The Twenty Two

Rooftop fine-dining restaurant at Metropol Palace Hotel — Serbian heritage and global à la carte, steaks and seafood in Vračar (Tašmajdan)

Address: Bulevar kralja Aleksandra 69, Beograd
Phone: +381113333100

Seafood

Menu prices: 1190–169000 · £££ · Median main: 3500 · 49/49 with a published price

Rooftop fine-dining restaurant at Metropol Palace Hotel — Serbian heritage and global à la carte, steaks and seafood

COLD STARTERS

• LET`S BE CHEESY — 3,495.00 RSD

  Selection of premium cheeses, dried fruit and artisan butter
• PLATED TRADITION — 4,650.00 RSD

  Selection of cold cuts, premium cheeses, dried fruit and artisan butter
• BURRATA — 1,590.00 RSD

  Served with rocket salad with pine nuts and cherry tomatoes, aromatic oil
• BONE MARROW — 3,990.00 RSD

  Steak tartare infused with bone marrow
• DUO DE LA MER — 3,050.00 RSD

  Tuna and Salmon tartare
• TRADITIONAL PAPULA — 1,250.00 RSD

  Karadjordje`s favorite dish made from beans

HOT STARTERS

• BUREK — 2,290.00 RSD

  Homemade phyllo dough pastry filled with cheese
• BLUE CHEESE PEAR — 1,590,00 RSD

  Pear served with risotto and blue cheese
• STUFFED & SASSY — 1,250.00 RSD

  Fried paprika stuffed with urnebes and pancetta, with green mayo
• ITALIAN TRILOGY — 2,200.00 RSD

  Flavors enriched with prosciutto and mozzarella
• ASPARABEEF DELIGHT — 2,200.00 RSD

  Rolled asparagus with beef and red wine sauce

SOUPS

• CREAMY VEAL SOUP — 990,00 RSD
• TOMATO SOUP WITH KAYMAK — 790,00 RSD
• SEASONAL POTTAGE — 790,00 RSD

PASTA & RISOTTO

• SHRIMP RISOTTO — 2,800.00 RSD

  Risotto with shrimps and St. Jacques scallops
• I SEE RED — 2,200.00 RSD

  Red wine risotto with goat cheese
• VEGETARIAN PASTA — 2,200.00 RSD

  Zucchini, eggplant, garlic, basil, oregano, dried tomatoes black olives and goat cheese
• BEEF PASTA — 3,100.00 RSD

  Beef, cherry tomatoes, asparagus, mozzarella and black truffle

MAIN COURSES

• CHILDHOOD DREAM — 2,450.00 RSD

  Homemade mlinci with turkey fillet in creamy sauce
• BEEF CHEEKS — 3,500.00 RSD

  Slow cooked beef cheeks - old Belgrade recipe
• HERBED IBERICO — 3,100.00 RSD

  Herb-stuffed Pluma Iberico pork served with mashed potatoes tart, beer sauce and kaymak-horseradish quenelle
• FEATHER & FOAM — 3,500.00 RSD

  Grilled duck breast, potato and orange sauce
• POLLO OSCURO — 1,900.00 RSD

  Chicken fillet, Mole sauce and glazed carrot
• THE HIDDEN CHOP — 5,200.00 RSD

  Slow cooked lamb chops served in crispy crust with grilled vegetables, cherry tomato and mint sauce
• IMPERIAL VENISON GOULASH — 2,750.00 RSD

  Venison goulash served with bread lid

SEA FOOD SPECIALS

• UNDER THE SEA VEIL — 4,300.00 RSD

  Salmon with crispy crust served with Sant Jacques scallops, asparagus and black truffle with quenelle of capers, black olives and chives
• LUSTRO DEL MARE — 3,900.00 RSD

  Grilled Sea bass on saffron risotto and prawns sauce

STEAK

• FLANK STEAK — 13,000.00 RSD

  Steak aged more than twenty days
• ANGUS T- BONE — 21,000.00 RSD

  40 days aged Angus beef T-bone steak
• BEEF TENDERLOIN — 4,300.00 RSD

  Served with pepper and aromatic herb
• VEAL SKEWER — 3,100.00 RSD

SIDE DISHES

• Creamy Spinach With Pecorino Cheese — 1,790.00 RSD
• Dollar Potato Chips And Homemade Dip — 590,00 RSD
• Mushroom Selection — 2,290.00 RSD
• Potato or Celery Puree, Fresh Chives and Truffle — 690,00 RSD
• Grilled Asparagus — 1,390.00 RSD
• Steamed Rice — 590,00 RSD
• Sauteed Vegetables — 1,790.00 RSD

SALADS

• Beetroot Salad — 1,490.00 RSD
• Greek Salad — 1,190.00 RSD
• Moravian Salad — 1,290.00 RSD
• Mixed Greens Salad — 1,490.00 RSD
• Caprese Salad — 1,690,00 RSD

SOMETHING SWEET

• Mini Pavlova With Seasonal Fruit — 850,00 RSD
• Kadaif Cake With Pistachio And Chocolate — 1,350.00 RSD
• Oreo And Blueberry Cheesecake — 1,250.00 RSD

  collaboration with Cheesecake Shop Belgrade
• Pistachio Raspeberry Mousse — 850,00 RSD
• Fresh Fruit — 950,00 RSD
• Ice Cream — 750,00 RSD