Volti Tuscan Grill & Bar
Italian / Tuscan Grill in Bang Rak
Address: Shangri-La Bangkok, 89 Soi Wat Suan Phlu, Bang Rak, Bangkok 10500
Phone: +66 2 236 7777
Hours: Daily 11:30 AM - 10:00 PM
Menu prices: 95–22170 · £££ · Median main: 1190 · 58/58 with a published price
Italian / Tuscan Grill
Chef's Seasonal Specialties
- Branzino alla Vernaccia (to share) (Chef's Seasonal Specialties) — 2,950
- Chitarra All' Aragosta (to share) (Chef's Seasonal Specialties) — 4,900
- Orecchia alla Milanese (to share) (Chef's Seasonal Specialties) — 2,400
Oysters
- Fine N2 (per piece) (Oysters) — 240
- Normandy N2 (per piece) (Oysters) — 240
- Half Dozen Tray (6 pieces) (Oysters) — 1,400
- Thirteen per Dozen Tray (12 pieces) (Oysters) — 2,800
Caviar
- Sturia Baeri 50gr — 6,390
- Sturia Oscietra 125gr — 22,170
Antipasti e Zuppe
- Arugula Salad — 350
- Crudo & Cotto Tomato — 300
- Insalata Cesare Classic / Chicken — 520
- Insalata Cesare with Prawns — 670
- Salumi e Formaggi (2 Selection / 4 Selection) (Antipasti e Zuppe) — 590 / 880
- Burratina in Scapece — 520
- Insalata di Mare — 890
- Tonno alla Piastra — 520
- Tartare di Manzo — 850
- Crema al Pomodoro — 220 / 160
- La Passatina di Mais — 480 / 315
Pasta
- Creste di Gallo al Pesto — 580 / 420
- Spaghetti Alle Vongole — 890
- Gnocchi Panna & Pollo — 580 / 320
- Tagliatelle al Ragout di Manzo — 620 / 340
- Linguini ai Frutti Di Mare — 850
- Rigatoni ai Funghi — 580 / 340
- Lasagnetta Alla Bolognese — 520
Pizza
- Pizza Margherita — 450 / 320
- Pizza Frutti Di Mare — 890
- Focaccia di Parma — 800
- Pizza Quattro Formaggi — 520
- Pizza Mortadella & Pistacchio — 620
- Pizza Diavola — 540 / 380
- Pizza Carcio & 'Nduja — 620
- Pizza Funghi e Tartufo — 580 / 380
Piatti Principali
- Foie Gras Risotto — 730
- Piovra alla Piastra — 980
- Gamberi di Fiume — 730 / 550
- Black Cod alla Puttanesca — 690
- Guancia di Manzo al Vino — 890
- Charcoal Roasted Lamb Rack 350gr — 1,800
- Australian Wagyu Rib Eye MB5 350gr — 1,890
- Australian 180 Days Grain Fed Tenderloin — 1,600 / 820
- Whole Lobster 800+ gr — 3,800
- Grilled Oyster 'Nduja (Half Dozen / Dozen) (Piatti Principali) — 1,400 / 2,800
Contorni
- Parmesan Mashed Potatoes — 190
- Truffled Fries — 190
- Roasted Broccolini — 180
- Charred Sweet Corn — 160
- Padron Peppers — 220
- Creamy Spinach — 180
Dessert
- Formaggi (Selection of 1 / 2 / 4) (Dessert) — 300 / 590 / 880
- Tiramisu — 380
- Berry Frangipane — 420
- Vanilla Panna Cotta — 380
- Chocolate Bigne — 290 / 160
- Seasonal Fruits — 290
- Ice Cream & Sherbet (per scoop) (Dessert) — 95