Sides

Crispy, golden French fries seasoned with a light sprinkle of salt.

Three handmade flour tortillas, often used as a base for creating wraps or tacos with various fillings.

Three corn tortillas, typically hand-pressed and freshly made, often served as a complement to various dishes.

Three fresh lettuce leaves, typically serving as a simple, light accompaniment to a meal.

A creamy blend of chipotle peppers and smooth cream sauce, offering a smoky touch with a gentle spice, ideal for enhancing Mexican dishes.

Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.

Chopped tomatoes, onions, cilantro, and jalapenos mixed with lime juice.

Mashed avocado mixed with diced tomatoes, onions, cilantro, and lime juice.

Avocado typically mixed with lime, red onion, cilantro, and tomatoes.

Mashed pinto beans, typically cooked with garlic and onions, fried in canola oil.