummus with Pita Bread — BDT 990

  Chickpeas Blended with Tahini Paste Topped with Olive Oil and Sprinkle of Paprika.
• Fatuous Salad — BDT 1290

  Lettuce, Tomato, Cucumber and Olives Tossed in Olive Oil and Served with Fried Pita Breads
• Salad Nicoise — BDT 1490

  Composed Salad with Tuna, Green Beans, Hard Boiled Eggs, Tomatoes, Onion, Capers and Potatoes
• Chicken Cashew-Nut Salad — BDT 1490

  Cashew Nut, Sautéed Chicken, Capsicum, Tomato and Cucumber Tossed with Green Chili, Lemon Juice and Sesame Oil

Sandwich, Burger and Wraps

• Regency Chicken Burger (180 Grams) (Sandwich, Burger and Wraps) — BDT 1590

  Chicken Patty in Soft Bun with Cheese, French Fries and Coleslaw
• Regency Beef Burger (180 Grams) (Sandwich, Burger and Wraps) — BDT 1690

  Prime Ground Beef Patty in Soft Bun with Cheese, French Fries and Coleslaw
• Vegetable Burger (180 Grams) (Sandwich, Burger and Wraps) — BDT 1190

  Vegetable Patty in Soft Bun with French Fries and Coleslaw
• Classic Grilled Chicken Sandwich — BDT 1290

  Tender Grilled Chicken Breast on A Bed Of Lettuce and Tomato with French Fries
• Chicken Salad Sandwich — BDT 1190

  Cold Roasted Chicken Salad Sandwich in Plain or Toasted Bread with French Fries
• Tuna Salad Sandwich — BDT 1190

  Tuna Salad Sandwich in Plain or Toasted Bread with French Fries
• Vegetable and Cheese Sandwich — BDT 1090

  Lettuce, Tomato and Sliced Cheddar in Plain or Toasted Bread with French Fries
• Grilled Cheese and Tomato Sandwich — BDT 1190

  Grilled Cheddar and Tomato Sandwich with French Fries
• Smoked Chicken Sandwich — BDT 1290

  Smoked chicken lettuce, tomato in plain or toasted bread with french fries
• Regency Club Sandwich — BDT 1590

  The Double Decker Sandwich with Sliced Chicken, Beef, Egg and Cheese with French Fries
• Chicken Tikka Wrap — BDT 1390

  Chopped Chicken Tikka, Mixed with Spicy Green Salad and Wrapped in Flat Bread (Paratha) with French Fries
• Chicken Shawarma Wrap — BDT 1390

  Marinated Chicken Strips in Yogurt, Onion and Garlic, Sautéed and Wrapped in Arabian Bread with French Fries

Pizza

• Margarita — BDT 1690

  Fresh Tomato, Basil and Mozzarella Cheese
• Hawaiian — BDT 1790

  Beef Ham, Sautéed Chicken, Mushroom, Pineapple and Cheese
• Dhaka Special (Spicy) (Pizza) — BDT 1790

  Chicken Tikka, Onion, Bell Paper, Tomato, Green Chili, Coriander and Cheese
• Marinara (Seafood) (Pizza) — BDT 1990

  Assorted Seafood, Bell Pepper, Mushroom, Garlic, Onion and Cheese
• Primavera (Vegetable) (Pizza) — BDT 1590

  Onion, Garlic, Capsicum, Olive, Mushroom, Fresh Herbs, Light Tomato Sauce and Cheese

Pasta

• Bolognaise — BDT 1790

  Spaghetti, Penne or Fettuccine — Meat Sauce Cooked with Tomato and Oregano
• Carbonara — BDT 1690

  Spaghetti, Penne or Fettuccine — Creamy Parmesan Sauce with Mushroom, Beef Ham, Egg Yolk and Cheese
• Marinara — BDT 1890

  Spaghetti, Penne or Fettuccine — Sea Fish, Tomato, Onion, Garlic and Cheese
• Primavera — BDT 1590

  Spaghetti, Penne or Fettuccine — Onion, Garlic, Capsicum, Olive, Mushroom, Fresh Herbs, Light Tomato Sauce and Cheese
• Salmon Pasta Alfredo — BDT 1990

  Creamy Parmesan Sauce with Salmon Flakes and Cheese
• Al-Arrabbiata — BDT 1590

  Spicy Tomato Sauce and Cheese

From the Griddle and Fryer

• Pepper Crusted White Snapper — BDT 2190

  Pan-Seared White Snapper Fillet, Parsley Potatoes and Seasonal Vegetables
• Grilled Spring Chicken — BDT 1790

  Grilled Half Baby Chicken, Served With Mashed Potato and Seasonal Vegetables
• English Fried Chicken and Chips — BDT 1790

  Breaded and Golden Fried Boneless Chicken with French Fries
• Fish and Chips — BDT 1990

  Panko Breaded Fish Fillet Served with French Fries
• Cajun Fried Prawn — BDT 1990

  Cajun Marinated Prawn Coated With Panko Bread Crumbed and Deep Fried Served with Garlic Aioli
• Three Eggs Omelet — BDT 1190

  Fluffy Three Eggs Omelet with French Fries
• Pepper Steak (Local 220 Grams) (From the Griddle and Fryer) — BDT 3590

  Local Thick Center Cut of Beef Tenderloin Served with Vegetables, Potato and Peppercorn Sauce
• Beef Tenderloin Steak (Imported 220 Grams) (From the Griddle and Fryer) — BDT 4990

  Imported Thick Center Cut of Beef Tenderloin Served with Mashed Potato, Seasonal Vegetable and Peppercorn or Mushroom Sauce
• Grilled Lamb Chops — BDT 4990

  Imported Australian Lamb Chops, Served with Mashed Potato, Vegetables and Mint Sauce
• Pan Seared Salmon Steak — BDT 4590

  Norwegian Salmon Grilled and Served with Seasonal Vegetables and Parsley Potatoes
• Baked Fish in Foil — BDT 2290

  Foil Wrapped Fish Fillet, Steamed and Served with Boiled Potato and Vegetables

Signature Dishes

• Elish Biran — BDT 1890

  Crispy Fried Hilsha Fish with Fried Onion
• Fried Pomfret — BDT 2190

  Spicy Marinated and Deep Fried Silver Pomfret
• Fish Dopiaza — BDT 1990

  Rui or Vetki Fish Cooked in Thick Gravy and Onion
• Shatkora Meat or Chicken — BDT 1590

  Traditional Curry Cooked with Satkora Lemon
• Mutton Achari Gosht — BDT 1890

  Mutton Cooked in Traditional Style with Hot Pickles
• Chicken Curry or Bhoona or Dopeaja or Achari — BDT 1590

  Boneless Chicken Pieces Cooked in Traditional Curry Spices
• Beef Bhoona — BDT 1690

  Boneless Tender Beef Cooked in Thick Asian Gravy
• Mutton Masala — BDT 1990

  Tender Chunk of Lamb Meat in Indian Style Tomato Onion Gravy
• Chicken Jhal Frezi — BDT 1490

  Boneless Sliced Chicken Cooked with Indian Spices, Onion, Tomato and Capsicum
• Chicken Tikka Masala — BDT 1790

  Roasted Chunk of Chicken Tikka in Spicy Rich Creamy Curry Sauce
• Prawn Dopiaza — BDT 1990

  Prawns Cooked In Spicy Onion Gravy and Garnished with Sautéed Onion

Tandoori Specialties

• Tandoori Chicken — BDT 1790

  Bone in Chicken–Marinated in Yoghurt, Garlic, Ginger, Turmeric and Fresh Lemon-Grilled to Perfection
• Beef Boti Kebab — BDT 1990

  Beef –Marinated in Authentic Bengali Herbs and Spices-Grilled to Perfection
• Prawn Tandoori — BDT 2190

  Prawns Marinated with Mild Spice and Grilled in the Tandoor
• Pomfret Tandoori — BDT 2290

  A Delicious Flat White Fish Delicately Spiced and Grill in the Tandoor
• Fish Tikka — BDT 2190

  Cubes of Boneless Fish Marinated in Exotic Spice And Spice Gill in Tandoor

Biriyani

• Chicken Biriyani — BDT 1990

  The Classic Tendered Chicken Blended with Basmati Rice Flavored With Saffron and Mixed Ground Spices Served with Raita and Salad
• Mutton Biriayni — BDT 2190

  Signature Dish Basmati Rice Cooked with Seven Different Spices and Lamb Served with Salad and Raita
• Prawn Biriyani — BDT 2090

  The Classic Fresh Prawns Blended with Basmati Rice Flavored with Saffron and Mixed Ground Spices
• Beef Biriyani — BDT 2090
• Vegetable Biriyani — BDT 1490

Fish Eastern Corner

• Soya Garlic Chicken — BDT 1690

  Marinated Chicken, Glazed with Delicious Soya Garlic Sauce
• Chicken Chili w/Capsicum — BDT 1690

  Chicken Combined with Green Chili, Onion and Garlic in Chili Sauce
• Beef Chili w/Onion — BDT 1790

  Beef Combined with Green Chili, Onion and Garlic in Chili Sauce
• Chinese Style Fried Chicken — BDT 1690

  Marinated Crispy Fried Chicken with Soya Chili Sauce
• Chili Garlic Prawn — BDT 2190

  Stir Fried Prawns, Tossed with Chili Garlic Sauce
• Sea Food Stir-Fry — BDT 2290

  Colorful Seafood Stir-Fry with Vegetables
• Seafood Green Curry — BDT 2190

  Seafood Cooked in Thai Style Green Curry Paste
• Sweet and Sour Fish — BDT 2190

  Crispy Fried Boneless Fish with Sweet and Sour Sauce
• Schezwan Beef — BDT 1690

  Hot Fried Crispy Shredded Beef in Schezwan Sauce
• Prawn Tempura — BDT 1890

  Tempura Battered Prawn Fried

Vegetarian Dishes

• Niramish — BDT 1090

  Mixed Vegetable Curry
• Sag Bhaji (Seasonal) (Vegetarian Dishes) — BDT 1090

  Green or Leafy Vegetable Based Dish Cooked in Indian Style
• Chana Masala — BDT 1090

  Chickpeas Cooked With Onion, Chopped Tomatoes, Coriander Seed, Garlic, Chilies, Ginger and Hot Spices
• Tarka Dal (Lentils) (Vegetarian Dishes) — BDT 1090

  Spicy Thick Lentil Puree Infused In Ghee
• Dal Makhani — BDT 1090

  Spicy Thick Puree Of Red Kidney Beans And Black Beans
• Vegetable Masala — BDT 1090

  Mixed Vegetable Cooked with Onions, Tomatoes, Capsicum in Especially Prepared Masala Sauce
• Mushroom Masala — BDT 1190

  Tandoori Grilled Mushroom Cooked With Onions, Tomatoes, Capsicum in Special Masala Sauce
• Egg Curry Masala — BDT 1190

  Two Boiled Eggs Cooked in Rich Curry Gravy
• Vegetable Bhajee with Green Chilies — BDT 1090

  Delicious, Healthy and Nutritious Curry Prepared with Seasonal Vegetables
• Aloo Gobi — BDT 1090

  Potatoes and Cauliflower Masala
• Aloo Chana — BDT 1090

  Potatoes and Chickpeas Cooked with Onion and Spices
• Chana Paneer Bhuna — BDT 1190

  Chickpeas and Cheese with Onions and Spices
• Aloo Motor Paneer — BDT 1190

  Aloo Matar Paneer Curry — potatoes, peas and paneer simmered in a flavorful light and tangy tomato gravy
• Matar Paneer — BDT 1190

  Green Peas and Cottage Cheese Masala

Sides & Accompaniments

• Fried Rice with Vegetable or Egg — BDT 890
• Fried Rice with Chicken and Prawn — BDT 1490
• Chili Garlic Mushroom — BDT 1290
• Stirfry Mushroom — BDT 1290
• Egg & Vegetable Chowmien — BDT 990
• Mixed Chowmien — BDT 1490
• Steamed Basmati Rice — BDT 590
• Basmati Pilau — BDT 790
• Nan (Plain or Garlic) (Sides & Accompaniments) — BDT 490
• Aloo Paratha — BDT 590
• Shak Paneer Paratha — BDT 690
• Paratha or Chapati — BDT 490
• Boiled or Sautéed Seasonal Vegetables — BDT 790
• Boiled or Baked Potato — BDT 690
• Mashed Potato — BDT 890
• French Fries — BDT 890
• Chinese Vegetable — BDT 690
• Papadum with Chatni (4 Pieces) (Sides & Accompaniments) — BDT 490
• Plain Yogurt — BDT 590
• Seasonal Fruit Chat — BDT 990

Desserts

• Cream Caramel — BDT 490
• Rice Pudding — BDT 490
• Fresh Fruit Cocktail — BDT 790
• Fresh Fruit Platter — BDT 890
• Chocolate Mousse — BDT 640
• Cheese Cake — BDT 640
• Tiramisu — BDT 640
• Dessert of the Day — BDT 640

Beverages

• Selection of Tea — Classic — BDT 350

  English Breakfast / Earl Grey / Green Tea / Jasmine Tea
• Selection of Tea — Herbal — BDT 350

  Peppermint / Chamomile
• Fresh Tea — BDT 350

  Fresh Mint / Fresh Ginger
• Freshly Brewed Coffee — BDT 390
• Espresso – Single — BDT 250
• Espresso – Double — BDT 350
• Cappuccino — BDT 390
• Café Latte — BDT 390
• Café Americano — BDT 390
• Iced Coffee — BDT 490
• Iced Tea — BDT 390
• Dark Hot Chocolate — BDT 490
• Coca Cola, Coca Cola Light, Sprite — BDT 590

  Soft Drinks (Imported)
• Ginger Ale — BDT 590

  Soft Drinks (Imported)
• Soda Water, Tonic Water — BDT 590

  Soft Drinks (Imported)
• Mineral Water — Local Still 500 ml — BDT 110
• Mineral Water — Local Still 2000 ml — BDT 210
• Evian Water – Imported Still 500 ml — BDT 590
• Perrier Water – Imported Sparkling 330 ml — BDT 590
• Perrier Water – Imported Sparkling 750 ml — BDT 1200
• Selection of Fresh Juice — BDT 690

  Orange / Pineapple / Papaya / Watermelon / Apple
• Lassi — BDT 590

  Sweet / Salted
• Fresh Lime with Soda or Water — BDT 590
• Green Coconut Water — BDT 590
• Smoothies or Milk Shake — BDT 590

  Banana, Vanilla, Chocolate
• Chilled Fruit Juice (Imported) (Beverages) — BDT 590
• Glass of Milk (Hot or Cold) (Beverages) — BDT 490