salmon

3 restaurants in this guide publish salmon.

Salmon Usuzukuri — $13.00
A thin sliced salmon marinated in ponzu sauce, sesame seeds, served with mix green.
SALMON TARTAR — $17.00
Diced salmon, avocado and mango, mixed with our signature sauce.
Smoked Salmon Baguette — $16.00
A refined interpretation of a classic sandwich, featuring delicately smoked salmon layered in a crisp artisan brown baguette, complemented by fresh arugula and tender mixed green. Finished with a deli
Grilled Salmon — $25.00
premium Salmon and wok-tossed noodles in a light ginger sesame reduction cooked with fresh broccoli, crisp bell peppers and cabbage.Finish elegantly with white sesame and micro-greens
salmon — $8.00
Sushi rice topped with salmon.
Spicy salmon — $4.00
Mixture of salmon, mayo, togarashi, sesame seeds and spring onion.

SALMON TARTARE — $16.00
FRESH SALMON, MIXED HERBS, BELL PEPPERS AND ONIONS IN A SPECIAL HOME-MADE SAUCE ON A BED OF AVOCADO
MARINATED SALMON — $16.00
THINLY SLICED FRESH SALMON TOPPED WITH CORIANDER, HOT GREEN JALAPENO SLICES AND SESAME SEEDS IN A SPECIAL MARINATION SAUCE
NORWEGIAN SMOKED SALMON SALAD — $17.00
MIXED GREENS, SMOKED SALMON, FRESH MUSHROOM, AVOCADO, GOAT CHEESE, SESAME SEEDS & CAPERS WITH ORANGE DRESSING.
SEARED SALMON OR TUNA — $17.00
YOUR CHOICE OF SEARED SALMON OR TUNA, RED & YELLOW BELL PEPPERS, MIXED GREENS, RADISH, CHERRY TOMATO, SESAME SEEDS WITH PONZU HONEY MUSTARD DRESSING
SALMON SALAD — $16.00
FRESH SALMON, AVOCADO, CRISPY AND LIGHT MAYO.
KETO SALMON SALAD — $15.00
ICEBERG AND LOLLO ROSSO LETTUCE, ROCKET LEAVES, CUCUMBER, 1 EGG, AVOCADO,FETA CHEESE, GRILLED SALMON, WALNUTS IN A HOMEMADE KETO DRESSING.

Crispy Steak Salmon — $24.00
salmon,rice,special sauce,green beans topped with roca and lemon slice