Kolkovna Eurovea

Czech pub cuisine in Eurovea

Address: Pribinova 8, 811 09 Bratislava
Phone: +421 220 915 280
Hours: Daily 11:00–23:00

Menu prices: €1.89–€20.99 · € · Median main: €14.99 · 46/46 with a published price

Czech pub cuisine

Starters

• Meat platter 200 g — 12.99 €

  Spicy marinated slices of roast beef, roast pork and dried pork fillet, served with Dijon mayonnaise, green peppercorns and baked cheese baguette
• Beef tenderloin carpaccio 80 g — 12.99 €

  Thin slices of beef tenderloin served with basil pesto, pine nuts, lemon and Parmesan cheese
• Foie gras 100 g — 8.99 €

  With cognac and apple marmalade with ginger
• Cheese balls 120 g — 10.99 €

  With salad and honey-mustard dressing

Tartars

• "Kolkovna" Tartare made from beef fillet 150 g — 17.99 €

  Finely scraped beef fillet, seasoned and served with garlic bread (4 pcs)

Soups

• Shredded chicken soup 0,33 l — 4.99 €

  Thick chicken broth with chicken pieces, home made pasta and vegetables
• Sauerkraut soup 0,33 l — 6.99 €

  With smoked meat and mushrooms, home-made bread

Salads

• Caesar salad 100 g — 12.99 €

  Romaine lettuce leaves with grilled chicken breast, English bacon, croutons and anchovy dressing
• Salad with burrata cheese 125 g — 14.99 €

  Burrata cheese stuffed with pesto, fresh lettuce leaves with cheese and pomegranate

Pasta & Risotto

• Spaghetti Aglio, Olio e Peperoncino 150 g — 12.99 €

  With chilli peppers, garlic, Italian bacon, fresh parsley and parmesan

Meals to accompany beer

• Marinated Camembert-style cheese 120 g — 6.99 €
• Prague butcher's "Ertepláky" 100 g — 8.49 €

  Rösti with smoked pork belly, beer cheese and garlic flavoured sour cream
• "Kolkovna" wings 9 pcs — 12.59 €
• Spicy pork "Spare Ribs" 800 g — 18.99 €
• Home-made lángos flatbread 150 g — 5.99 €

  With bryndza sheep cheese, cream, bacon and chives
• Smoked beer-marinated trout 300 g — 11.99 €
• Roasted almonds 100 g — 3.99 €
• Garlic baguette 2 pcs — 2.29 €
• Cheese baguette 2 pcs — 2.89 €
• Garlic toast 4 pcs — 1.89 €
• Bread 1 basket — 2.2 €
• Pretzel 1 pc — 1.99 €

Czech specialities

• "Svíčková" 180 g — 14.99 €

  Roast beef sirloin in cream sauce, served with sourdough and Carlsbad dumplings, topped with cranberries and whipped cream
• Pilsen goulash 200 g — 14.99 €
• "Moravian Sparrow" 200 g — 12.99 €
• Roast duck 1200 g — 18.99 €

  Half a roast duck, served with bread dumplings and potato dumpling, and white and red sauerkraut
• Roast pork knee 1 pc 1400 g — 20.99 €
• Braised beef in creamy dill sauce 180 g — 14.99 €
• Pork cheeks in wine 200 g — 12.99 €

Children's meals

• Chicken escalope with mashed potatoes 100 g — 6.99 €
• Roasted salmon with butter and mashed potatoes 100 g — 7.99 €

Vegetarian meals

• Fried cheese 150 g — 11.99 €

  Fried breaded Edam cheese with boiled potatoes and Tartare sauce
• Hard-boiled egg in creamy dill sauce 300 g — 9.99 €

Main courses

• Beef burger 250 g — 17.99 €

  With bacon, cheddar cheese, chips, jalapeños and coleslaw
• Fried chicken fillet 180 g — 12.99 €
• Salmon steak with grilled vegetables 200 g — 18.99 €
• Pork tenderloin 150 g — 16.99 €

Side dishes

• Boiled potatoes with butter 200 g — 2.99 €
• Mashed potatoes 200 g — 2.99 €
• French fries 200 g — 2.99 €
• "American" potatoes 200 g — 2.99 €
• Boiled rice 200 g — 2.99 €
• Grilled vegetables with Parmesan cheese 200 g — 4.59 €
• Small mixed vegetable salad 150 g — 4.89 €

Desserts

• Poppy seed strudel 100 g — 4.99 €

  With sour cherry purée
• Plum jam dumplings 100 g — 4.77 €