Principales

Cuban-style congri rice, pork belly, sweet plantains, shoestring potatoes and chipotle aioli.

Sweet plantain and Colby stuffed chicken breast, serrano ham and tomato cream sauce.

Mahi-mahi with mango and avocado chutney.

Braised short rib.

Angus churrasco with criollo escabeche.

Grass-fed filet, brie cheese, caramelized onions, demi glaze, truffle oil.