Salads
2 restaurants · 11 dishes in this section across the guide.
Norai Beirut · Gemmayzeh (6)
- Katsu Salad — $15.00Japanese origin, breaded fried chicken, sliced into strips, tonkatsu sauce, cucumber, colored peppers carrots, mix greens, sesame seeds, dressed with Japanese tartar sauce.
- Kani Salad — $13.00Japanese crab sticks, mixed with carrots and cucumbers , topped with nori, crispy tanoki, ebico, and served with special mayo dressing.
- Tuna Tartar — $14.00Diced tuna and avocado, dressed with our signature sauce.
- Salmon Usuzukuri — $13.00A thin sliced salmon marinated in ponzu sauce, sesame seeds, served with mix green.
- SALMON TARTAR — $17.00Diced salmon, avocado and mango, mixed with our signature sauce.
- Shrimp Noodles Salad — $13.00Inspired by Asian street flavours, tender shrimp and fresh vegetable are tossed with egg noodles in a rich peanut butter sauce balanced with citrus, ginger and a gentle touch of spices
Husk Micro Diner · Gemmayzeh (5)
- KALE SALAD — $14Kale, shrimps, quinoa, carrot, cucumber, almond, honey balsamic sauce
- Crab noodle salad — $12Rice noodles, crab osaki, shredded carrot and cucumber, lettuce mix, toasted peanuts and sesame seeds, asian dressing.
- THE TACO SALAD — $12Lettuce mix, beans, cheddar cheese, corn, tomatoes, tortilla chips, guacamole, cilantro lime dressing.
- GREEN SALAD — $8Made with crisp lettuce mix, rocket, tomato, lemon mustard oil.
- THE CAESAR SALAD — $11Mixed lettuce, croutons, parmesan cheese and our signature caesar sauce. Add grilled chicken $3.5